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Titles
Impurities in alfalfa seed and their impact on processsing technology
[1]
In search of some type-specimens of Rhamphus [Clairville], 1798 (Coleoptera: Curculionidae)
[1]
In vitro and in vivo antifungal properties of cysteine proteinase inhibitor from green kiwifruit
[1]
In vitro assessment of the antagonistic potential of Bacillus spp. and Pseudomonas spp. against Xanthomonas campestris pv. campestris isolated from winter oilseed rape in Serbia
[1]
In vitro biodegradation potential of airborne Aspergilli and Penicillia
[1]
In vitro efekat kalcijumovih soli na gljivične skladišne patogene
[1]
In-Depth Characterization of Crown Gall Disease of Tobacco in Serbia
[1]
Incidence and Distribution of Iris yellow spot virus on Onion in Serbia
[1]
Incidence and distribution of leek yellow stripe virus in allium crops in Serbia
[1]
Incidence and molecular characterization of flavescence doree and stolbur phytoplasmas in grapevine cultivars from different viticultural areas of Serbia
[1]
Incidence and molecular characterization of potato leaf roll virus in seed potato production in Serbia
[1]
Incidence of Grapevine Fanleaf Virus (GFLV) and Grapevine Leafroll-Associated Viruses (GLRaV 1− 3) in Vojvodina Province
[1]
Increase of soybean nutritional quality with nonstandard foliar fertilizers
[1]
Increase of soybean nutritional quality with nonstandard foliar fertilizers [Povećanje nutritivnog kvaliteta soje pomoću nestandardnih folijarnih đubriva]
[1]
Increasing the pepper seed quality using mycorrhizal fungi
[1]
Indukovana otpornost biljaka
[1]
Inference of Convergent Gene Acquisition Among Pseudomonas syringae Strains Isolated From Watermelon, Cantaloupe, and Squash
[1]
Influence of 24-epibrassinolide on seedling growth and distribution of mineral elements in two maize hybrids
[1]
Influence of 24-Epibrassinolide on the Energetic Parameters and Early Stages of Growth and Development in Seedlings of Two Maize (Zea mays L.) Genotypes
[1]
Influence of 340 mT static magnetic field on germination potential and mid-infrared spectrum of wheat
[1]
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