TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Perić, Vesna
AU  - Oro, Violeta
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/977
AB  - of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties
EP  - 12
IS  - 1
SP  - 8
VL  - 27
DO  - 10.5937/jpea27-43109
ER  - 

@article{
author = "Tabaković, Marijenka and Dragičević, Vesna and Brankov, Milan and Stanisavljević, Rade and Poštić, Dobrivoj and Perić, Vesna and Oro, Violeta",
year = "2023",
abstract = "of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties",
pages = "12-8",
number = "1",
volume = "27",
doi = "10.5937/jpea27-43109"
}

Tabaković, M., Dragičević, V., Brankov, M., Stanisavljević, R., Poštić, D., Perić, V.,& Oro, V.. (2023). Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi., 27(1), 8-12.
https://doi.org/10.5937/jpea27-43109

Tabaković M, Dragičević V, Brankov M, Stanisavljević R, Poštić D, Perić V, Oro V. Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture. 2023;27(1):8-12.
doi:10.5937/jpea27-43109 .

Tabaković, Marijenka, Dragičević, Vesna, Brankov, Milan, Stanisavljević, Rade, Poštić, Dobrivoj, Perić, Vesna, Oro, Violeta, "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties" in Journal on Processing and Energy in Agriculture, 27, no. 1 (2023):8-12,
https://doi.org/10.5937/jpea27-43109 . .

TY  - CONF
AU  - Živković, Ivana
AU  - Poštić, Dobrivoj
AU  - Adžić, Slađan
AU  - Cvikić, Dejan
AU  - Štrbanović, Ratibor
AU  - Perić, Vesna
AU  - Damnjanović, Jelena
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/819
AB  - Carrot (Daucus carota L.) is one of the most important root vegetables in the Apiaceae family
grown around the world. Production of carrots in Serbia is generated in Vojvodina with the
highest yields 27.4 t/ha, while other regions generate lower yields. Current studies on carrots
mainly focus on nutrient content and carotenoid synthesis. Seeds can be infected with
phytopathogens, which can contaminate other seeds or spread the infection to other crops. Out of
the 16% of annual crop losses due to plant diseases, at least 10% are caused by seed-borne
diseases. Changes in the quality of Nantes carrot seeds were monitored for three years (2019-
2021). Total germination was highest in the first year with 92% (2019). In 2020, there was a
significant decrise in total germination of 8%. Accordingly, germination energy was reduced
(p<0.05). A statistically significant difference in total germination was not obtained between
2020 and 2021 (p>0.05). The decrease in total germination from 2019 to 2021 was significant
(p<0.05%). It has been noticed that the infection of Alternaria spp. and Fusarium spp. was the
lowest in 2019 and increased in 2020 and 2021 (4% and 5%, p<0.05), respectively. The results
may indicate an association between the percentage of phytopathogens present and germination.
In conclusion, pathogen-free seeds are necessary to create a healthy plant population, better
germination and higher yields.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” 6-9 October ,2022 Jahorina
T1  - Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period
ER  - 

@conference{
author = "Živković, Ivana and Poštić, Dobrivoj and Adžić, Slađan and Cvikić, Dejan and Štrbanović, Ratibor and Perić, Vesna and Damnjanović, Jelena",
year = "2022",
abstract = "Carrot (Daucus carota L.) is one of the most important root vegetables in the Apiaceae family
grown around the world. Production of carrots in Serbia is generated in Vojvodina with the
highest yields 27.4 t/ha, while other regions generate lower yields. Current studies on carrots
mainly focus on nutrient content and carotenoid synthesis. Seeds can be infected with
phytopathogens, which can contaminate other seeds or spread the infection to other crops. Out of
the 16% of annual crop losses due to plant diseases, at least 10% are caused by seed-borne
diseases. Changes in the quality of Nantes carrot seeds were monitored for three years (2019-
2021). Total germination was highest in the first year with 92% (2019). In 2020, there was a
significant decrise in total germination of 8%. Accordingly, germination energy was reduced
(p<0.05). A statistically significant difference in total germination was not obtained between
2020 and 2021 (p>0.05). The decrease in total germination from 2019 to 2021 was significant
(p<0.05%). It has been noticed that the infection of Alternaria spp. and Fusarium spp. was the
lowest in 2019 and increased in 2020 and 2021 (4% and 5%, p<0.05), respectively. The results
may indicate an association between the percentage of phytopathogens present and germination.
In conclusion, pathogen-free seeds are necessary to create a healthy plant population, better
germination and higher yields.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” 6-9 October ,2022 Jahorina",
title = "Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period"
}

