Poštić, Dobrivoj

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Authority KeyName Variants
9b44c08e-2615-49a5-87aa-9e2e15f2fc7b
  • Poštić, Dobrivoj (67)
Projects
Development of integrated approach in plant protection for control harmful organisms Improvement of genetic potential and technologies in forage crops production in function of sustainable animal husbandry development
New indigenous bacterial isolates Lysobacter and Pseudomonas as an important source of metabolites useful for biotechnology, plant growth stimulation and disease control: from isolates to inoculants Study of the genetic basis of improving yield and quality of small grains in different environmental conditions
Study of the effects of soil and irrigation water quality on more efficient agricultural crop production and environment protection Projekat Ministarstva nauke Republike Srbije: Unapređenje tehnologije proizvodnje i semenarstva strnih žita
Structure-properties relationships of natural and synthetic molecules and their metal complexes Molecular characterization of bacteria from genera Bacillus and Pseudomonas as potential agents for biological control
Agrobiodiversity and land-use change in Serbia: an integrated biodiversity assessment of key functional groups of arthropods and plant pathogens Modulation of antioxidative metabolism in plants for improvement of plant abiotic stress tolerance and identification of new biomarkers for application in remediation and monitoring of degraded biotopes
Biotechnological approaches for overcoming effects of drought on agricultural production in Serbia Development and application of protein markers for heat tolerance screening in potato
The research was financed by the Fund Innovation Activity, the Republic of Serbia, project IP 285

Author's Bibliography

Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings

Štrbanović, Ratibor; Poštić, Dobrivoj; Tabaković, Marijenka; Knežević, Jasmina; Živanović, Ljubiša; Stanisavljević, Rade

(Wydawnictwo Akad Rolniczej W Lublinie, 2021)

TY  - JOUR
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Tabaković, Marijenka
AU  - Knežević, Jasmina
AU  - Živanović, Ljubiša
AU  - Stanisavljević, Rade
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5831
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/611
AB  - The aim of this study was to establish the effect of different seed treatments on germination, and the growth of the embryonic stem and the radicle of tomato and pepper varieties. Four treatments were used in the study: MIX [(Coveron + zinc (Zn 0.5%) + boron (B 0.025%)]; Coveron; zinc (ZnSO4, Zn 0.5%) and boron (B 0.025%). The treatments were applied on seeds of following four pepper varieties: Šorokšari, Somborka, Kraljica, and Mirtima and three tomato varieties: Rio Grande, Saint Pierre, and Tomato apple of Novi Sad (Novosadski jabučar). Germination and the growth increase of both the embryonic stem (cm) and the radicle (cm) were observed in the germination cabinets and pots containing soil in two laboratories – locations. After the treatment applied to the pepper seeds and testing in the laboratory germination cabinet the following was established: i) the maximum increase in germination of 90% was when the MIX and Zn treatment was applied to seeds, ii) the growth increase of embryonic stems of 2.7 cm was recorded when the MIX treatment was applied, iii) the growth increase of radicles of 1.7 cm was gained when the Coveron and MIX treatment was applied. Tests performed in pots showed that Coveron was the most efficient treatment. Treatments on tomato seeds during the seed testing in the germination cabinet provided: vi) the germination increase of 13% with the MIX treatment, vii) the growth increase of the embryonic stem of 2.6 cm with the same treatment, vii) the growth increase of 1.7 cm of radicles. Coveron was the most efficient treatment in tests in pots.
PB  - Wydawnictwo Akad Rolniczej W Lublinie
T2  - Acta Scientiarum Polonorum, Hortorum Cultus
T1  - Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings
EP  - 109
IS  - 1
SP  - 101
VL  - 20
DO  - 10.24326/asphc.2021.1.9
ER  - 
@article{
author = "Štrbanović, Ratibor and Poštić, Dobrivoj and Tabaković, Marijenka and Knežević, Jasmina and Živanović, Ljubiša and Stanisavljević, Rade",
year = "2021",
abstract = "The aim of this study was to establish the effect of different seed treatments on germination, and the growth of the embryonic stem and the radicle of tomato and pepper varieties. Four treatments were used in the study: MIX [(Coveron + zinc (Zn 0.5%) + boron (B 0.025%)]; Coveron; zinc (ZnSO4, Zn 0.5%) and boron (B 0.025%). The treatments were applied on seeds of following four pepper varieties: Šorokšari, Somborka, Kraljica, and Mirtima and three tomato varieties: Rio Grande, Saint Pierre, and Tomato apple of Novi Sad (Novosadski jabučar). Germination and the growth increase of both the embryonic stem (cm) and the radicle (cm) were observed in the germination cabinets and pots containing soil in two laboratories – locations. After the treatment applied to the pepper seeds and testing in the laboratory germination cabinet the following was established: i) the maximum increase in germination of 90% was when the MIX and Zn treatment was applied to seeds, ii) the growth increase of embryonic stems of 2.7 cm was recorded when the MIX treatment was applied, iii) the growth increase of radicles of 1.7 cm was gained when the Coveron and MIX treatment was applied. Tests performed in pots showed that Coveron was the most efficient treatment. Treatments on tomato seeds during the seed testing in the germination cabinet provided: vi) the germination increase of 13% with the MIX treatment, vii) the growth increase of the embryonic stem of 2.6 cm with the same treatment, vii) the growth increase of 1.7 cm of radicles. Coveron was the most efficient treatment in tests in pots.",
publisher = "Wydawnictwo Akad Rolniczej W Lublinie",
journal = "Acta Scientiarum Polonorum, Hortorum Cultus",
title = "Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings",
pages = "109-101",
number = "1",
volume = "20",
doi = "10.24326/asphc.2021.1.9"
}
Štrbanović, R., Poštić, D., Tabaković, M., Knežević, J., Živanović, L.,& Stanisavljević, R.. (2021). Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings. in Acta Scientiarum Polonorum, Hortorum Cultus
Wydawnictwo Akad Rolniczej W Lublinie., 20(1), 101-109.
https://doi.org/10.24326/asphc.2021.1.9
Štrbanović R, Poštić D, Tabaković M, Knežević J, Živanović L, Stanisavljević R. Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings. in Acta Scientiarum Polonorum, Hortorum Cultus. 2021;20(1):101-109.
doi:10.24326/asphc.2021.1.9 .
Štrbanović, Ratibor, Poštić, Dobrivoj, Tabaković, Marijenka, Knežević, Jasmina, Živanović, Ljubiša, Stanisavljević, Rade, "Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings" in Acta Scientiarum Polonorum, Hortorum Cultus, 20, no. 1 (2021):101-109,
https://doi.org/10.24326/asphc.2021.1.9 . .
3
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Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip

Popović, Tatjana; Jelušić, Aleksandra; Dimkić, Ivica; Stanković, Slaviša; Poštić, Dobrivoj; Aleksić, Goran; Veljović Jovanović, Sonja

(The American Phytopathological Society, 2019)

TY  - JOUR
AU  - Popović, Tatjana
AU  - Jelušić, Aleksandra
AU  - Dimkić, Ivica
AU  - Stanković, Slaviša
AU  - Poštić, Dobrivoj
AU  - Aleksić, Goran
AU  - Veljović Jovanović, Sonja
PY  - 2019
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/587
AB  - Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG5, REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant-Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induction and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip.
PB  - The American Phytopathological Society
T2  - Plant Disease
T1  - Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip
EP  - 3082
IS  - 12
SP  - 3072
VL  - 103
DO  - 10.1094/PDIS-03-19-0674-RE
ER  - 
@article{
author = "Popović, Tatjana and Jelušić, Aleksandra and Dimkić, Ivica and Stanković, Slaviša and Poštić, Dobrivoj and Aleksić, Goran and Veljović Jovanović, Sonja",
year = "2019",
abstract = "Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG5, REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant-Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induction and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip.",
publisher = "The American Phytopathological Society",
journal = "Plant Disease",
title = "Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip",
pages = "3082-3072",
number = "12",
volume = "103",
doi = "10.1094/PDIS-03-19-0674-RE"
}
Popović, T., Jelušić, A., Dimkić, I., Stanković, S., Poštić, D., Aleksić, G.,& Veljović Jovanović, S.. (2019). Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip. in Plant Disease
The American Phytopathological Society., 103(12), 3072-3082.
https://doi.org/10.1094/PDIS-03-19-0674-RE
Popović T, Jelušić A, Dimkić I, Stanković S, Poštić D, Aleksić G, Veljović Jovanović S. Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip. in Plant Disease. 2019;103(12):3072-3082.
doi:10.1094/PDIS-03-19-0674-RE .
Popović, Tatjana, Jelušić, Aleksandra, Dimkić, Ivica, Stanković, Slaviša, Poštić, Dobrivoj, Aleksić, Goran, Veljović Jovanović, Sonja, "Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip" in Plant Disease, 103, no. 12 (2019):3072-3082,
https://doi.org/10.1094/PDIS-03-19-0674-RE . .
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Povećanje kvaliteta semena paprike primenom mikorize

Poštić, Dobrivoj; Štrbanović, Ratibor; Stanojković-Sebić, Aleksandra; Tabaković, Marijenka; Milivojević, Marija; Jovanović, Snežana; Stanisavljević, Rade

(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2019)

