TY  - CHAP
AU  - Broćić, Zoran
AU  - Momčilović, Ivana
AU  - Poštić, Dobrivoj
AU  - Oljača, Jasmina
AU  - Veljković, Biljana
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/761
AB  - Commercial production of potato, Solanum tuberosum L., is based on vegetative propagation by seed tubers. High-quality seed material is obtained from potato plants grown from minitubers (pre-basic seed potatoes). Likewise, minitubers are produced by acclimation and growth on soil or solid substrate of previously in vitro-propagated, virus-free microplants or microtubers. Aeroponics is a modern, soilless technique for minitubers’ production. In the aeroponic cultivation system, foliage is grown under conventional conditions, while the underground stems and roots of potato plants are located in a dark chamber, module, suspended in the air, and supplied with water and nutrients through a nutrient solution dispersed in the form of fine mist particles. Minitubers (tubers of 5-25 mm in size) are produced on underground stems, namely stolons. Potato minituber propagation in aeroponics has significant advantages over other used systems or techniques. This system enables the production of a high number of minitubers per plant during the production cycle that can usually be repeated during the year. Besides, successive harvesting allows minitubers to reach the desired, uniform size. Tubers grown in an aeroponic system are well-protected from pests and soil-borne diseases. Due to the recirculation of nutrient solution, efficient usage of space, and minimal environmental pollution, aeroponics enables the production of minitubers in an environmentally friendly manner. This chapter summarizes the current knowledge of the aeroponic production of potatoes. The advantages and deficiencies of this interesting production technique are also discussed.
PB  - Nova Science Publishers Inc.
T2  - Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.
T1  - Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security
EP  - 29
SP  - 25
DO  - 10.52305/RHLO1469
ER  - 

@inbook{
author = "Broćić, Zoran and Momčilović, Ivana and Poštić, Dobrivoj and Oljača, Jasmina and Veljković, Biljana",
year = "2021",
abstract = "Commercial production of potato, Solanum tuberosum L., is based on vegetative propagation by seed tubers. High-quality seed material is obtained from potato plants grown from minitubers (pre-basic seed potatoes). Likewise, minitubers are produced by acclimation and growth on soil or solid substrate of previously in vitro-propagated, virus-free microplants or microtubers. Aeroponics is a modern, soilless technique for minitubers’ production. In the aeroponic cultivation system, foliage is grown under conventional conditions, while the underground stems and roots of potato plants are located in a dark chamber, module, suspended in the air, and supplied with water and nutrients through a nutrient solution dispersed in the form of fine mist particles. Minitubers (tubers of 5-25 mm in size) are produced on underground stems, namely stolons. Potato minituber propagation in aeroponics has significant advantages over other used systems or techniques. This system enables the production of a high number of minitubers per plant during the production cycle that can usually be repeated during the year. Besides, successive harvesting allows minitubers to reach the desired, uniform size. Tubers grown in an aeroponic system are well-protected from pests and soil-borne diseases. Due to the recirculation of nutrient solution, efficient usage of space, and minimal environmental pollution, aeroponics enables the production of minitubers in an environmentally friendly manner. This chapter summarizes the current knowledge of the aeroponic production of potatoes. The advantages and deficiencies of this interesting production technique are also discussed.",
publisher = "Nova Science Publishers Inc.",
journal = "Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.",
booktitle = "Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security",
pages = "29-25",
doi = "10.52305/RHLO1469"
}

Broćić, Z., Momčilović, I., Poštić, D., Oljača, J.,& Veljković, B.. (2021). Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security. in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.
Nova Science Publishers Inc.., 25-29.
https://doi.org/10.52305/RHLO1469

Broćić Z, Momčilović I, Poštić D, Oljača J, Veljković B. Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security. in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.. 2021;:25-29.
doi:10.52305/RHLO1469 .

Broćić, Zoran, Momčilović, Ivana, Poštić, Dobrivoj, Oljača, Jasmina, Veljković, Biljana, "Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security" in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc. (2021):25-29,
https://doi.org/10.52305/RHLO1469 . .

