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dc.creatorStanısavljevıć, Rade
dc.creatorVukovıć, Aleksandar
dc.creatorBarać, Saša
dc.creatorRadojevıć, Rade
dc.creatorĐokıć, Dragoslav
dc.creatorPetrovıć, Dragan
dc.date.accessioned2019-11-13T20:56:27Z
dc.date.available2019-11-13T20:56:27Z
dc.date.issued2019
dc.identifier.issn1300-7580
dc.identifier.urihttp://tarimbilimleri.agri.ankara.edu.tr/2019/25_3/14.makale.pdf
dc.identifier.urihttps://plantarum.izbis.bg.ac.rs/handle/123456789/581
dc.description.abstractThe paper presents the three years efficiency results (2011-2013) of the work and ways of harvesting (three types of mowers, with or without spreading the forage) influencing the quality of the forage (the content of crude protein and crude fiber) during the three days drying process. These results indicate that the harvesting method can strongly affect the work efficiency, energy consumption, the forage drying intensity and the quality of forage used for hay and haylage preparation. The best quality of the forage was achieved when a drum rotating mower PÖTTINGER CAT 185 was used. Negative correlation was found between content of crude protein and the crude fibre content, depending on the type of mower, varying in the range between r= -0.978 and r= -0.882 (PÖTTINGER CAT 185 r= -0.882 P≤0.05 to JF STOLL SB 200 r= -0.978 P≤0.001).en
dc.language.isoensr
dc.publisherAnkara : Ankara Üniversitesi Ziraat Fakültesisr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31051/RS//sr
dc.rightsopenAccesssr
dc.sourceTarım Bilimleri Dergisi / Journal of Agricultural Sciencessr
dc.subjectCrude fibersr
dc.subjectCrude proteinsr
dc.subjectCuttingsr
dc.subjectDryingsr
dc.titleInfluence of harvesting on quality of Alfalfa Forage used for Haylage and Hayen
dc.typearticlesr
dc.rights.licenseARRsr
dc.citation.epage390
dc.citation.issue3
dc.citation.rankM23
dc.citation.spage384
dc.citation.volume25
dc.type.versionpublishedVersionsr
dc.identifier.fulltexthttps://plantarum.izbis.bg.ac.rs/bitstream/id/2548/14.makale.pdf


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