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Impurities in alfalfa seed and their impact on processsing technology
(National Society of Processing and Energy in Agriculture, Novi Sad, Serbia, 2012)
The aim of this research was to determine relevant parameters and optimal alfalfa seed processing technology by a comparative analysis of two systems of machinery for processing natural alfalfa seed of different purity ...
Effect of crop density on yield and quality of alfalfa forage from combined use (forage-seed)
(Institute for Animal Husbandry, 2011)
In Serbia, alfalfa is the most important perennial forage legume that is grown at 180-200 thousand hectares. Except for the classic production of forage, alfalfa is very important for seed production. In our conditions ...
Changes in the infrared attenuated total reflectance (ATR) spectra of lignins from alfalfa stem with growth and development
(National Library of Serbia, 2009)
Lignin is a poorly characterized polymer and its exact properties vary depending on both the species of the plant and its location within the plant. Three classes of lignins taken from alfalfa stem were examined. The ...
Dorada semena lucerke na različitim sistema mašina
(Društvo za procesnu tehniku i energetiku u poljoprivredi, 2011)
For the establishment and exploitation of alfalfa, the seed must be of high purity, germination, and high genetic value. Most of these requirements is realized through processing or removal of foreign matter and seeds of ...
The influence of different purity of natural alfalfa seeds on the processing efficiency
(Univerisity of East Sarajevo, Faculty of Agriculture, 2021)
This paper presents the results of the seed processing of ten lots of natural alfalfa
seed with different purity (from 68.0% to 86.5%). The test was carried out at the
seed processing center of the Institute for forage ...
Alfalfa seed processing on different equipment
(National Society of Processing and Energy in Agriculture, Novi Sad, Serbia, 2011)
For the establishment and exploitation of alfalfa, the seed must be of high purity, germination, and high genetic value. Most of these requirements is realized through processing or removal of foreign matter and seeds of ...
QUALITY OF ALFALFA SEEDS FROM DIFFERENT REGIONS OF SERBIA DURING STORAGE UP TO 42 MONTHS / KVALITET SEMENA LUCERKE IZ RAZLIČITIH REGIONA SRBIJE U PERIODU ČUVANJA DO 42 MESECA
(National Society of Processing and Energy in Agriculture, Novi Sad , Serbia, 2024)
This study presents the findings from assessing the quality of alfalfa seeds collected from three Serbian regions: in each region,
batches of seeds from six places were analyzed. The following criteria were investigated: ...
Factors affecting host plant selection in alfalfa aphids
(Cambridge : Cambridge University Press, 2023)
Alfalfa (Medicago sativa L.) hosts several species of aphid, Acyrthosiphon pisum (Harris), Aphis craccivora Koch and Therioaphis trifolii (Monell). The preference of the aphids of alfalfa plants for dense assemblies or ...