TY  - JOUR
AU  - Broćić, Zoran
AU  - Milinković, Mirko
AU  - Momčilović, Ivana
AU  - Poštić, Dobrivoj
AU  - Oljača, Jasmina
AU  - Veljković, Biljana
AU  - Milošević, Drago
PY  - 2019
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1002
AB  - The effects of variety and origin of planting material were examined in the aeroponic growing system. The potato cultivars 'Cleopatra', 'Kennebec' and 'Agria' were used for the experimental purposes, originating both in vitro and from minitubers of the previous season's crops. Plants originating from minitubers were found to be simpler and cheaper to prepare for the aeroponic system of cultivation compared to plants obtained in vitro. The first harvest of the 'Cleopatra' minitubers began 43 days after planting in aeroponics, whereas the harvest of the 'Kennebec' and 'Agria' minitubers occurred 20 days later. The 'Cleopatra' cultivar yielded an average of 14.37 minitubers, followed by the 'Kennebec' cultivar and "Agria" cultivar with 16.91 and 19.43 minitubers on average, respectively. In the 'Cleopatra' and 'Kennebec' cultivars, the plant of the in vitro origin had a significantly larger number of tubers per plant than the plants originating from previous vegetation minitubers. In the 'Agria' cultivar, the in vitro created plants had a larger number of minitubers. The average mass of minitubers of all the cultivars under consideration was significantly higher in the plants originating from minitubers. A successive harvest of minitubers allows them to reach the desired size with dominant minitubers weighing over 8 g, which are considered large.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effect of the variety and origin of plants on the production of virus-free potato minitubers in the aeroponic growing system
EP  - 149
IS  - 3
SP  - 147
VL  - 23
DO  - 10.5937/JPEA1903147B
ER  - 

@article{
author = "Broćić, Zoran and Milinković, Mirko and Momčilović, Ivana and Poštić, Dobrivoj and Oljača, Jasmina and Veljković, Biljana and Milošević, Drago",
year = "2019",
abstract = "The effects of variety and origin of planting material were examined in the aeroponic growing system. The potato cultivars 'Cleopatra', 'Kennebec' and 'Agria' were used for the experimental purposes, originating both in vitro and from minitubers of the previous season's crops. Plants originating from minitubers were found to be simpler and cheaper to prepare for the aeroponic system of cultivation compared to plants obtained in vitro. The first harvest of the 'Cleopatra' minitubers began 43 days after planting in aeroponics, whereas the harvest of the 'Kennebec' and 'Agria' minitubers occurred 20 days later. The 'Cleopatra' cultivar yielded an average of 14.37 minitubers, followed by the 'Kennebec' cultivar and "Agria" cultivar with 16.91 and 19.43 minitubers on average, respectively. In the 'Cleopatra' and 'Kennebec' cultivars, the plant of the in vitro origin had a significantly larger number of tubers per plant than the plants originating from previous vegetation minitubers. In the 'Agria' cultivar, the in vitro created plants had a larger number of minitubers. The average mass of minitubers of all the cultivars under consideration was significantly higher in the plants originating from minitubers. A successive harvest of minitubers allows them to reach the desired size with dominant minitubers weighing over 8 g, which are considered large.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effect of the variety and origin of plants on the production of virus-free potato minitubers in the aeroponic growing system",
pages = "149-147",
number = "3",
volume = "23",
doi = "10.5937/JPEA1903147B"
}

Broćić, Z., Milinković, M., Momčilović, I., Poštić, D., Oljača, J., Veljković, B.,& Milošević, D.. (2019). Effect of the variety and origin of plants on the production of virus-free potato minitubers in the aeroponic growing system. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 23(3), 147-149.
https://doi.org/10.5937/JPEA1903147B

Broćić Z, Milinković M, Momčilović I, Poštić D, Oljača J, Veljković B, Milošević D. Effect of the variety and origin of plants on the production of virus-free potato minitubers in the aeroponic growing system. in Journal on Processing and Energy in Agriculture. 2019;23(3):147-149.
doi:10.5937/JPEA1903147B .

Broćić, Zoran, Milinković, Mirko, Momčilović, Ivana, Poštić, Dobrivoj, Oljača, Jasmina, Veljković, Biljana, Milošević, Drago, "Effect of the variety and origin of plants on the production of virus-free potato minitubers in the aeroponic growing system" in Journal on Processing and Energy in Agriculture, 23, no. 3 (2019):147-149,
https://doi.org/10.5937/JPEA1903147B . .