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanojković-Sebić, Aleksandra
AU  - Tabaković, Marijenka
AU  - Milivojević, Marija
AU  - Jovanović, Snežana
AU  - Stanisavljević, Rade
PY  - 2019
UR  - http://rik.mrizp.rs/handle/123456789/739
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/579
AB  - The purpose of this paper is to evaluate the effect of the year of cultivation, seed population and mycorrhizal seed treatment on two most important indicators of the pepper seed quality, namely germination energy and total germination. The pepper seed quality parameters, i.e. the first count and the total germination rate, were examined in the period 2017-2018. The results obtained show significant differences (p   < 0.01) between the parameter values under consideration relative to the year of cultivation (Factor A), seed population (Factor B) and mycorrhizal sees treatment (Factor C). In the first experimental year, there was an increase in the first count and total germination of 4 to 6 % compared to the control when pepper seeds were treated with the mycorrhizal formulation. In the second experimental year, an increase in the first count was in the range of 3 to 16 %, whereas an increase in the total germination was 3 to 4 %, compared to the control. The effect of mycorrhizal pepper seed treatment proved beneficial especially to aged seeds that were slow to germinate.
AB  - Cilj istraživanja je bio da se izvrši ocena uticaja godine, populacije semena i tretmana semana formulacijom mikorize na dva najznačajnija pokazatelja kvaliteta semena paprike. Kao materijal u istraživanjima korišćene su tri domaće populacije začinske paprike poreklom sa dva lokaliteta iz Srbije: istočna - Negotin (dve populacije slatka i ljuta) i zapadna - Badovinci (ljuta). Seme populacija paprika proizvedeno je u organskom sistemu gajenja 2017. godine. Utvrđivanje vrednosti pokazatelja kvaliteta (energije klijanja i ukupne klijavosti) semena paprika izvedeno je 2017. i 2018. godine u Laboratoriji za ispitivanje kvaliteta semena poljoprivrednog bilja Instituta za zaštitu bilja i životnu sredinu u Beogradu. Analiza energije klijanja i klijavosti semena paprika pokazala je visoko značajne razlike (r  <0,01) pod uticajem svih pojedinačnih faktora godine (faktor A), populacije semena (faktor B) i tretmana (faktor C). Veoma značajne interakcije ispitivanih faktora u pogledu energije klijanja i ukupne klijavosti semena paprika dobijene su i kod inetrakcije faktora A × B. Tretman semena populacija paprika izveden je komercijalnom formulacijom biostimulatora (Coveron) koji u sastavu sadrži Glomus mosseae, Glomus intraradices i Trihoderma atroviride. Tretmanom semena biostimulatorom u prvoj godini zabeleženo je povećanje energije klijanja i ukupne klijavosti od 4 do 6%, u odnosu na kontrolu. U drugoj godini povećanje energije klijanja kretalo se u interval od 3 do 16%, dok je efekat povećanja ukupne klijavosti bio od 3 do 4%, u odnosu na kontrolu. Porastom starosti semena opada energija klijanja i ukupna klijavost. U tim slučajevima efekat tretmana semena paprika biostimulatorima posebno dobija na značaju, jer utičena poboljšanje parametara kvalieteta semena.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Povećanje kvaliteta semena paprike primenom mikorize
T1  - Increasing the pepper seed quality using mycorrhizal fungi
EP  - 68
IS  - 2
SP  - 66
VL  - 23
DO  - 10.5937/jpea1902066P
ER  - 
@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Stanojković-Sebić, Aleksandra and Tabaković, Marijenka and Milivojević, Marija and Jovanović, Snežana and Stanisavljević, Rade",
year = "2019",
abstract = "The purpose of this paper is to evaluate the effect of the year of cultivation, seed population and mycorrhizal seed treatment on two most important indicators of the pepper seed quality, namely germination energy and total germination. The pepper seed quality parameters, i.e. the first count and the total germination rate, were examined in the period 2017-2018. The results obtained show significant differences (p   < 0.01) between the parameter values under consideration relative to the year of cultivation (Factor A), seed population (Factor B) and mycorrhizal sees treatment (Factor C). In the first experimental year, there was an increase in the first count and total germination of 4 to 6 % compared to the control when pepper seeds were treated with the mycorrhizal formulation. In the second experimental year, an increase in the first count was in the range of 3 to 16 %, whereas an increase in the total germination was 3 to 4 %, compared to the control. The effect of mycorrhizal pepper seed treatment proved beneficial especially to aged seeds that were slow to germinate., Cilj istraživanja je bio da se izvrši ocena uticaja godine, populacije semena i tretmana semana formulacijom mikorize na dva najznačajnija pokazatelja kvaliteta semena paprike. Kao materijal u istraživanjima korišćene su tri domaće populacije začinske paprike poreklom sa dva lokaliteta iz Srbije: istočna - Negotin (dve populacije slatka i ljuta) i zapadna - Badovinci (ljuta). Seme populacija paprika proizvedeno je u organskom sistemu gajenja 2017. godine. Utvrđivanje vrednosti pokazatelja kvaliteta (energije klijanja i ukupne klijavosti) semena paprika izvedeno je 2017. i 2018. godine u Laboratoriji za ispitivanje kvaliteta semena poljoprivrednog bilja Instituta za zaštitu bilja i životnu sredinu u Beogradu. Analiza energije klijanja i klijavosti semena paprika pokazala je visoko značajne razlike (r  <0,01) pod uticajem svih pojedinačnih faktora godine (faktor A), populacije semena (faktor B) i tretmana (faktor C). Veoma značajne interakcije ispitivanih faktora u pogledu energije klijanja i ukupne klijavosti semena paprika dobijene su i kod inetrakcije faktora A × B. Tretman semena populacija paprika izveden je komercijalnom formulacijom biostimulatora (Coveron) koji u sastavu sadrži Glomus mosseae, Glomus intraradices i Trihoderma atroviride. Tretmanom semena biostimulatorom u prvoj godini zabeleženo je povećanje energije klijanja i ukupne klijavosti od 4 do 6%, u odnosu na kontrolu. U drugoj godini povećanje energije klijanja kretalo se u interval od 3 do 16%, dok je efekat povećanja ukupne klijavosti bio od 3 do 4%, u odnosu na kontrolu. Porastom starosti semena opada energija klijanja i ukupna klijavost. U tim slučajevima efekat tretmana semena paprika biostimulatorima posebno dobija na značaju, jer utičena poboljšanje parametara kvalieteta semena.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Povećanje kvaliteta semena paprike primenom mikorize, Increasing the pepper seed quality using mycorrhizal fungi",
pages = "68-66",
number = "2",
volume = "23",
doi = "10.5937/jpea1902066P"
}
Poštić, D., Štrbanović, R., Stanojković-Sebić, A., Tabaković, M., Milivojević, M., Jovanović, S.,& Stanisavljević, R.. (2019). Povećanje kvaliteta semena paprike primenom mikorize. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 23(2), 66-68.
https://doi.org/10.5937/jpea1902066P
Poštić D, Štrbanović R, Stanojković-Sebić A, Tabaković M, Milivojević M, Jovanović S, Stanisavljević R. Povećanje kvaliteta semena paprike primenom mikorize. in Journal on Processing and Energy in Agriculture. 2019;23(2):66-68.
doi:10.5937/jpea1902066P .
Poštić, Dobrivoj, Štrbanović, Ratibor, Stanojković-Sebić, Aleksandra, Tabaković, Marijenka, Milivojević, Marija, Jovanović, Snežana, Stanisavljević, Rade, "Povećanje kvaliteta semena paprike primenom mikorize" in Journal on Processing and Energy in Agriculture, 23, no. 2 (2019):66-68,
https://doi.org/10.5937/jpea1902066P . .
6

Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage

Knežević, Jasmina; Tomić, Dalibor; Jovanović, Dražen; Tmušić, Nadica; Štrbanović, Ratibor; Poštić, Dobrivoj; Stanisavljević, Rade

(Yuzuncu Yil University, 2018)

TY  - JOUR
AU  - Knežević, Jasmina
AU  - Tomić, Dalibor
AU  - Jovanović, Dražen
AU  - Tmušić, Nadica
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Stanisavljević, Rade
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/589
AB  - During two years, germinability and initial growth of seedling of nine foreign varieties and four domestic varieties were
studied. The seed is grouped by size (small, medium and large), color (dark transitional and light color of seed coat).
Then it was preserved and at three and fifteen months of age in the laboratory and in the field, germinability, dormant
seed and growth of shoot and radicle root were examined. In addition to the age, other factors (variety, size, color, period
of storage) influenced significantly (P≥0.05 to P≥0.00) on seed germinability and growth of seedling.
Higher germinability is achieved from large seeds up to 3.6%. Depending on the seed coat color, the germinability
varied to 11%. The seed coat color has had a high impact on maintaining germinability for fifteen months. Seeds with
darker coat have also shown higher potential for storage and use in subsequent seeding periods, as determined by the
application of the aging test on seed. Significant interdependence (r) was obtained between the germinability test and
the growth of seedling in laboratory conditions and in field conditions. Between the germinability and the growth of the
shoot and the root, a significant interdependence was established, depending on the varieties (P≥0.05 to P≥0.00).
Keywords: Age; Dormancy; Germinability; Seed; Seedlings
PB  - Yuzuncu Yil University
T2  - Journal of Agricultural Sciences
T1  - Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage
EP  - 458
IS  - 4
SP  - 449
VL  - 25
DO  - 10.15832/ankutbd.442650
ER  - 
@article{
author = "Knežević, Jasmina and Tomić, Dalibor and Jovanović, Dražen and Tmušić, Nadica and Štrbanović, Ratibor and Poštić, Dobrivoj and Stanisavljević, Rade",
year = "2018",
abstract = "During two years, germinability and initial growth of seedling of nine foreign varieties and four domestic varieties were
studied. The seed is grouped by size (small, medium and large), color (dark transitional and light color of seed coat).
Then it was preserved and at three and fifteen months of age in the laboratory and in the field, germinability, dormant
seed and growth of shoot and radicle root were examined. In addition to the age, other factors (variety, size, color, period
of storage) influenced significantly (P≥0.05 to P≥0.00) on seed germinability and growth of seedling.
Higher germinability is achieved from large seeds up to 3.6%. Depending on the seed coat color, the germinability
varied to 11%. The seed coat color has had a high impact on maintaining germinability for fifteen months. Seeds with
darker coat have also shown higher potential for storage and use in subsequent seeding periods, as determined by the
application of the aging test on seed. Significant interdependence (r) was obtained between the germinability test and
the growth of seedling in laboratory conditions and in field conditions. Between the germinability and the growth of the
shoot and the root, a significant interdependence was established, depending on the varieties (P≥0.05 to P≥0.00).
Keywords: Age; Dormancy; Germinability; Seed; Seedlings",
publisher = "Yuzuncu Yil University",
journal = "Journal of Agricultural Sciences",
title = "Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage",
pages = "458-449",
number = "4",
volume = "25",
doi = "10.15832/ankutbd.442650"
}
Knežević, J., Tomić, D., Jovanović, D., Tmušić, N., Štrbanović, R., Poštić, D.,& Stanisavljević, R.. (2018). Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage. in Journal of Agricultural Sciences
Yuzuncu Yil University., 25(4), 449-458.
https://doi.org/10.15832/ankutbd.442650
Knežević J, Tomić D, Jovanović D, Tmušić N, Štrbanović R, Poštić D, Stanisavljević R. Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage. in Journal of Agricultural Sciences. 2018;25(4):449-458.
doi:10.15832/ankutbd.442650 .
Knežević, Jasmina, Tomić, Dalibor, Jovanović, Dražen, Tmušić, Nadica, Štrbanović, Ratibor, Poštić, Dobrivoj, Stanisavljević, Rade, "Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage" in Journal of Agricultural Sciences, 25, no. 4 (2018):449-458,
https://doi.org/10.15832/ankutbd.442650 . .
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Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system

Poštić, Dobrivoj; Štrbanović, Ratibor; Stanojković-Sebić, Aleksandra; Tabaković, Marijenka; Đurić, Nenad; Jovanović, Snežana; Stanisavljević, Rade

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanojković-Sebić, Aleksandra
AU  - Tabaković, Marijenka
AU  - Đurić, Nenad
AU  - Jovanović, Snežana
AU  - Stanisavljević, Rade
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/536
AB  - The yield components of pumpkin seeds and fruits were examined in Stara Pazova in period 2016-2017. Different pumpkin populations were enrolled in the study, grown at following locations in Serbia: Šabac, Šumadija and Negotin. Pumpkin originating in Šumadija was found to produce highest seed yield (0.738 t haι) and possess greatest average seed mass per fruit (110.7 g). Highest fruit yield (95.1 t haι) and greatest fruit mass (14.5 kg) were recorded in population from Šabac. A significant correlation (p ≤ 0.001) was found between fruit yield and fruit mass, as well as between seed yield and seed mass per fruit. Based on two-year experiment, following conclusions can be drawn: origin of population greatly affects all components of seed and fruit yield; high yields of seeds in Northern Serbia can be produced by cultivating population from Šumadija, whereas high yields of fruits can be produced by cultivating population from Šabac.
AB  - Istraživanje komponenti prinosa semena i ploda populacija bele bundeve ispitivane su tokom 2016. i 2017. godine na lokaciji severne Srbije u Staroj Pazovi. Za istraživanje korišćene su populacije bele bundeve poreklom sa tri različita lokaliteta iz Srbije: zapadna (Šabac), centralna (Šumadija) i istočna (Negotin). Dobijeni rezultati ukazuju da poreklo populacije značajno (r lt 0,01) utiče na sve komponente prinosa bundeve. Kod populacije poreklom iz Šumadije utvrđen je najveći prinos semena (0,738 t haι) i najveća prosečna masa semena po plodu (110,7 g), dok je najveći ukupan prinos ploda bundeve (95,1 t haι) i najveća prosečna masa ploda (14,3 kg) konstatovana kod populacije iz Šabca. Zabeležena je visoka korelaciona zavisnost (p≤0,001) između ukupnog prinosa ploda i prosečne mase ploda, kao i kod ukupnog prinosa semena i prosečne mase semena po plodu. Na osnovu rezultata dvogodišnjih istraživanja uticaja populacije i ekoloških uslova na komponente prinosa semena i ploda bundeve, možemo izvesti sledeće zaključke: - poreklo populacija bundeve značajno utiče na sve komponente prinosa za dobijanje visokih prinosa semena bundeve u uslovima severne Srbije možemo preporučiti populaciju poreklom iz Šumadije, dok za proizvodnju ploda treba gajiti populaciju bundeve iz Šabca.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system
T1  - Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja
EP  - 33
IS  - 1
SP  - 31
VL  - 22
DO  - 10.5937/JPEA1801031P
ER  - 
@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Stanojković-Sebić, Aleksandra and Tabaković, Marijenka and Đurić, Nenad and Jovanović, Snežana and Stanisavljević, Rade",
year = "2018",
abstract = "The yield components of pumpkin seeds and fruits were examined in Stara Pazova in period 2016-2017. Different pumpkin populations were enrolled in the study, grown at following locations in Serbia: Šabac, Šumadija and Negotin. Pumpkin originating in Šumadija was found to produce highest seed yield (0.738 t haι) and possess greatest average seed mass per fruit (110.7 g). Highest fruit yield (95.1 t haι) and greatest fruit mass (14.5 kg) were recorded in population from Šabac. A significant correlation (p ≤ 0.001) was found between fruit yield and fruit mass, as well as between seed yield and seed mass per fruit. Based on two-year experiment, following conclusions can be drawn: origin of population greatly affects all components of seed and fruit yield; high yields of seeds in Northern Serbia can be produced by cultivating population from Šumadija, whereas high yields of fruits can be produced by cultivating population from Šabac., Istraživanje komponenti prinosa semena i ploda populacija bele bundeve ispitivane su tokom 2016. i 2017. godine na lokaciji severne Srbije u Staroj Pazovi. Za istraživanje korišćene su populacije bele bundeve poreklom sa tri različita lokaliteta iz Srbije: zapadna (Šabac), centralna (Šumadija) i istočna (Negotin). Dobijeni rezultati ukazuju da poreklo populacije značajno (r lt 0,01) utiče na sve komponente prinosa bundeve. Kod populacije poreklom iz Šumadije utvrđen je najveći prinos semena (0,738 t haι) i najveća prosečna masa semena po plodu (110,7 g), dok je najveći ukupan prinos ploda bundeve (95,1 t haι) i najveća prosečna masa ploda (14,3 kg) konstatovana kod populacije iz Šabca. Zabeležena je visoka korelaciona zavisnost (p≤0,001) između ukupnog prinosa ploda i prosečne mase ploda, kao i kod ukupnog prinosa semena i prosečne mase semena po plodu. Na osnovu rezultata dvogodišnjih istraživanja uticaja populacije i ekoloških uslova na komponente prinosa semena i ploda bundeve, možemo izvesti sledeće zaključke: - poreklo populacija bundeve značajno utiče na sve komponente prinosa za dobijanje visokih prinosa semena bundeve u uslovima severne Srbije možemo preporučiti populaciju poreklom iz Šumadije, dok za proizvodnju ploda treba gajiti populaciju bundeve iz Šabca.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system, Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja",
pages = "33-31",
number = "1",
volume = "22",
doi = "10.5937/JPEA1801031P"
}
Poštić, D., Štrbanović, R., Stanojković-Sebić, A., Tabaković, M., Đurić, N., Jovanović, S.,& Stanisavljević, R.. (2018). Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 22(1), 31-33.
https://doi.org/10.5937/JPEA1801031P
Poštić D, Štrbanović R, Stanojković-Sebić A, Tabaković M, Đurić N, Jovanović S, Stanisavljević R. Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system. in Journal on Processing and Energy in Agriculture. 2018;22(1):31-33.
doi:10.5937/JPEA1801031P .
Poštić, Dobrivoj, Štrbanović, Ratibor, Stanojković-Sebić, Aleksandra, Tabaković, Marijenka, Đurić, Nenad, Jovanović, Snežana, Stanisavljević, Rade, "Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system" in Journal on Processing and Energy in Agriculture, 22, no. 1 (2018):31-33,
https://doi.org/10.5937/JPEA1801031P . .
3

Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing

Stanisavljević, Rade; Poštić, Dobrivoj; Milenković, Jasmina; Đokić, Dragoslav; Tabaković, Marijenka; Jovanović, Snežana; Štrbanović, Ratibor

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Milenković, Jasmina
AU  - Đokić, Dragoslav
AU  - Tabaković, Marijenka
AU  - Jovanović, Snežana
AU  - Štrbanović, Ratibor
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/514
AB  - In addition to normal seeds, hard seeds of alfalfa have often been found after harvest. Such seeds prevent the penetration of water and gases into the seed interior, causing the reduction in germination. They do not tend to germinate even under ideal laboratory or field conditions, or they exhibit late germination. Consequently, they are of no relevance to planting crops. A decrease in the amount of hard seeds and an increase in germination can be achieved by scarification of acids, physical damage to the seed coat, hot water, cooling, etc. Temperature treatment scarification prior to sowing is a simple and inexpensive solution, safe for humans and the environment. The tests were carried out on three alfalfa cultivars: 'Medijana', 'Banat' and 'Zaječarska 83'. Their seeds were exposed to temperatures of 70 oC (for 10, 30, 60 and 90 minutes), 80 oC (for 10, 30, 60 and 90 minutes) and 90 oC (for 10, 30, 60 and 90 minutes). After the treatment under laboratory conditions, the germination rate and the share of hard/dormant seeds were investigated. The results obtained indicate that the increase in germination can be significant (p ≥ 0.05) provided temperature seed treatments are applied. Furthermore, the optimal temperature treatment was found to be essentially dependent on the specific alfalfa cultivar.
AB  - U semenu lucerke se, osim normalnog semena, javlja i seme sa tvrdom semenjačom koja onemogućava prodiranje vode i gasova u unutrašnjost i tako sprečava klijanje. Zbog toga, tvrda semena ne klijaju, iako su u idealnim laboratorijskim uslovima ili u polju. Dešava se i da klijaju naknadno, kada su klijanci iz normalnih semena razvijeni, ali kao takvi nemaju značaja za zasnivanje useva. Smanjenje broja tvrdih semena i povećanje klijavosti može se postići skarifikacijom semena kiselinama, fizičkim oštećenjem semenjače, toplom vodom, hlađenjem i dr. Skarifikacija primenom temperaturnih tretmana pred setvu je jednostavna, jeftina i bezbedna za čoveka i okolinu. Ispitivanja su sprovedena na tri sorte lucerke: Medijana, Banat, Zaječarska 83. Seme sve tri sorte je izlagano 10, 30, 60 i 90 minuta na temperaturama od 70, 80 i 90oC. Nakon tretmana u laboratorijskim uslovima ispitivana je klijavost i tvrda-dormantna semena. Dobijeni rezultati ukazuju da se temperaturnim tretmanima semena može značajno (p≥0.05) uticati na povećanje klijavosti. Utvrđena je značajna interakcija sorta x temperaturni tretman, što ukazuje da je optimalni temperaturni tretman bio različit za različite sorte.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing
T1  - Mogućnosti poboljšanja kvaliteta semena lucerke primenom temperaturnih tretmana pred setvu
EP  - 79
IS  - 2
SP  - 76
VL  - 22
DO  - 10.5937/JPEA1802076S
ER  - 
@article{
author = "Stanisavljević, Rade and Poštić, Dobrivoj and Milenković, Jasmina and Đokić, Dragoslav and Tabaković, Marijenka and Jovanović, Snežana and Štrbanović, Ratibor",
year = "2018",
abstract = "In addition to normal seeds, hard seeds of alfalfa have often been found after harvest. Such seeds prevent the penetration of water and gases into the seed interior, causing the reduction in germination. They do not tend to germinate even under ideal laboratory or field conditions, or they exhibit late germination. Consequently, they are of no relevance to planting crops. A decrease in the amount of hard seeds and an increase in germination can be achieved by scarification of acids, physical damage to the seed coat, hot water, cooling, etc. Temperature treatment scarification prior to sowing is a simple and inexpensive solution, safe for humans and the environment. The tests were carried out on three alfalfa cultivars: 'Medijana', 'Banat' and 'Zaječarska 83'. Their seeds were exposed to temperatures of 70 oC (for 10, 30, 60 and 90 minutes), 80 oC (for 10, 30, 60 and 90 minutes) and 90 oC (for 10, 30, 60 and 90 minutes). After the treatment under laboratory conditions, the germination rate and the share of hard/dormant seeds were investigated. The results obtained indicate that the increase in germination can be significant (p ≥ 0.05) provided temperature seed treatments are applied. Furthermore, the optimal temperature treatment was found to be essentially dependent on the specific alfalfa cultivar., U semenu lucerke se, osim normalnog semena, javlja i seme sa tvrdom semenjačom koja onemogućava prodiranje vode i gasova u unutrašnjost i tako sprečava klijanje. Zbog toga, tvrda semena ne klijaju, iako su u idealnim laboratorijskim uslovima ili u polju. Dešava se i da klijaju naknadno, kada su klijanci iz normalnih semena razvijeni, ali kao takvi nemaju značaja za zasnivanje useva. Smanjenje broja tvrdih semena i povećanje klijavosti može se postići skarifikacijom semena kiselinama, fizičkim oštećenjem semenjače, toplom vodom, hlađenjem i dr. Skarifikacija primenom temperaturnih tretmana pred setvu je jednostavna, jeftina i bezbedna za čoveka i okolinu. Ispitivanja su sprovedena na tri sorte lucerke: Medijana, Banat, Zaječarska 83. Seme sve tri sorte je izlagano 10, 30, 60 i 90 minuta na temperaturama od 70, 80 i 90oC. Nakon tretmana u laboratorijskim uslovima ispitivana je klijavost i tvrda-dormantna semena. Dobijeni rezultati ukazuju da se temperaturnim tretmanima semena može značajno (p≥0.05) uticati na povećanje klijavosti. Utvrđena je značajna interakcija sorta x temperaturni tretman, što ukazuje da je optimalni temperaturni tretman bio različit za različite sorte.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing, Mogućnosti poboljšanja kvaliteta semena lucerke primenom temperaturnih tretmana pred setvu",
pages = "79-76",
number = "2",
volume = "22",
doi = "10.5937/JPEA1802076S"
}
Stanisavljević, R., Poštić, D., Milenković, J., Đokić, D., Tabaković, M., Jovanović, S.,& Štrbanović, R.. (2018). Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 22(2), 76-79.
https://doi.org/10.5937/JPEA1802076S
Stanisavljević R, Poštić D, Milenković J, Đokić D, Tabaković M, Jovanović S, Štrbanović R. Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing. in Journal on Processing and Energy in Agriculture. 2018;22(2):76-79.
doi:10.5937/JPEA1802076S .
Stanisavljević, Rade, Poštić, Dobrivoj, Milenković, Jasmina, Đokić, Dragoslav, Tabaković, Marijenka, Jovanović, Snežana, Štrbanović, Ratibor, "Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing" in Journal on Processing and Energy in Agriculture, 22, no. 2 (2018):76-79,
https://doi.org/10.5937/JPEA1802076S . .
6

Trait dispersion of hybrid maize seed under different production conditions

Tabaković, Marijenka; Stanisavljević, Rade; Štrbanović, Ratibor; Poštić, Dobrivoj; Sečanski, Mile

