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dc.creatorSavković, Zeljko
dc.creatorStupar, Milos
dc.creatorUnković, Nikola
dc.creatorIvanović, Žarko
dc.creatorBlagojević, Jovana
dc.creatorVukojević, Jelena
dc.creatorLjaljević-Grbić, Milica
dc.date.accessioned2019-04-04T16:07:46Z
dc.date.available2019-04-04T16:07:46Z
dc.date.issued2019
dc.identifier.issn0028-1042
dc.identifier.urihttp://plantarum.izbis.bg.ac.rs/handle/123456789/568
dc.description.abstractThe study addresses in vitro degradation potential of airborne Aspergillus and Penicillium/Talarmyces species originating from cultural heritage conservation premises. A series of rapid, cost effective biodegradation assays were performed to assess production of extracellular pigments, acids, and enzymes. Most of the isolates have demonstrated positive growth in at least one of the preformed tests. Strongest overall degradation potential was demonstrated for Penicillium brevicompactum, P. glabrum, and Talaromyces sayulitensis while Aspergillus domesticus, A. penicillioides, A. pseudoglaucus, and A. ruber did not exhibit positive reaction in any of the employed assays. Majority of isolates exhibited proteolytic and cellulolytic activity while carbonate dissolution was observed for only five tested fungi. Highest alteration of pH value in liquid media was documented for T. sayulitensis while A. niger and P. expansum exhibited strongest acid production on CREA. Certain isolates, mostly Penicillium species, displayed production of extracellular pigments. The results imply that many of the tested fungi have significant biodegradation capacity, indicating their potential to inflict structural and esthetic alterations on cultural heritage objects.en
dc.publisherSpringer Heidelberg, Heidelberg
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173032/RS//
dc.rightsrestrictedAccess
dc.sourceScience of Nature
dc.subjectAcidic metabolitesen
dc.subjectAspergillusen
dc.subjectBiodegradationen
dc.subjectEnzyme productionen
dc.subjectExtracellular pigmentsen
dc.subjectPenicilliumen
dc.titleIn vitro biodegradation potential of airborne Aspergilli and Penicilliaen
dc.typearticle
dc.rights.licenseARR
dc.citation.issue3-4
dc.citation.other106(3-4): -
dc.citation.rankM22~
dc.citation.volume106
dc.type.versionpublishedVersion
dc.identifier.doi10.1007/s00114-019-1603-3
dc.identifier.pmid30734872
dc.identifier.rcubconv_1024
dc.identifier.scopus2-s2.0-85061204105
dc.identifier.wos000458197500001


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