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Occurrence and molecular characterization of Impatiens necrotic spot tospovirus in ornamentals in Serbia
(Springer, New York, 2020)
A subset of ornamentals grown in Serbia were surveyed for the presence of impatiens necrotic spot tospovirus (INSV) from 2008 to 2018. Out of 1578 samples tested for the presence of the virus using double-antibody sandwich ...
Protein and carbohydrate fractions of common vetch-oat mixtures depending on stage of growth and seeding rate in the mixtures
(United Arab Emirates University, 2020)
The production and utilization of intercropped legume- cereal bi-crops as ruminant feeds is beneficial for many reasons – legumes are rich in terms of protein concentration, whereas cereals are characterized by higher ...
Seed testing of foliar-fertilised red clover crops after various periods of storage
(Editura Acedemic Pres, 2020)
The aim of the present study was to analyse the effect of foliar fertilisation of red clover (Trifolium pratense L.) crops with cobalt, boron and phosphorus-potassium, which could significantly increased seed yield, on ...
Effect of seed storage on seed germination and seedling quality of Festulolium in comparison with related forage grasses
(Valle del Cauca : Centro Internacional de Agricultura Tropical, 2020)
Tests of seed germination, seed dormancy and seedling growth were performed on 0-, 6-, 20- and 30-months-old seed lots of Festulolium in comparison with Italian ryegrass (Lolium multiflorum) and meadow fescue (Festuca ...
The impact of agroecological factors on morphological traits of maize
(Društvo genetičara Srbije, 2020)
Climate changes are one of the crucial issues of modern agriculture. These changes imply the increase in average temperatures and the frequent occurrence of temperature extremes. Such conditions are stressful to maize ...
Phylogeography of some European populations of the sugar beet cyst nematode
(Russian Society of Nematologists, 2020)
Sugar beet is an important crop of temperate climates and Serbia. The paleobotanic data suggest the sea beet was grown from ancient times, while the beets with swollen roots were cultivated in the Middle Ages in Europe. ...