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Sečanski, Mile
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/535
AB  - This paper presents the results of an analysis of maize seed production. A total of six hybrids were selected from two maturity groups (FAO 300 and FAO 600) produced in three locations (L1, L2, L3). The following commercially important seed traits and their variability were analyzed: 1000-seed mass and germination. The average 1000-seed mass of all the parameters examined amounted to 342.8 g, whereas the minimum and maximum masses recorded were 285.7 g and 370.5 g, respectively. In the FAO 300 hybrids, a 60:30 ratio of large to small seed fractions was recorded. Conversely, this ratio in the FAO 600 hybrids was not uniform. Seed germination of the hybrids examined was high (above 90 %). The highest effect on trait variability was recorded in the hybrid combination (η2 = 0.889 - seed mass, and η2 = 0.456 - germination). Trait variations across locations and hybrid combinations are important for obtaining high yields and realizing the maximum potential of seed material.
AB  - U radu su prikazani rezultati analize proizvodnje semenskog kukuruza. Iz proizvodnje su odabrani sledeći hibridi: ZP 333, ZP 341, ZP 360, ZP 600, ZP 606 i ZP 666; dve grupe zrenja (FAO 300 i 600), proizvedenih na tri lokaliteta (L1, L2, L3). Analize su rađene na osobine semena koje su važne komercijalne karakteristike - apsolutna masa semena i klijavost, a koje zavise od uslova proizvodnje i vremenskih uslova godine, te je njihova varijabilnost manja ili veća u zavisnosti od ovih faktora. Varijabilnast i korelacija dve pomenute osobine su posmatrani na semenu proizvedenom u 2015. godini. Seme je podeljeno prema masi na krupnu (8,5-11 mm) i sitnu frakciju (6,5-8,5 mm). Prosečna masa 1000 semena za sve posmatrane parametre iznosila je 342,8 g, minimalana 285,7 g i maximalna 370,5 g. Hibridi grupe zrenja 300 karakterisali su se većim procentom krupne frakcije: odnos za hibride iz ove grupe bio je 60% krupne i 30% sitne frakcije. Grupa zrenja 600 nema ujednačen odnos frakcija između hibrida. Klijavost za sve posmatrane hibride bila je visoka - iznad 90%, uz mali broj uzoraka čija vrednost je bila ispod standardizovanog procenta. Varijabilnost u ispoljavanju osobina između lokaliteta bila je veoma značajna (p lt  0,05). Najveći efekat na varijabilnost osobina imala je hibridna kombinacija (η2=0,889 na masu i η2=0,456 na klijavost) a zatim interakcija hibridne kombinacije sa lokalitetom (η2=0,621 na masu i η2=0,623 na klijavost). Frakcija nije imala statističke značajnosti u ispoljavanju klijavosti semena (η2=0,020). Variranje osobina prema lokalitetu i hibridnoj kombinaciji značajno je za postizanje visokih prinosa i ispoljavanje maksimalnog potencijala semenskog materijala.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Trait dispersion of hybrid maize seed under different production conditions
T1  - Disperzija osobina hibridnog semena kukuruza u odnosu na različite uslove proizvodnje
EP  - 48
IS  - 1
SP  - 46
VL  - 22
DO  - 10.5937/JPEA1801046T
ER  - 
@article{
author = "Tabaković, Marijenka and Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj and Sečanski, Mile",
year = "2018",
abstract = "This paper presents the results of an analysis of maize seed production. A total of six hybrids were selected from two maturity groups (FAO 300 and FAO 600) produced in three locations (L1, L2, L3). The following commercially important seed traits and their variability were analyzed: 1000-seed mass and germination. The average 1000-seed mass of all the parameters examined amounted to 342.8 g, whereas the minimum and maximum masses recorded were 285.7 g and 370.5 g, respectively. In the FAO 300 hybrids, a 60:30 ratio of large to small seed fractions was recorded. Conversely, this ratio in the FAO 600 hybrids was not uniform. Seed germination of the hybrids examined was high (above 90 %). The highest effect on trait variability was recorded in the hybrid combination (η2 = 0.889 - seed mass, and η2 = 0.456 - germination). Trait variations across locations and hybrid combinations are important for obtaining high yields and realizing the maximum potential of seed material., U radu su prikazani rezultati analize proizvodnje semenskog kukuruza. Iz proizvodnje su odabrani sledeći hibridi: ZP 333, ZP 341, ZP 360, ZP 600, ZP 606 i ZP 666; dve grupe zrenja (FAO 300 i 600), proizvedenih na tri lokaliteta (L1, L2, L3). Analize su rađene na osobine semena koje su važne komercijalne karakteristike - apsolutna masa semena i klijavost, a koje zavise od uslova proizvodnje i vremenskih uslova godine, te je njihova varijabilnost manja ili veća u zavisnosti od ovih faktora. Varijabilnast i korelacija dve pomenute osobine su posmatrani na semenu proizvedenom u 2015. godini. Seme je podeljeno prema masi na krupnu (8,5-11 mm) i sitnu frakciju (6,5-8,5 mm). Prosečna masa 1000 semena za sve posmatrane parametre iznosila je 342,8 g, minimalana 285,7 g i maximalna 370,5 g. Hibridi grupe zrenja 300 karakterisali su se većim procentom krupne frakcije: odnos za hibride iz ove grupe bio je 60% krupne i 30% sitne frakcije. Grupa zrenja 600 nema ujednačen odnos frakcija između hibrida. Klijavost za sve posmatrane hibride bila je visoka - iznad 90%, uz mali broj uzoraka čija vrednost je bila ispod standardizovanog procenta. Varijabilnost u ispoljavanju osobina između lokaliteta bila je veoma značajna (p lt  0,05). Najveći efekat na varijabilnost osobina imala je hibridna kombinacija (η2=0,889 na masu i η2=0,456 na klijavost) a zatim interakcija hibridne kombinacije sa lokalitetom (η2=0,621 na masu i η2=0,623 na klijavost). Frakcija nije imala statističke značajnosti u ispoljavanju klijavosti semena (η2=0,020). Variranje osobina prema lokalitetu i hibridnoj kombinaciji značajno je za postizanje visokih prinosa i ispoljavanje maksimalnog potencijala semenskog materijala.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Trait dispersion of hybrid maize seed under different production conditions, Disperzija osobina hibridnog semena kukuruza u odnosu na različite uslove proizvodnje",
pages = "48-46",
number = "1",
volume = "22",
doi = "10.5937/JPEA1801046T"
}
Tabaković, M., Stanisavljević, R., Štrbanović, R., Poštić, D.,& Sečanski, M.. (2018). Trait dispersion of hybrid maize seed under different production conditions. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 22(1), 46-48.
https://doi.org/10.5937/JPEA1801046T
Tabaković M, Stanisavljević R, Štrbanović R, Poštić D, Sečanski M. Trait dispersion of hybrid maize seed under different production conditions. in Journal on Processing and Energy in Agriculture. 2018;22(1):46-48.
doi:10.5937/JPEA1801046T .
Tabaković, Marijenka, Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, Sečanski, Mile, "Trait dispersion of hybrid maize seed under different production conditions" in Journal on Processing and Energy in Agriculture, 22, no. 1 (2018):46-48,
https://doi.org/10.5937/JPEA1801046T . .
2

ISTA proficiency test 17-2 germination results of white clover seed

Milivojević, Marija; Kojić, Jasna; Vukadinović, Radmila; Stanisavljević, Rade; Poštić, Dobrivoj; Petrović, Tanja

(Serbian Association of Plant Breedings and Seed Producers, 2018)

TY  - JOUR
AU  - Milivojević, Marija
AU  - Kojić, Jasna
AU  - Vukadinović, Radmila
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Petrović, Tanja
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/557
AB  - The presence of hard seeds as a result of water impermeable seed coat is common in species of Fabaceae family. For wild plants, this characteristic allows better survival, but for agriculture production, hard seeds are undesirable, due to delayed and uneven germination. In seed testing laboratory several pre-treatments (pre-chill, mechanical scarification) can be applied for germination testing of these species. In this paper, Proficiency test 17-2 germination results of Trifolium repens seeds conducted in 150 laboratories around the world are presented. Those tests are organized by the International Seed Testing Association (ISTA) and are mandatory for all accredited laboratories. In this way laboratory's competence (staff, apparatus, test methods) is checked. In August 2017, samples of three Trifolium repens seed lots were distributed. In the Seed Testing Laboratory at the Maize Research Institute Zemun Polje (LIZP), germination was tested in September using mechanical scarification and pre-chilling (2 days at 5-10°C) prior to germination at 20°C. Among 90 accredited participants, only one more laboratory applied mechanical scarification, 42 laboratories did not use any pre-treatment, and 39 laboratories applied pre-chilling. Obtained germination results in LIZP (Lot1-84.50%, Lot2-84%, Lot3-88.50%) were higher than overall mean (Lot1-76.95%, Lot2-79.63%, and Lot3-83.27%). The main conclusion of this Proficiency test is that seed scarification significantly reduced the number of hard seeds in favour of normal seedlings. The reason for the rare application of scarification may be the requirement of the applicant to obtain adequate information regarding the number of hard seeds that will appear during seed sowing.
AB  - Pojava tvrdog semena kao posledica nepropustljivosti semenjače za vodu je izražena kod vrsta iz familije Fabaceae. Kod divljih biljaka ova osobina je biološki opravdana jer omogućava bolji opstanak, ali za poljoprivredu tvrda semena su nepoželjna jer klijaju sa zakašnjenjem i neravnomerno. Prilikom ispitivanja klijavosti semena ovih vrsta u laboratoriji može se primeniti predtretman (prethodno hlađenje, mehanička skarifikacija) pre naklijavanja u optimalnim uslovima. U ovom radu su prikazani rezultati ispitivanja klijavosti semena Trifolium repens sprovedena u 150 laboratorija širom sveta u okviru Proficiency testa 17-2. Ovi testovi su organizovani od strane Međunarodne organizacije za ispitivanje semena (ISTA), a obavezni su za sve akreditovane laboratorije, jer se na taj način kontroliše kompetentnost osoblja, ispravnost aparata i pou-zdanost primenjenih metoda ispitivanja. U avgustu 2017. godine distribuirani su uzorci tri partije semena Trifolium repens. U Laboratoriji za ispitivanje semena u Institutu za kukuruz Zemun Polje (LIZP), ispitana je klijavost u septembru primenom mehaničke skarifikacije i prethodnog hlađenja (2 dana na 5-10°C), a zatim klijanje na 20°C. Od 90 akreditovanih laboratorija samo je još jedna primenila mehaničku skarifikaciju, 42 laboratorije nisu primenile nikakav predtretman, a 39 laboratorija je primenilo prethodno hlađenje. Dobijeni rezultati klijavosti u LIZP (Lot1-84.50%, Lot2-84%, Lot3-88.50%) su bili iznad proseka svih laboratorija (Lot1-76.95%, Lot2-79.63%, Lot3-83.27%). Kao glavni zaključak ovog Proficiency testa jeste da je skarifikacija semena značajno smanjila broj tvrdih semena u korist normalnih klijanaca. Razlog retke primene skarifikacije može biti potreba korisnika da dobije adekvatnu informaciju vezanu za broj tvrdih semena koja će se pojaviti prilikom setve semena.
PB  - Serbian Association of Plant Breedings and Seed Producers
T2  - Selekcija i semenarstvo
T1  - ISTA proficiency test 17-2 germination results of white clover seed
T1  - Rezultati klijavosti semena bele deteline u ISTA proficiency testu 17-2
EP  - 17
IS  - 1
SP  - 11
VL  - 24
DO  - 10.5937/SelSem1801011M
ER  - 
@article{
author = "Milivojević, Marija and Kojić, Jasna and Vukadinović, Radmila and Stanisavljević, Rade and Poštić, Dobrivoj and Petrović, Tanja",
year = "2018",
abstract = "The presence of hard seeds as a result of water impermeable seed coat is common in species of Fabaceae family. For wild plants, this characteristic allows better survival, but for agriculture production, hard seeds are undesirable, due to delayed and uneven germination. In seed testing laboratory several pre-treatments (pre-chill, mechanical scarification) can be applied for germination testing of these species. In this paper, Proficiency test 17-2 germination results of Trifolium repens seeds conducted in 150 laboratories around the world are presented. Those tests are organized by the International Seed Testing Association (ISTA) and are mandatory for all accredited laboratories. In this way laboratory's competence (staff, apparatus, test methods) is checked. In August 2017, samples of three Trifolium repens seed lots were distributed. In the Seed Testing Laboratory at the Maize Research Institute Zemun Polje (LIZP), germination was tested in September using mechanical scarification and pre-chilling (2 days at 5-10°C) prior to germination at 20°C. Among 90 accredited participants, only one more laboratory applied mechanical scarification, 42 laboratories did not use any pre-treatment, and 39 laboratories applied pre-chilling. Obtained germination results in LIZP (Lot1-84.50%, Lot2-84%, Lot3-88.50%) were higher than overall mean (Lot1-76.95%, Lot2-79.63%, and Lot3-83.27%). The main conclusion of this Proficiency test is that seed scarification significantly reduced the number of hard seeds in favour of normal seedlings. The reason for the rare application of scarification may be the requirement of the applicant to obtain adequate information regarding the number of hard seeds that will appear during seed sowing., Pojava tvrdog semena kao posledica nepropustljivosti semenjače za vodu je izražena kod vrsta iz familije Fabaceae. Kod divljih biljaka ova osobina je biološki opravdana jer omogućava bolji opstanak, ali za poljoprivredu tvrda semena su nepoželjna jer klijaju sa zakašnjenjem i neravnomerno. Prilikom ispitivanja klijavosti semena ovih vrsta u laboratoriji može se primeniti predtretman (prethodno hlađenje, mehanička skarifikacija) pre naklijavanja u optimalnim uslovima. U ovom radu su prikazani rezultati ispitivanja klijavosti semena Trifolium repens sprovedena u 150 laboratorija širom sveta u okviru Proficiency testa 17-2. Ovi testovi su organizovani od strane Međunarodne organizacije za ispitivanje semena (ISTA), a obavezni su za sve akreditovane laboratorije, jer se na taj način kontroliše kompetentnost osoblja, ispravnost aparata i pou-zdanost primenjenih metoda ispitivanja. U avgustu 2017. godine distribuirani su uzorci tri partije semena Trifolium repens. U Laboratoriji za ispitivanje semena u Institutu za kukuruz Zemun Polje (LIZP), ispitana je klijavost u septembru primenom mehaničke skarifikacije i prethodnog hlađenja (2 dana na 5-10°C), a zatim klijanje na 20°C. Od 90 akreditovanih laboratorija samo je još jedna primenila mehaničku skarifikaciju, 42 laboratorije nisu primenile nikakav predtretman, a 39 laboratorija je primenilo prethodno hlađenje. Dobijeni rezultati klijavosti u LIZP (Lot1-84.50%, Lot2-84%, Lot3-88.50%) su bili iznad proseka svih laboratorija (Lot1-76.95%, Lot2-79.63%, Lot3-83.27%). Kao glavni zaključak ovog Proficiency testa jeste da je skarifikacija semena značajno smanjila broj tvrdih semena u korist normalnih klijanaca. Razlog retke primene skarifikacije može biti potreba korisnika da dobije adekvatnu informaciju vezanu za broj tvrdih semena koja će se pojaviti prilikom setve semena.",
publisher = "Serbian Association of Plant Breedings and Seed Producers",
journal = "Selekcija i semenarstvo",
title = "ISTA proficiency test 17-2 germination results of white clover seed, Rezultati klijavosti semena bele deteline u ISTA proficiency testu 17-2",
pages = "17-11",
number = "1",
volume = "24",
doi = "10.5937/SelSem1801011M"
}
Milivojević, M., Kojić, J., Vukadinović, R., Stanisavljević, R., Poštić, D.,& Petrović, T.. (2018). ISTA proficiency test 17-2 germination results of white clover seed. in Selekcija i semenarstvo
Serbian Association of Plant Breedings and Seed Producers., 24(1), 11-17.
https://doi.org/10.5937/SelSem1801011M
Milivojević M, Kojić J, Vukadinović R, Stanisavljević R, Poštić D, Petrović T. ISTA proficiency test 17-2 germination results of white clover seed. in Selekcija i semenarstvo. 2018;24(1):11-17.
doi:10.5937/SelSem1801011M .
Milivojević, Marija, Kojić, Jasna, Vukadinović, Radmila, Stanisavljević, Rade, Poštić, Dobrivoj, Petrović, Tanja, "ISTA proficiency test 17-2 germination results of white clover seed" in Selekcija i semenarstvo, 24, no. 1 (2018):11-17,
https://doi.org/10.5937/SelSem1801011M . .