Živković, I., Poštić, D., Adžić, S., Cvikić, D., Štrbanović, R., Perić, V.,& Damnjanović, J.. (2022). Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” 6-9 October ,2022 Jahorina
Istočno Sarajevo : Poljoprivredni fakultet..

Živković I, Poštić D, Adžić S, Cvikić D, Štrbanović R, Perić V, Damnjanović J. Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” 6-9 October ,2022 Jahorina. 2022;..

Živković, Ivana, Poštić, Dobrivoj, Adžić, Slađan, Cvikić, Dejan, Štrbanović, Ratibor, Perić, Vesna, Damnjanović, Jelena, "Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period" in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” 6-9 October ,2022 Jahorina (2022).

TY  - JOUR
AU  - Đokić, Dragoslav
AU  - Todorović, Goran
AU  - Tabaković, Marijenka
AU  - Perić, Vesna
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/622
AB  - seed processing
AB  - In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation. Keywords: seed fractions, hybrids, seed and seedling quality, seed processing ABSTRACT In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on  Processing  and  Energy  in  Agriculture
T1  - Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth
EP  - 114
IS  - 3-4
SP  - 111
VL  - 26
DO  - 10.5937/jpea26-41639
ER  - 

@article{
author = "Đokić, Dragoslav and Todorović, Goran and Tabaković, Marijenka and Perić, Vesna and Poštić, Dobrivoj and Štrbanović, Ratibor and Stanisavljević, Rade",
year = "2022",
abstract = "seed processing, In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation. Keywords: seed fractions, hybrids, seed and seedling quality, seed processing ABSTRACT In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on  Processing  and  Energy  in  Agriculture",
title = "Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth",
pages = "114-111",
number = "3-4",
volume = "26",
doi = "10.5937/jpea26-41639"
}

Đokić, D., Todorović, G., Tabaković, M., Perić, V., Poštić, D., Štrbanović, R.,& Stanisavljević, R.. (2022). Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth. in Journal on  Processing  and  Energy  in  Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 26(3-4), 111-114.
https://doi.org/10.5937/jpea26-41639

Đokić D, Todorović G, Tabaković M, Perić V, Poštić D, Štrbanović R, Stanisavljević R. Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth. in Journal on  Processing  and  Energy  in  Agriculture. 2022;26(3-4):111-114.
doi:10.5937/jpea26-41639 .

Đokić, Dragoslav, Todorović, Goran, Tabaković, Marijenka, Perić, Vesna, Poštić, Dobrivoj, Štrbanović, Ratibor, Stanisavljević, Rade, "Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth" in Journal on  Processing  and  Energy  in  Agriculture, 26, no. 3-4 (2022):111-114,
https://doi.org/10.5937/jpea26-41639 . .

