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Primena 24-epibrasinolida za smanjenje fitotoksičnosti kod zajedničke primene imidazolinona i sulfonilurea herbicida u soji
(Institute of Pesticides and Environmental Protection, Belgrade & Institute for Plant Protection and Environment, Belgrade, 2018)
Nov tehničko-tehnološki proces zaštite soje od korova, u kome se 24-epibrasinolid primenjuje zajedno sa herbicidima iz grupe imidazolinona i sulfonilurea obezbeđuje efikasnu zaštitu soje od fitotoksičnog delovanja ove ...
Copper-Citrate as a Possibility for Control of Some Phytopathogenic Bacteria
(Dr. Amitava Rakshit, Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences Banaras Hindu University, India, 2014)
Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying. OMICS
(Mary Ann Liebert, Inc, New Rochelle, 2012)
The effects of partial root-zone drying (PRD) on tomato fruit growth and proteome in the pericarp of cultivar Ailsa Craig were investigated. The PRD treatment was 70% of water applied to fully irrigated (FI) plants. PRD ...
First Report of Agrobacterium vitis as the Causal Agent of Grapevine Crown Gall in Serbia
(American Phytopathological Society, 2012)
Influence of plant density on yield components, yield and quality of seed and forage yields of alfalfa varieties
(National Agricultural Research and Development Institute, F U N D U L E A, Romania, 2012)
First Report of Xanthomonas campestris pv. campestris as the Causal Agent of Black Rot on Oilseed Rape (Brassica napus) in Serbia
(American Phytopathological Society, 2013)
In September 2010, leaves of oilseed rape (Brassica napus L.) with v-shaped, necrotic lesions on the leaf margins surrounded by yellow halos were collected. Symptoms were observed on the domestic cultivar Slavica (IFVC, ...
The impact of diet on the quality of fresh meat and smoked ham in goat
(Elsevier, 2016)
Goat meat contains low amount of saturated fatty acids and cholesterol and it is a healthier alternative compared to other types of red meat. The aim of this study was to investigate the influence of different diets of ...
Bakterioze i fitoplazmoze maline i kupine
(Poljoprivredni fakultet, Novi Sad, 2012)
Proizvodnja, prerada i izvoz maline i kupine su u pojedinim regionima naše zemlje glavni izvor prihoda za većinu stanovništva. Međutim, profitabilnost proizvodnje često umanjuje pojava bolesti. U poređenju sa gljivičnim ...
2019 Vector Role of Cixiids and Other Planthopper Species, Phytoplasmas: Plant Pathogenic Bacteria – II
(Springer Nature Singapore Pte Ltd., 2019)
Cixiid planthoppers are primary vectors of several phytoplasma associated diseases on economically important crops as well as on herbaceous plants that act as pathogen reservoirs. The main phytoplasma transmitted by the ...
First Report of Stolbur Phytoplasma Affecting Cichorium intybus in Serbia
(American Phytopathological Society, 2014)
Chicory (Cichorium intybus, Asteraceae) is a typical Mediterranean plant indigenous to Europe, western Asia, Egypt, and North America (3). It is commonly consumed as a fresh vegetable in salads. In rural areas of Serbia ...