Production of potato mini-tubers in the aeroponic growing system

Broćić, Zoran; Milinković, Mirko; Momčilović, Ivana; Poštić, Dobrivoj; Oljača, Jasmina; Veljković, Biljana; Milošević, Drago

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)

TY  - JOUR
AU  - Broćić, Zoran
AU  - Milinković, Mirko
AU  - Momčilović, Ivana
AU  - Poštić, Dobrivoj
AU  - Oljača, Jasmina
AU  - Veljković, Biljana
AU  - Milošević, Drago
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/534
AB  - At the micropropagation laboratory of the Potato Research Centre in Gucha, the following five virus-free in vitro potato cultivars are produced: 'Desiree', 'Kennebec', 'Agria', 'Cleopatra' and 'Sinora'. Acclimatized and rooted plants were transplanted and grown in the three production systems: 1) the aeroponic system, 2) the substrate system, and 3) a combination of the substrate and aeroponic systems. The results obtained indicate that the cultivation system exerts a significant effect on the number and the total yield of potato mini-tubers. In the aeroponic production system, 4.08 times as many mini-tubers were produced compared to the number of mini-tubers produced in the substrate system, whereas 1.29 times as many mini-tubers were produced compared to the number of mini-tubers produced in the combined production system (substrate + aeroponics). The aeroponic mini-tuber production system offers an opportunity to improve the production of seed potatoes in Serbia..
AB  - Proizvodnja bezvirusnog semenskog krompira danas se odvija preko metode poznate kao kultura tkiva (mikropropagacija in vitro), čija je suština da se za relativno kratko vreme, i u kontrolisanim uslovima, dobije veliki broj bezvirusnih mini ili mikro krtola. U laboratoriji za mikropropagaciju Centru za krompir u Guči proizvedene su bezvirusne biljke in vitro pet sorti krompira: Desiree, Kennebec, Agria, Cleopatra i Sinora. Aklimatizovane i ožiljene biljke presađene su i gajene u tri sistema proizvodnje: 1) aeroponik, 2) u supstratu i 3) kombinaciji dva sistema gajenja (supstrat+aeroponik). Cilj rada je bio da se izvrši poređenje aeroponik sistema gajenja sa druga dva sistema proizvodnje mini krtola. Mini krtole u aeroponik sistemu posle 40-45 dana gajenja sukcesivno su ubirane u četiri roka berbe u intervalima od 10-15 dana. U ostala dva sistemima gajenja mini krtole su vađene na kraju vegetacionog perioda. Analiziran je broj mini krtola po m2, prosečna masa krtola i ukupan prinos. Najveći prosečan broj mini krtola utvrđen je kod sorte Desiree, dok je najmanji broj mini krtola zabeležen kod sorte Sinora i Cleopatra. Kod sorte Agria konstatovan je najveći prosečnan prinos mini krtola, a zatim kod sorte Kennebec. Dobijeni rezultati ukazuju da sistem gajenja značajno utiče broj mini krtola i ukupan prinos. Kod aeroponik sistema proizvodnje postignut je 4,08 puta veći broj mini krtola, u odnosu na broj mini krtola dobijen u supstratu, odnosno 1,29 puta veći broj mini krtola, u odnosu na kobinovani način proizvodnje (supstrata+aeroponik). Aeroponik sistem proizvodnje mini krtola nudi potencijalnu mogućnost za poboljšanje proizvodnje semenskog krompira u Srbiji.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Production of potato mini-tubers in the aeroponic growing system
T1  - Proizvodnja mini krtola krompira u aeroponik sistemu gajenja
EP  - 52
IS  - 1
SP  - 49
VL  - 22
DO  - 10.5937/JPEA1801049B
ER  - 
@article{
author = "Broćić, Zoran and Milinković, Mirko and Momčilović, Ivana and Poštić, Dobrivoj and Oljača, Jasmina and Veljković, Biljana and Milošević, Drago",
year = "2018",
abstract = "At the micropropagation laboratory of the Potato Research Centre in Gucha, the following five virus-free in vitro potato cultivars are produced: 'Desiree', 'Kennebec', 'Agria', 'Cleopatra' and 'Sinora'. Acclimatized and rooted plants were transplanted and grown in the three production systems: 1) the aeroponic system, 2) the substrate system, and 3) a combination of the substrate and aeroponic systems. The results obtained indicate that the cultivation system exerts a significant effect on the number and the total yield of potato mini-tubers. In the aeroponic production system, 4.08 times as many mini-tubers were produced compared to the number of mini-tubers produced in the substrate system, whereas 1.29 times as many mini-tubers were produced compared to the number of mini-tubers produced in the combined production system (substrate + aeroponics). The aeroponic mini-tuber production system offers an opportunity to improve the production of seed potatoes in Serbia.., Proizvodnja bezvirusnog semenskog krompira danas se odvija preko metode poznate kao kultura tkiva (mikropropagacija in vitro), čija je suština da se za relativno kratko vreme, i u kontrolisanim uslovima, dobije veliki broj bezvirusnih mini ili mikro krtola. U laboratoriji za mikropropagaciju Centru za krompir u Guči proizvedene su bezvirusne biljke in vitro pet sorti krompira: Desiree, Kennebec, Agria, Cleopatra i Sinora. Aklimatizovane i ožiljene biljke presađene su i gajene u tri sistema proizvodnje: 1) aeroponik, 2) u supstratu i 3) kombinaciji dva sistema gajenja (supstrat+aeroponik). Cilj rada je bio da se izvrši poređenje aeroponik sistema gajenja sa druga dva sistema proizvodnje mini krtola. Mini krtole u aeroponik sistemu posle 40-45 dana gajenja sukcesivno su ubirane u četiri roka berbe u intervalima od 10-15 dana. U ostala dva sistemima gajenja mini krtole su vađene na kraju vegetacionog perioda. Analiziran je broj mini krtola po m2, prosečna masa krtola i ukupan prinos. Najveći prosečan broj mini krtola utvrđen je kod sorte Desiree, dok je najmanji broj mini krtola zabeležen kod sorte Sinora i Cleopatra. Kod sorte Agria konstatovan je najveći prosečnan prinos mini krtola, a zatim kod sorte Kennebec. Dobijeni rezultati ukazuju da sistem gajenja značajno utiče broj mini krtola i ukupan prinos. Kod aeroponik sistema proizvodnje postignut je 4,08 puta veći broj mini krtola, u odnosu na broj mini krtola dobijen u supstratu, odnosno 1,29 puta veći broj mini krtola, u odnosu na kobinovani način proizvodnje (supstrata+aeroponik). Aeroponik sistem proizvodnje mini krtola nudi potencijalnu mogućnost za poboljšanje proizvodnje semenskog krompira u Srbiji.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Production of potato mini-tubers in the aeroponic growing system, Proizvodnja mini krtola krompira u aeroponik sistemu gajenja",
pages = "52-49",
number = "1",
volume = "22",
doi = "10.5937/JPEA1801049B"
}
Broćić, Z., Milinković, M., Momčilović, I., Poštić, D., Oljača, J., Veljković, B.,& Milošević, D.. (2018). Production of potato mini-tubers in the aeroponic growing system. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 22(1), 49-52.
https://doi.org/10.5937/JPEA1801049B
Broćić Z, Milinković M, Momčilović I, Poštić D, Oljača J, Veljković B, Milošević D. Production of potato mini-tubers in the aeroponic growing system. in Journal on Processing and Energy in Agriculture. 2018;22(1):49-52.
doi:10.5937/JPEA1801049B .
Broćić, Zoran, Milinković, Mirko, Momčilović, Ivana, Poštić, Dobrivoj, Oljača, Jasmina, Veljković, Biljana, Milošević, Drago, "Production of potato mini-tubers in the aeroponic growing system" in Journal on Processing and Energy in Agriculture, 22, no. 1 (2018):49-52,
https://doi.org/10.5937/JPEA1801049B . .
6

Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass

Velijević, Nataša; Simić, Aleksandar; Vučković, Savo; Zivanović, Ljubisa; Poštić, Dobrivoj; Štrbanović, Ratibor; Stanisavljević, Rade

(Friends Science Publ, Faisalabad, 2018)