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Nikolić, Bogdan
AU  - Waisi, Hadi
AU  - Stojiljković, Milovan
AU  - Đurović, Sanja
AU  - Spasojević, Igor
AU  - Perić, Vesna
PY  - 2015
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/379
AB  - Background: Chemical composition of soybean grain may be modified by application of foliar fertilizers. The aim of this study was to test the effect of different organo-mineral foliar fertilizers: Zlatno inje, Bioplant Flora, Algaren BZn, Zircon, as well as plant growth regulator Epin Extra, on potential availability of mineral elements (Mg, Fe, Mn and Zn) from grain of three commercial soybean varieties: ZP-015, Nena and Laura (variety lacking in Kunitz trypsin inhibitor). In addition, phytate (Phy) and beta-carotene contents were determined. Results: ZP-015 achieved the highest P, Mg, Fe, Mn and beta-carotene contents. Laura had the highest Phy level, which might reflect the diminished availability of nutrients from grain. Compared to control, most of the applied fertilizers increased beta-carotene and decreased Mn content in all three soybean varieties. Increase in beta-carotene content was followed by increase in Fe content, mainly in grains with larger weight, as a part of improved yielding potential. Conclusions: Positive effect of Zircon application was evident on increased grain weight, and beta-carotene and Fe content. These parameters together with the lowest values found for Phy/beta-carotene and Phy/Mg ratios may explain the enhanced Mg and Fe bioavailability. On the other hand, positive effects of Epin Extra were mostly reflected by a decrease of Phy and an increase in Fe and Mn, thus becoming more bio-available. Accordingly, the organo-mineral foliar fertilizers based mainly on phenolic acids (Zircon) and bioregulator (Epin Extra) are to be recommended for soybean fortification.
PB  - SpringerOpen
T2  - Chemical and Biological Technologies in Agriculture
T1  - Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers
VL  - 2
DO  - 10.1186/s40538-015-0034-4
ER  - 

@article{
author = "Dragičević, Vesna and Nikolić, Bogdan and Waisi, Hadi and Stojiljković, Milovan and Đurović, Sanja and Spasojević, Igor and Perić, Vesna",
year = "2015",
abstract = "Background: Chemical composition of soybean grain may be modified by application of foliar fertilizers. The aim of this study was to test the effect of different organo-mineral foliar fertilizers: Zlatno inje, Bioplant Flora, Algaren BZn, Zircon, as well as plant growth regulator Epin Extra, on potential availability of mineral elements (Mg, Fe, Mn and Zn) from grain of three commercial soybean varieties: ZP-015, Nena and Laura (variety lacking in Kunitz trypsin inhibitor). In addition, phytate (Phy) and beta-carotene contents were determined. Results: ZP-015 achieved the highest P, Mg, Fe, Mn and beta-carotene contents. Laura had the highest Phy level, which might reflect the diminished availability of nutrients from grain. Compared to control, most of the applied fertilizers increased beta-carotene and decreased Mn content in all three soybean varieties. Increase in beta-carotene content was followed by increase in Fe content, mainly in grains with larger weight, as a part of improved yielding potential. Conclusions: Positive effect of Zircon application was evident on increased grain weight, and beta-carotene and Fe content. These parameters together with the lowest values found for Phy/beta-carotene and Phy/Mg ratios may explain the enhanced Mg and Fe bioavailability. On the other hand, positive effects of Epin Extra were mostly reflected by a decrease of Phy and an increase in Fe and Mn, thus becoming more bio-available. Accordingly, the organo-mineral foliar fertilizers based mainly on phenolic acids (Zircon) and bioregulator (Epin Extra) are to be recommended for soybean fortification.",
publisher = "SpringerOpen",
journal = "Chemical and Biological Technologies in Agriculture",
title = "Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers",
volume = "2",
doi = "10.1186/s40538-015-0034-4"
}

Dragičević, V., Nikolić, B., Waisi, H., Stojiljković, M., Đurović, S., Spasojević, I.,& Perić, V.. (2015). Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers. in Chemical and Biological Technologies in Agriculture
SpringerOpen., 2.
https://doi.org/10.1186/s40538-015-0034-4

Dragičević V, Nikolić B, Waisi H, Stojiljković M, Đurović S, Spasojević I, Perić V. Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers. in Chemical and Biological Technologies in Agriculture. 2015;2.
doi:10.1186/s40538-015-0034-4 .

Dragičević, Vesna, Nikolić, Bogdan, Waisi, Hadi, Stojiljković, Milovan, Đurović, Sanja, Spasojević, Igor, Perić, Vesna, "Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers" in Chemical and Biological Technologies in Agriculture, 2 (2015),
https://doi.org/10.1186/s40538-015-0034-4 . .