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First Report of Powdery Mildew of Blackberry Caused by Podosphaera aphanis in Serbia
(American Phytopathological Society, 2021)
Efficiency of alfalfa hay mowing machines under the dryland conditions
(Strojarski fakultet, 2021)
This paper presents the tests results of three types of hay mowing machines (later in text: mowers), namely a self-propelled oscillatory mower-conditioner and two tractor-mounted mowers with oscillatory and rotary blades, ...
Bacteriophage-mediated control of phytopathogenic xanthomonads: A promising green solution for the future
(MDPI, 2021)
Xanthomonads, members of the family Xanthomonadaceae, are economically important plant pathogenic bacteria responsible for infections of over 400 plant species. Bacteriophage-based biopesticides can provide an environmentally ...
Oxidative Stress and Antioxidative Activity in Leaves and Roots of Carrot Plants Induced by Candidatus Phytoplasma Solani
(MDPI, Basel, 2021)
The present study examined the effects of Candidatus Phytoplasma solani infection on antioxidative metabolism in leaves and roots of carrot (Daucus carota L.). Disease symptoms appeared at the end of June in the form of ...
Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings
(Wydawnictwo Akad Rolniczej W Lublinie, 2021)
The aim of this study was to establish the effect of different seed treatments on germination, and the growth of the embryonic stem and the radicle of tomato and pepper varieties. Four treatments were used in the study: ...
Semi-Crystalline copolymer hydrogels as smart drug carriers: in vitro thermo-responsive naproxen release study
(MDPI Basel, 2021)
In this study, poly(N-isopropylacrylamide-co-2-hydroxypropyl methacrylate) hydrogels were synthesized using free radical initiated copolymerization method. Four hydrogels with different cross-linker concentrations were ...
Postharvest decay of mandarin fruit in Serbia caused by Penicillium expansum
(Matica Srpska, 2021)
Mandarin fruits are one of the most popular among the Citrus genus. They are consumed because of their nutritional and health benefits, as well as pleasant taste and smell. This paper describes the identification and ...
PKB Zmaj – nova sorta ozime raži instituta PKB Agroekonomik
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2021)
U poslednjih dvadeset godina u Institutu PKB Agroekonomik pored oplemenjivanja pšenice,
vrlo intezivno se radi i na oplemenjivanju drugih pravih ili hlebnih žita. Visokoprinosna, kasna
sorta ozime raži PKB Zmaj dobijena ...
Application of different combinations of lactic acid, phototrophic bacteria and yeast mixtures in control of seed and seedlings pathogens of tomato and pepper
(Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, Belgrade, 2021)
Application of three combinations of lactic acid bacteria (Lactobacillus plantarum, Lactobacillus rhamnosus), phototrophic bacteria (Rhodopseudomonas palustris) and yeast (Saccharomyces cerevisiae) with sugar cane molasses, ...
The influence of impurities in natural seeds of alfalfa and red clover on the seed cleaning process
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2021)
The paper presents the results of the cleaning process of five different lots of natural alfalfa seeds and five different lots of natural red clover seeds. Natural alfalfa and red clover seeds had 75 % to 77 % purity. The ...