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First Report of Powdery Mildew of Blackberry Caused by Podosphaera aphanis in Serbia
(American Phytopathological Society, 2021)
Penicillium and Talaromyces Species as Postharvest Pathogens of Pear Fruit (Pyrus communis) in Serbia
(American Phytopathological Society, 2021)
Pears are one of the oldest and the third most important fruit species grown in temperate regions. They are consumed because of their nutritional and health benefits, in fresh form or as various processed products. This ...
First report of bacterial canker on blueberry (Vaccinium corymbosum) caused by Pseudomonas syringae pv. syringae in Serbia
(American Phytopathological Society, 2022)
During May 2021, necrosis of young twigs and flower buds were observed on two-year-old highbush blueberry plants (Vaccinium corymbosum) cv. Draper, in a 1 hectare orchard in the municipality of Šabac, Serbia. Disease ...
First Report of a Leaf Spot Disease Caused by Alternaria protenta on the Datura stramonium in Serbia
(American Phytopathological Society, 2020)
Datura stramonium L. (jimsonweed) is an invasive and competitive annual weed and a potential reservoir host of pests and pathogens in agricultural fields. During a survey of potato growing fields in the municipality of ...
First Report of Fusarium proliferatum as the Causal Agent of Seed Rot of Hyssopus officinalis in Serbia
(Plant Disease, 2020)
Fusarium spp. are important soil- and seed-borne pathogens of many field and vegetable crops, including orchards and medicinal plants (Leslie and Summerell 2006). Fusarium proliferatum is the most common pathogen infecting ...
2023 First Report of Pseudomonas mediterranea Causing Tomato Pith Necrosis in Croatia
(Scientific Societies, 2023)
In May 2021, a tomato producer reported an occurrence of a previously unknown disease in a greenhouse near Split, Croatia. About 30% of plants (cultivar Signora) were affected. Symptoms resembled tomato pith necrosis, a ...
First report of Penicillium olsonii causing postharvest fruit rot on tomato in Serbia
(American Phytopathological Society, 2021)
Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops in Serbia, with a total production of 111,639 t in 2019 (Statistical Office of the Republic of Serbia 2020). In July 2020, six tomatoes (cv. ...
First Report of Fusarium equiseti as the Causal Agent of Seed Rot of Matthiola longipetala in Serbia
(American Phytopathological Society, 2020)
Matthiola longipetala (Vent) DC, commonly known as “night-scented stock” or “evening stock”, is the most widely cultivated species of the genus Matthiola in the family Brassicaceae. It is a common garden flower, available ...
First Report of Colletotrichum fioriniae Causing Anthracnose on Pear Fruit in Serbia
(American Phytopathological Society, 2023)
European pear (Pyrus communis L.) is one of the most important fruits in Serbia, with a total production of 55,938 t in 2021 (Statistical Office of the Republic of Serbia 2022). In November 2021, pear fruits (cv. Santa ...
Talaromyces minioluteus: New Postharvest Fungal Pathogen in Serbia
(The American Phytopathological Society, 2020)
Talaromyces minioluteus is one of the important species of genus Talaromyces, which has cosmopolitan distribution and is encountered on a wide range of different habitats. This species has not been considered as an important ...