TY  - JOUR
AU  - Velijević, Nataša
AU  - Simić, Aleksandar
AU  - Vučković, Savo
AU  - Zivanović, Ljubisa
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/540
AB  - A two-year study was conducted using seed of six cultivars of Trifolium pratense (red clover) and three cultivars of Lolium multiflorum (Italian iyegrass), to test the effect of different treatments including exposure to 50% H2SO4 for 10, 30, 60, 90 min; to 80 degrees C temperature for 10, 30, 60, 90 min; gibberellic acid (GA(3)) at 250, 500, 1000 and 1500 mg L-1; and potassium nitrate (KNO3) at 0.1, 0.2, 0.35 and 0.5%. Germination, dormancy and vigour of both red clover and ryegrass were assessed. In case of T. pratense seed, there was a significant (p  lt = 0.05 or p  lt = 0.01) interaction between all the cultivars and treatments. A significant (p  lt = 0.05) interaction was also observed between the L. multiflorum cultivars and H2SO4 including temperature treatments. However, no significant interactions were noted between the GA(3) or KNO3 treatment, germination and vigour. The results showed that by selecting the optimal treatment (H2SO4 30' or H2SO4 60'T. pretense and GA(3) 1000 mg L-1 L. multiflorum) for a particular cultivar it is possible to significantly improve germination and vigour, and thus ensure technologically more effective and economical establishment of a grass-legume mixture of L. multiflorum and T. pratense. (C) 2018 Friends Science Publishers
PB  - Friends Science Publ, Faisalabad
T2  - International Journal of Agriculture and Biology
T1  - Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass
EP  - 1554
IS  - 7
SP  - 1548
VL  - 20
DO  - 10.17957/IJAB/15.0667
ER  - 
@article{
author = "Velijević, Nataša and Simić, Aleksandar and Vučković, Savo and Zivanović, Ljubisa and Poštić, Dobrivoj and Štrbanović, Ratibor and Stanisavljević, Rade",
year = "2018",
abstract = "A two-year study was conducted using seed of six cultivars of Trifolium pratense (red clover) and three cultivars of Lolium multiflorum (Italian iyegrass), to test the effect of different treatments including exposure to 50% H2SO4 for 10, 30, 60, 90 min; to 80 degrees C temperature for 10, 30, 60, 90 min; gibberellic acid (GA(3)) at 250, 500, 1000 and 1500 mg L-1; and potassium nitrate (KNO3) at 0.1, 0.2, 0.35 and 0.5%. Germination, dormancy and vigour of both red clover and ryegrass were assessed. In case of T. pratense seed, there was a significant (p  lt = 0.05 or p  lt = 0.01) interaction between all the cultivars and treatments. A significant (p  lt = 0.05) interaction was also observed between the L. multiflorum cultivars and H2SO4 including temperature treatments. However, no significant interactions were noted between the GA(3) or KNO3 treatment, germination and vigour. The results showed that by selecting the optimal treatment (H2SO4 30' or H2SO4 60'T. pretense and GA(3) 1000 mg L-1 L. multiflorum) for a particular cultivar it is possible to significantly improve germination and vigour, and thus ensure technologically more effective and economical establishment of a grass-legume mixture of L. multiflorum and T. pratense. (C) 2018 Friends Science Publishers",
publisher = "Friends Science Publ, Faisalabad",
journal = "International Journal of Agriculture and Biology",
title = "Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass",
pages = "1554-1548",
number = "7",
volume = "20",
doi = "10.17957/IJAB/15.0667"
}
Velijević, N., Simić, A., Vučković, S., Zivanović, L., Poštić, D., Štrbanović, R.,& Stanisavljević, R.. (2018). Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass. in International Journal of Agriculture and Biology
Friends Science Publ, Faisalabad., 20(7), 1548-1554.
https://doi.org/10.17957/IJAB/15.0667
Velijević N, Simić A, Vučković S, Zivanović L, Poštić D, Štrbanović R, Stanisavljević R. Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass. in International Journal of Agriculture and Biology. 2018;20(7):1548-1554.
doi:10.17957/IJAB/15.0667 .
Velijević, Nataša, Simić, Aleksandar, Vučković, Savo, Zivanović, Ljubisa, Poštić, Dobrivoj, Štrbanović, Ratibor, Stanisavljević, Rade, "Influence of Different Pre-Sowing Treatments on Seed Dormancy Breakdown, Germination and Vigour of Red Clover and Italian Ryegrass" in International Journal of Agriculture and Biology, 20, no. 7 (2018):1548-1554,
https://doi.org/10.17957/IJAB/15.0667 . .
3
4

Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods

Stanisavljević, Rade; Velijević, Nataša; Štrbanović, Ratibor; Poštić, Dobrivoj; Aleksić, Goran; Trkulja, Nenad; Knezević, Jasmina; Dodig, Dejan

(Friends Science Publ, Faisalabad, 2018)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Velijević, Nataša
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Aleksić, Goran
AU  - Trkulja, Nenad
AU  - Knezević, Jasmina
AU  - Dodig, Dejan
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/526
AB  - In many regions worldwide, vetch is an important forage crops for the production of fibrous feed. Vetch seed available on the south-eastern Europe market often differ in the size, colour and age, hence seed quality and seedling vigour are questionable. Seed samples of two vetch varieties were drawn from three lots during two years. According to these samples, seeds were classified into groups of three sizes and three colours. The effect of the seed size and colour on seed quality and seedling vigour was estimated immediately after harvest, and then nine, 21 and 33 months after harvest. The determined effects of seed size, colour and age, as well as of their interactions on seed quality and seedling vigour were significant. On the other hand, years, varieties, lots and their interactions did not significantly affect seed quality and seedling vigour. There were no significant differences in seed quality and seedling vigour over nine, 21 and 33 month storage periods, but the ageing test showed the significant differences among the duration of storage. Germination and vigour of seedlings were significantly higher in large seeds. Pale seeds had better quality after nine and 21 month storage period (time when the seed in the second year after harvesting should be sown), while seed quality was greater in dark seeds after 33 months of storage (time when the seed in the third year after harvesting should be sown). (C) 2018 Friends Science Publishers
PB  - Friends Science Publ, Faisalabad
T2  - International Journal of Agriculture and Biology
T1  - Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods
EP  - 2660
IS  - 12
SP  - 2655
VL  - 20
DO  - 10.17957/IJAB/15.0806
ER  - 
@article{
author = "Stanisavljević, Rade and Velijević, Nataša and Štrbanović, Ratibor and Poštić, Dobrivoj and Aleksić, Goran and Trkulja, Nenad and Knezević, Jasmina and Dodig, Dejan",
year = "2018",
abstract = "In many regions worldwide, vetch is an important forage crops for the production of fibrous feed. Vetch seed available on the south-eastern Europe market often differ in the size, colour and age, hence seed quality and seedling vigour are questionable. Seed samples of two vetch varieties were drawn from three lots during two years. According to these samples, seeds were classified into groups of three sizes and three colours. The effect of the seed size and colour on seed quality and seedling vigour was estimated immediately after harvest, and then nine, 21 and 33 months after harvest. The determined effects of seed size, colour and age, as well as of their interactions on seed quality and seedling vigour were significant. On the other hand, years, varieties, lots and their interactions did not significantly affect seed quality and seedling vigour. There were no significant differences in seed quality and seedling vigour over nine, 21 and 33 month storage periods, but the ageing test showed the significant differences among the duration of storage. Germination and vigour of seedlings were significantly higher in large seeds. Pale seeds had better quality after nine and 21 month storage period (time when the seed in the second year after harvesting should be sown), while seed quality was greater in dark seeds after 33 months of storage (time when the seed in the third year after harvesting should be sown). (C) 2018 Friends Science Publishers",
publisher = "Friends Science Publ, Faisalabad",
journal = "International Journal of Agriculture and Biology",
title = "Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods",
pages = "2660-2655",
number = "12",
volume = "20",
doi = "10.17957/IJAB/15.0806"
}
Stanisavljević, R., Velijević, N., Štrbanović, R., Poštić, D., Aleksić, G., Trkulja, N., Knezević, J.,& Dodig, D.. (2018). Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods. in International Journal of Agriculture and Biology
Friends Science Publ, Faisalabad., 20(12), 2655-2660.
https://doi.org/10.17957/IJAB/15.0806
Stanisavljević R, Velijević N, Štrbanović R, Poštić D, Aleksić G, Trkulja N, Knezević J, Dodig D. Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods. in International Journal of Agriculture and Biology. 2018;20(12):2655-2660.
doi:10.17957/IJAB/15.0806 .
Stanisavljević, Rade, Velijević, Nataša, Štrbanović, Ratibor, Poštić, Dobrivoj, Aleksić, Goran, Trkulja, Nenad, Knezević, Jasmina, Dodig, Dejan, "Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods" in International Journal of Agriculture and Biology, 20, no. 12 (2018):2655-2660,
https://doi.org/10.17957/IJAB/15.0806 . .
1
5

Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions

Dramicanin, Aleksandra M.; Andrić, Filip Lj.; Poštić, Dobrivoj; Momirović, Nebojša; Milojković-Opsenica, Dušanka

(Academic Press Inc Elsevier Science, San Diego, 2018)

TY  - JOUR
AU  - Dramicanin, Aleksandra M.
AU  - Andrić, Filip Lj.
AU  - Poštić, Dobrivoj
AU  - Momirović, Nebojša
AU  - Milojković-Opsenica, Dušanka
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/511
AB  - This research proposes a new way of tracing differences between potato cultivation systems, botanical origin, and climate conditions by using sugar profiles. A set of 90 potato tubers of four varieties with different ripening times, cultivated in three types of agricultural systems: conventional (C), integral (I), and organic (0) were characterized based on sugar profiles of their bulk and peel. A total of nineteen sugars were quantified. In order to determine the source of variation among the types of production, the years of production and varieties, multivariate analysis of variance (MANOVA) was conducted. The results indicated that starch may be considered an important indicator of the type of production, botanical origin, and ripening time. Additionally, the analyses showed that sugar macro and microcomponents such as fructose, glucose, saccharose, sorbitol, trehalose, arabinose, turanose and maltose were the main factors for the differentiation of production types, production years and botanical origin of potato.
PB  - Academic Press Inc Elsevier Science, San Diego
T2  - Journal of Food Composition and Analysis
T1  - Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions
EP  - 65
SP  - 57
VL  - 72
DO  - 10.1016/j.jfca.2018.06.005
ER  - 
@article{
author = "Dramicanin, Aleksandra M. and Andrić, Filip Lj. and Poštić, Dobrivoj and Momirović, Nebojša and Milojković-Opsenica, Dušanka",
year = "2018",
abstract = "This research proposes a new way of tracing differences between potato cultivation systems, botanical origin, and climate conditions by using sugar profiles. A set of 90 potato tubers of four varieties with different ripening times, cultivated in three types of agricultural systems: conventional (C), integral (I), and organic (0) were characterized based on sugar profiles of their bulk and peel. A total of nineteen sugars were quantified. In order to determine the source of variation among the types of production, the years of production and varieties, multivariate analysis of variance (MANOVA) was conducted. The results indicated that starch may be considered an important indicator of the type of production, botanical origin, and ripening time. Additionally, the analyses showed that sugar macro and microcomponents such as fructose, glucose, saccharose, sorbitol, trehalose, arabinose, turanose and maltose were the main factors for the differentiation of production types, production years and botanical origin of potato.",
publisher = "Academic Press Inc Elsevier Science, San Diego",
journal = "Journal of Food Composition and Analysis",
title = "Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions",
pages = "65-57",
volume = "72",
doi = "10.1016/j.jfca.2018.06.005"
}
Dramicanin, A. M., Andrić, F. Lj., Poštić, D., Momirović, N.,& Milojković-Opsenica, D.. (2018). Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions. in Journal of Food Composition and Analysis
Academic Press Inc Elsevier Science, San Diego., 72, 57-65.
https://doi.org/10.1016/j.jfca.2018.06.005
Dramicanin AM, Andrić FL, Poštić D, Momirović N, Milojković-Opsenica D. Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions. in Journal of Food Composition and Analysis. 2018;72:57-65.
doi:10.1016/j.jfca.2018.06.005 .
Dramicanin, Aleksandra M., Andrić, Filip Lj., Poštić, Dobrivoj, Momirović, Nebojša, Milojković-Opsenica, Dušanka, "Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions" in Journal of Food Composition and Analysis, 72 (2018):57-65,
https://doi.org/10.1016/j.jfca.2018.06.005 . .
9
7
8

The effect of genotype and ecological conditions on the yield components of potatoes

Poštić, Dobrivoj; Momirović, Nebojša; Broćić, Zoran; Đukanović, Lana; Štrbanović, Ratibor; Terzić, Dragan; Stanisavljević, Rade

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2017)

