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Effectiveness of the process of cleaning natural alfalfa (Medicago sativa L.) and red clover (Trifolium pratense L.) seeds
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2020)
This paper presents the results of the cleaning tests of three different natural alfalfa seed lots and three different red clover seed lots performed using seed processing machines. The alfalfa (Medicago sativa L.) and the ...
The influence of impurities in natural seeds of alfalfa and red clover on the seed cleaning process
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2021)
The paper presents the results of the cleaning process of five different lots of natural alfalfa seeds and five different lots of natural red clover seeds. Natural alfalfa and red clover seeds had 75 % to 77 % purity. The ...
The influence of different purity of natural alfalfa seeds on the processing efficiency
(Univerisity of East Sarajevo, Faculty of Agriculture, 2021)
This paper presents the results of the seed processing of ten lots of natural alfalfa
seed with different purity (from 68.0% to 86.5%). The test was carried out at the
seed processing center of the Institute for forage ...
Dorada semena lucerke na različitim sistema mašina
(Društvo za procesnu tehniku i energetiku u poljoprivredi, 2011)
For the establishment and exploitation of alfalfa, the seed must be of high purity, germination, and high genetic value. Most of these requirements is realized through processing or removal of foreign matter and seeds of ...
Changes in the Infrared Anttenuated total Reflectance (ATR) Spectra of Ligninsfrom Alfalfa Stem with Growth and Development
(Serbian Chemical Society, 2009)
Lignin is a poorly characterized polymer and its exact properties vary
depending on both the species of the plant and its location within the plant.
Three classes of lignins taken from alfalfa stem were examined. The ...
Effect of crop density on yield and quality of alfalfa forage from combined use (forage-seed)
(Institute for Animal Husbandry, 2011)
In Serbia, alfalfa is the most important perennial forage legume that is grown at 180-200 thousand hectares. Except for the classic production of forage, alfalfa is very important for seed production. In our conditions ...
Impurities in alfalfa seed and their impact on processsing technology
(National Society of Processing and Energy in Agriculture, Novi Sad, Serbia, 2012)
The aim of this research was to determine relevant parameters and optimal alfalfa seed processing technology by a comparative analysis of two systems of machinery for processing natural alfalfa seed of different purity ...
Changes in the infrared attenuated total reflectance (ATR) spectra of lignins from alfalfa stem with growth and development
(National Library of Serbia, 2009)
Lignin is a poorly characterized polymer and its exact properties vary depending on both the species of the plant and its location within the plant. Three classes of lignins taken from alfalfa stem were examined. The ...
Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing / Mogućnosti poboljšanja kvaliteta semena lucerke primenom temperaturnih tretmana pred setvu
(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)
In addition to normal seeds, hard seeds of alfalfa have often been found after harvest. Such seeds prevent the penetration of water and gases into the seed interior, causing the reduction in germination. They do not tend ...
Application of corn meal at ensiling of alfalfa cocksfoot and their mixture / Primena kukuruzne prekrupe pri siliranju lucerke, ježevice i njihove smeše
(University of Kragujevac, Faculty of Agronomy, Cacak, 2014)
One of the solutions for the economical use of alfalfa and cocksfoot is making the silage. However, these plant species are difficult to be conserved without appropriate additives. The aim of this study was to determine ...