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Momirović, Nebojša
AU  - Broćić, Zoran
AU  - Đukanović, Lana
AU  - Štrbanović, Ratibor
AU  - Terzić, Dragan
AU  - Stanisavljević, Rade
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/499
AB  - The research on the effect of ecological conditions and cultivars on the yield components of potatoes was conducted in Badovinci (Western Serbia) during the period 2008-2009. The following potato cultivars were included in the experiment: early ('Cleopatra', 'Anushka' and 'Presto'), medium early ('Kuroda', 'Omega' and 'Dita'), and medium late ('Desiree', 'Roko' and 'Jelly'). The four-replicate field trials were set up using the standard methodology according to the random block design. 18TThe research results suggest that genotype (G) and ecological conditions (E) significantly affect all yield components of potatoes. In both years, the highest yield was recorded18T in18T the medium late variety 'Desiree'18T 18T(18T28.30 t ha־¹), followed by the early variety 'Anushka' 18T(18T26.60 t ha־¹), 18Twhile the lowest18T 18Tyield18T was 18Trecorded18T 18Tin the medium early variety 'Omega' (18T13.35 t ha־¹). The 18Tresults obtained show that18T 18Tthe18T 18Thighest yields18T in Western Serbia were 18Trecorded in early varieties18T 18T('Cleopatra'18T, 'Anushka' 18Tand18T '18TPresto'18T) and 18Tmedium18T 18Tlate varieties18T 18T('18TDesiree'), which exhibited considerable18T resistance to high18T 18Tair temperatures18T and 18Tdrought stress18T.
AB  - Komponente prinosa devet sorti krompira ispitivane su tokom 2008. i 2009. godine na lokaciji zapadne Srbije u selu Badovinci (75 m nadmorska visina, 44˚ 80' 05'N, 19˚ 35' 39'E). Za istraživanje korišćene su sledeće sorte krompira: rane (Cleopatra, Anushka i Presto), srednje rane (Kuroda, Omega i Dita) i srednje kasne (Desiree, Roko i Jelly). Sadnja je izvedena u prvoj dekadi aprila. Međuredno rastojanje bilo je 0,70 m a između biljaka u redu 0,30 m. Primenjena je standardna tehnologija gajenja krompira. Broj primarnih nadzemnih izdanaka određen je 65 dana posle sadnje krtola. Vađenje krompira izvršeno je početkom septembra kada je izvršeno i utvrđivanje broja krtola po biljci i ukupan prinos. 18TDobijeni rezultati ukazuju da su sorta (G) i agroekološki uslovi (E) značajno utiču na sve komponente prinosa krompira. U obe godine najveći ukupan prinos krtola zabeležen je kod srednje kasne sorte Desiree18T 18T(18T28,30 t ha־¹), zatim kod rane sorte Anushka 18T(18T26,60 t ha־¹), dok je najniži prinos krtola utvrđen kod srednje rane sorte 18TOmega (18T13,35 t ha־¹). Na osnovu rezultata dvogodišnjih istraživanja uticaja sorte i agroekoloških uslova na komponente prinosa u zapadnoj Srbiji, možemo izvesti sledeće zaključke: - Sorta i uslovi sredine pojedinačno i u interakciji značajno utiču na komponente prinosa18T; Za dobijanje visokih prinosa krtola u uslovima zapadne Srbije možemo preporučiti rane sorte (18TCleopatra, Anushka 18Ti18T P18Tresto18T), posebno u godinama sa malom količinom padavina, kao i srednje kasnu sortu 18T(18TDesiree), koja je pokazala dobru tolerantnost prema visokim temperaturama vazduha i suši.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - The effect of genotype and ecological conditions on the yield components of potatoes
T1  - Uticaj sorte i agroekoloških uslova na komponente prinosa krompira
EP  - 210
IS  - 4
SP  - 207
VL  - 21
DO  - 10.5937/JPEA1704207P
ER  - 
@article{
author = "Poštić, Dobrivoj and Momirović, Nebojša and Broćić, Zoran and Đukanović, Lana and Štrbanović, Ratibor and Terzić, Dragan and Stanisavljević, Rade",
year = "2017",
abstract = "The research on the effect of ecological conditions and cultivars on the yield components of potatoes was conducted in Badovinci (Western Serbia) during the period 2008-2009. The following potato cultivars were included in the experiment: early ('Cleopatra', 'Anushka' and 'Presto'), medium early ('Kuroda', 'Omega' and 'Dita'), and medium late ('Desiree', 'Roko' and 'Jelly'). The four-replicate field trials were set up using the standard methodology according to the random block design. 18TThe research results suggest that genotype (G) and ecological conditions (E) significantly affect all yield components of potatoes. In both years, the highest yield was recorded18T in18T the medium late variety 'Desiree'18T 18T(18T28.30 t ha־¹), followed by the early variety 'Anushka' 18T(18T26.60 t ha־¹), 18Twhile the lowest18T 18Tyield18T was 18Trecorded18T 18Tin the medium early variety 'Omega' (18T13.35 t ha־¹). The 18Tresults obtained show that18T 18Tthe18T 18Thighest yields18T in Western Serbia were 18Trecorded in early varieties18T 18T('Cleopatra'18T, 'Anushka' 18Tand18T '18TPresto'18T) and 18Tmedium18T 18Tlate varieties18T 18T('18TDesiree'), which exhibited considerable18T resistance to high18T 18Tair temperatures18T and 18Tdrought stress18T., Komponente prinosa devet sorti krompira ispitivane su tokom 2008. i 2009. godine na lokaciji zapadne Srbije u selu Badovinci (75 m nadmorska visina, 44˚ 80' 05'N, 19˚ 35' 39'E). Za istraživanje korišćene su sledeće sorte krompira: rane (Cleopatra, Anushka i Presto), srednje rane (Kuroda, Omega i Dita) i srednje kasne (Desiree, Roko i Jelly). Sadnja je izvedena u prvoj dekadi aprila. Međuredno rastojanje bilo je 0,70 m a između biljaka u redu 0,30 m. Primenjena je standardna tehnologija gajenja krompira. Broj primarnih nadzemnih izdanaka određen je 65 dana posle sadnje krtola. Vađenje krompira izvršeno je početkom septembra kada je izvršeno i utvrđivanje broja krtola po biljci i ukupan prinos. 18TDobijeni rezultati ukazuju da su sorta (G) i agroekološki uslovi (E) značajno utiču na sve komponente prinosa krompira. U obe godine najveći ukupan prinos krtola zabeležen je kod srednje kasne sorte Desiree18T 18T(18T28,30 t ha־¹), zatim kod rane sorte Anushka 18T(18T26,60 t ha־¹), dok je najniži prinos krtola utvrđen kod srednje rane sorte 18TOmega (18T13,35 t ha־¹). Na osnovu rezultata dvogodišnjih istraživanja uticaja sorte i agroekoloških uslova na komponente prinosa u zapadnoj Srbiji, možemo izvesti sledeće zaključke: - Sorta i uslovi sredine pojedinačno i u interakciji značajno utiču na komponente prinosa18T; Za dobijanje visokih prinosa krtola u uslovima zapadne Srbije možemo preporučiti rane sorte (18TCleopatra, Anushka 18Ti18T P18Tresto18T), posebno u godinama sa malom količinom padavina, kao i srednje kasnu sortu 18T(18TDesiree), koja je pokazala dobru tolerantnost prema visokim temperaturama vazduha i suši.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "The effect of genotype and ecological conditions on the yield components of potatoes, Uticaj sorte i agroekoloških uslova na komponente prinosa krompira",
pages = "210-207",
number = "4",
volume = "21",
doi = "10.5937/JPEA1704207P"
}
Poštić, D., Momirović, N., Broćić, Z., Đukanović, L., Štrbanović, R., Terzić, D.,& Stanisavljević, R.. (2017). The effect of genotype and ecological conditions on the yield components of potatoes. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 21(4), 207-210.
https://doi.org/10.5937/JPEA1704207P
Poštić D, Momirović N, Broćić Z, Đukanović L, Štrbanović R, Terzić D, Stanisavljević R. The effect of genotype and ecological conditions on the yield components of potatoes. in Journal on Processing and Energy in Agriculture. 2017;21(4):207-210.
doi:10.5937/JPEA1704207P .
Poštić, Dobrivoj, Momirović, Nebojša, Broćić, Zoran, Đukanović, Lana, Štrbanović, Ratibor, Terzić, Dragan, Stanisavljević, Rade, "The effect of genotype and ecological conditions on the yield components of potatoes" in Journal on Processing and Energy in Agriculture, 21, no. 4 (2017):207-210,
https://doi.org/10.5937/JPEA1704207P . .
2

Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense)

Velijević, Nataša; Štrbanović, Ratibor; Poštić, Dobrivoj; Stanisavljević, Rade; Đukanović, Lana

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2017)

TY  - JOUR
AU  - Velijević, Nataša
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Stanisavljević, Rade
AU  - Đukanović, Lana
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/498
AB  - The objective of this study was to investigate the influence of seed coat colour on the seed quality of four red clover cultivars (germination, dormancy (hard seeds), dead seeds and initial seedling growth (vigour)) produced in Serbia over a period of two years. The seeds analyzed were first separated visually into bright, dark and mixed seed groups, followed by subsequent digital colour measurements. The results obtained showed that the seed coat colour of red clover could be considered a good indicator of seed quality and seedling growth ability. The results furthermore showed that bright-coloured seeds of red clover cultivars indicated increased vigour and seed quality compared to other colours. The impact of the production area and year on the seed quality parameters was inconclusive. A high variability in hard (CV = 22.22 %) and dead seeds (CV = 40.18 %) was recorded between different seed lots of red clover. A lower variability was found in the germination parameter of bright- and mixed-coloured seeds (CV = 4.53 % and CV = 8.53 %). The seed coat colour could be an important factor in determining the quality of red clover seeds, potentially increasing germination simply by removing dark-coloured seeds.
AB  - Cilj istraživanja bio je da se ispita uticaj boje semena četiri sorte crvene deteline proizvedene u Srbiji tokom dve godine na njihov kvalitet (klijanje, dormantnost (tvrdo seme), mrtvo seme i početni porast klijanaca (vigor)). U ovom istraživanju su prvo vizuelno razdvojena semena po boji, a zatim su razdvojena digitalnim kolor separatorom na svetla, tamna i mešovita. Rezultati su pokazali da boja semena crvene deteline može biti dobar pokazatelj kvaliteta semena i početnog porasta klijanaca. Rezultati su pokazali da su svetlo obojena semena sorte crvene deteline imala snažniji vigor i bolji kvalitet od drugih boja. Nije bilo jasnog zaključka o uticaju regiona i godine na praćene parametre kvaliteta semena. Zabeležena je visoka varijabilnost za tvrda (CV = 22,22%) i mrtva semena (CV = 40,18%) sorti crvene deteline. Za klijanje je zabeležena manja varijabilnost svetlih i mešovitih semena (CV = 4,53% i CV = 8,53%). Boja semena može biti značajan faktor kvaliteta semena crvene deteline i zbog toga je moguće povećati klijavost uklanjanjem tamno obojenih semena.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense)
T1  - Uticaj boje semenjače na kvalitet semena i početni porast klijanaca sorata crvene deteline (Trifolium pratense)
EP  - 177
IS  - 3
SP  - 174
VL  - 21
DO  - 10.5937/JPEA1703174V
ER  - 
@article{
author = "Velijević, Nataša and Štrbanović, Ratibor and Poštić, Dobrivoj and Stanisavljević, Rade and Đukanović, Lana",
year = "2017",
abstract = "The objective of this study was to investigate the influence of seed coat colour on the seed quality of four red clover cultivars (germination, dormancy (hard seeds), dead seeds and initial seedling growth (vigour)) produced in Serbia over a period of two years. The seeds analyzed were first separated visually into bright, dark and mixed seed groups, followed by subsequent digital colour measurements. The results obtained showed that the seed coat colour of red clover could be considered a good indicator of seed quality and seedling growth ability. The results furthermore showed that bright-coloured seeds of red clover cultivars indicated increased vigour and seed quality compared to other colours. The impact of the production area and year on the seed quality parameters was inconclusive. A high variability in hard (CV = 22.22 %) and dead seeds (CV = 40.18 %) was recorded between different seed lots of red clover. A lower variability was found in the germination parameter of bright- and mixed-coloured seeds (CV = 4.53 % and CV = 8.53 %). The seed coat colour could be an important factor in determining the quality of red clover seeds, potentially increasing germination simply by removing dark-coloured seeds., Cilj istraživanja bio je da se ispita uticaj boje semena četiri sorte crvene deteline proizvedene u Srbiji tokom dve godine na njihov kvalitet (klijanje, dormantnost (tvrdo seme), mrtvo seme i početni porast klijanaca (vigor)). U ovom istraživanju su prvo vizuelno razdvojena semena po boji, a zatim su razdvojena digitalnim kolor separatorom na svetla, tamna i mešovita. Rezultati su pokazali da boja semena crvene deteline može biti dobar pokazatelj kvaliteta semena i početnog porasta klijanaca. Rezultati su pokazali da su svetlo obojena semena sorte crvene deteline imala snažniji vigor i bolji kvalitet od drugih boja. Nije bilo jasnog zaključka o uticaju regiona i godine na praćene parametre kvaliteta semena. Zabeležena je visoka varijabilnost za tvrda (CV = 22,22%) i mrtva semena (CV = 40,18%) sorti crvene deteline. Za klijanje je zabeležena manja varijabilnost svetlih i mešovitih semena (CV = 4,53% i CV = 8,53%). Boja semena može biti značajan faktor kvaliteta semena crvene deteline i zbog toga je moguće povećati klijavost uklanjanjem tamno obojenih semena.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense), Uticaj boje semenjače na kvalitet semena i početni porast klijanaca sorata crvene deteline (Trifolium pratense)",
pages = "177-174",
number = "3",
volume = "21",
doi = "10.5937/JPEA1703174V"
}
Velijević, N., Štrbanović, R., Poštić, D., Stanisavljević, R.,& Đukanović, L.. (2017). Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense). in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 21(3), 174-177.
https://doi.org/10.5937/JPEA1703174V
Velijević N, Štrbanović R, Poštić D, Stanisavljević R, Đukanović L. Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense). in Journal on Processing and Energy in Agriculture. 2017;21(3):174-177.
doi:10.5937/JPEA1703174V .
Velijević, Nataša, Štrbanović, Ratibor, Poštić, Dobrivoj, Stanisavljević, Rade, Đukanović, Lana, "Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense)" in Journal on Processing and Energy in Agriculture, 21, no. 3 (2017):174-177,
https://doi.org/10.5937/JPEA1703174V . .
10

Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions

Stanisavljević, Rade; Milenković, Jasmina; Štrbanović, Ratibor; Poštić, Dobrivoj; Velijević, Nataša; Jovanović, Snežana; Tabaković, Marijenka

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2017)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Milenković, Jasmina
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Velijević, Nataša
AU  - Jovanović, Snežana
AU  - Tabaković, Marijenka
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/497
AB  - The paper presents the results of four seed lots produced in Serbia and Belarus in two years, and examines the influence of their quality on 1000 seed mass, germination energy and total germination. There was no impact of the region or the year on the studied seed quality parameters. There was high variability of 1000 seed mass (CV = 20.3 %) taken from different seed lots of Italian ryegrass. Lower variability was found for germination energy and total germination (CV = 9.88 % and CV = 7.98 %). Ryegrass seed lots had lower variability for 1000 seed mass (CV = 8.34 %), germination energy and total germination (CV = 4.80 % and CV = 3.70 %). In the seeds of both species there was no significant correlation dependence of seed mass regarding germination energy and total germination. Significant influence was determined in both species between germination energy and total germination (P≤0.001 and P≤0.05).
AB  - Italijanski i engleski ljulj su značajne krmne i/ili ukrasne trave. U proizvodnji stočne hrane uglavnom se koriste u smeši sa leguminozama. Seme ovih vrsta se u Srbiji koristi delom iz proizvodnje u Srbiji, delom iz proizvodnje izvan Srbije (iz uvoza). Belorusija I Ukrajina se značajni proizvođači semena trava. Ma gde se proizvodnja semena odvijala kvalitet semena je od presudnog značaja za uspešno zasnivanje travnjaka i/ili travno-leguminoznih useva. U radu su prikazani rezultati ispitivanja po četiri partije semena proizvedenog u Srbiji I Belorusiji tokom dve godine I uticaj regiona proizvodnje na masu 1000 semena, energiju klijanja I klijavost. Nije utvrđen jasan zaključak o uticaju regiona proizvodnje (Srbija i Belorusija) I godine u kojoj se odvijala proizvodnja (2014 i2015) na ispitivane parameter kvaliteta. Između partija semena italijanskog ljulja je utvrđena visoka varijabilnost za masu 1000 semena (CV=20.3%), dok je za energiju klijanja I ukupnu klijavost utvrđena niža varijabilnost (CV=9.88% I CV=7.98%). Između partija semena engleskog ljulja je utvrđena niža varijabilnost za masu 1000 semena (CV=8.34%), kao I za energiju klijanja I ukupnu klijavost (CV=4.80% I CV=3.70%). Na semenima obe ispitivane vrste nije postojala značajna korelativna zavisnost mase semena sa energijom klijanja I ukupnom klijavošću. Takođe na obe vrste je utvrđena značajan (P≤0.001 i P≤0.05) pozitivna korelacija između energije klijanja i ukupne klijavosti.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions
T1  - Varijabilnost kvaliteta semena italijanskog ljulja i engleskog ljulja proizvedenih u dva regiona
EP  - 126
IS  - 2
SP  - 124
VL  - 21
DO  - 10.5937/JPEA1702124S
ER  - 
@article{
author = "Stanisavljević, Rade and Milenković, Jasmina and Štrbanović, Ratibor and Poštić, Dobrivoj and Velijević, Nataša and Jovanović, Snežana and Tabaković, Marijenka",
year = "2017",
abstract = "The paper presents the results of four seed lots produced in Serbia and Belarus in two years, and examines the influence of their quality on 1000 seed mass, germination energy and total germination. There was no impact of the region or the year on the studied seed quality parameters. There was high variability of 1000 seed mass (CV = 20.3 %) taken from different seed lots of Italian ryegrass. Lower variability was found for germination energy and total germination (CV = 9.88 % and CV = 7.98 %). Ryegrass seed lots had lower variability for 1000 seed mass (CV = 8.34 %), germination energy and total germination (CV = 4.80 % and CV = 3.70 %). In the seeds of both species there was no significant correlation dependence of seed mass regarding germination energy and total germination. Significant influence was determined in both species between germination energy and total germination (P≤0.001 and P≤0.05)., Italijanski i engleski ljulj su značajne krmne i/ili ukrasne trave. U proizvodnji stočne hrane uglavnom se koriste u smeši sa leguminozama. Seme ovih vrsta se u Srbiji koristi delom iz proizvodnje u Srbiji, delom iz proizvodnje izvan Srbije (iz uvoza). Belorusija I Ukrajina se značajni proizvođači semena trava. Ma gde se proizvodnja semena odvijala kvalitet semena je od presudnog značaja za uspešno zasnivanje travnjaka i/ili travno-leguminoznih useva. U radu su prikazani rezultati ispitivanja po četiri partije semena proizvedenog u Srbiji I Belorusiji tokom dve godine I uticaj regiona proizvodnje na masu 1000 semena, energiju klijanja I klijavost. Nije utvrđen jasan zaključak o uticaju regiona proizvodnje (Srbija i Belorusija) I godine u kojoj se odvijala proizvodnja (2014 i2015) na ispitivane parameter kvaliteta. Između partija semena italijanskog ljulja je utvrđena visoka varijabilnost za masu 1000 semena (CV=20.3%), dok je za energiju klijanja I ukupnu klijavost utvrđena niža varijabilnost (CV=9.88% I CV=7.98%). Između partija semena engleskog ljulja je utvrđena niža varijabilnost za masu 1000 semena (CV=8.34%), kao I za energiju klijanja I ukupnu klijavost (CV=4.80% I CV=3.70%). Na semenima obe ispitivane vrste nije postojala značajna korelativna zavisnost mase semena sa energijom klijanja I ukupnom klijavošću. Takođe na obe vrste je utvrđena značajan (P≤0.001 i P≤0.05) pozitivna korelacija između energije klijanja i ukupne klijavosti.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions, Varijabilnost kvaliteta semena italijanskog ljulja i engleskog ljulja proizvedenih u dva regiona",
pages = "126-124",
number = "2",
volume = "21",
doi = "10.5937/JPEA1702124S"
}
Stanisavljević, R., Milenković, J., Štrbanović, R., Poštić, D., Velijević, N., Jovanović, S.,& Tabaković, M.. (2017). Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 21(2), 124-126.
https://doi.org/10.5937/JPEA1702124S
Stanisavljević R, Milenković J, Štrbanović R, Poštić D, Velijević N, Jovanović S, Tabaković M. Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions. in Journal on Processing and Energy in Agriculture. 2017;21(2):124-126.
doi:10.5937/JPEA1702124S .
Stanisavljević, Rade, Milenković, Jasmina, Štrbanović, Ratibor, Poštić, Dobrivoj, Velijević, Nataša, Jovanović, Snežana, Tabaković, Marijenka, "Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions" in Journal on Processing and Energy in Agriculture, 21, no. 2 (2017):124-126,
https://doi.org/10.5937/JPEA1702124S . .
3

Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434

Tabaković, Marijenka; Stanisavljević, Rade; Štrbanović, Ratibor; Poštić, Dobrivoj; Kulić, Gordana

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2017)

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Kulić, Gordana
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/496
AB  - The introduction of sterile forms of parental inbreds in the production of hybrids maize seed has led to the improvement of production methods and to the facilitation of seed crop control. The aim of the present study was to compare utility values of the F1 generation between seeds produced by the use of standard inbreds and seeds produced from plants with cytoplasmic male sterility inherited maternally. Significant differences were detected in all observed traits compared to the version of the hybrid combination. The share of large seed fractions was higher in the fertile than in the sterile version, while the SR to SF ratio was uniform in the sterile version. The weight of 1000-seed was greater in the sterile form (325.7 g), while the first count and germination were equal amounting to 97.2 %. The first count (95.7 %) and germination (94.5 %) were also high in the fertile version.
AB  - U proizvodnji hibridnog semena kukuruza najvažniji zadatak je proizvodnja kvalitetnog semenskog materijala. Jedna od mera u toku oplodnje semenskog kukuruza je zakidanje metlica. To je težak i odgovoran posao koji iziskuje puno vremena i angažovanje velikog broja radnika uz kontrolu stručnih lica. Uvođenjem sterilnih formi roditeljskih linija u dobijanju semenske robe hibrida kukuruza unapredila se tehnologija proizvodnje i omogućilo lakšu kontrolu semenskih useva. Cilj rada je da se uporede kvalitativne osobine F1 generacije između semena koje je dobijeno upotrebom standardnih linija i semena čija roditeljska komponenta majke ima osobinu citoplazmatične muške sterilnosti. Poređene su: masa 1000 semena, enerija klijanja, klijavost i frakcioni sastav. Značajne razlike utvrđene su kod svih posmatranih osobina u odnosu na verziju hibridne kombinacije. Fertilna verzija u odnosu na sterilnu imala je veće učešće krupnih frakcija, dok je kod sterilne ujednačen odnos SO i SP. Masa 1000 semena veća je kod sterilne forme 325 7g, kao i energija i klijavost koje su u oba slučaja 97,2%. Fertilna verzija je takođe imala visoke vredenosti energije (95,7%) i klijavosti semena(94,5%). Veću varijabilnost u ispoljavanju kvalitativnih osobina semena ispoljila je fertilna varijanta hibridne kombinacije. Dobijene razlike u ispoljavanju fizičko-mehaničkih osobina u korist sterilne verzije opravdavaju uvođenje u semensku proizvodnju hibrida sa citoplazmatičnom muškom sterilnošću.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434
T1  - Varijabilnost osobina semena fertilne i sterilne varijante hibridne kombinacije kukuruza ZP 434
EP  - 40
IS  - 1
SP  - 37
VL  - 21
DO  - 10.5937/JPEA1701037T
ER  - 
@article{
author = "Tabaković, Marijenka and Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj and Kulić, Gordana",
year = "2017",
abstract = "The introduction of sterile forms of parental inbreds in the production of hybrids maize seed has led to the improvement of production methods and to the facilitation of seed crop control. The aim of the present study was to compare utility values of the F1 generation between seeds produced by the use of standard inbreds and seeds produced from plants with cytoplasmic male sterility inherited maternally. Significant differences were detected in all observed traits compared to the version of the hybrid combination. The share of large seed fractions was higher in the fertile than in the sterile version, while the SR to SF ratio was uniform in the sterile version. The weight of 1000-seed was greater in the sterile form (325.7 g), while the first count and germination were equal amounting to 97.2 %. The first count (95.7 %) and germination (94.5 %) were also high in the fertile version., U proizvodnji hibridnog semena kukuruza najvažniji zadatak je proizvodnja kvalitetnog semenskog materijala. Jedna od mera u toku oplodnje semenskog kukuruza je zakidanje metlica. To je težak i odgovoran posao koji iziskuje puno vremena i angažovanje velikog broja radnika uz kontrolu stručnih lica. Uvođenjem sterilnih formi roditeljskih linija u dobijanju semenske robe hibrida kukuruza unapredila se tehnologija proizvodnje i omogućilo lakšu kontrolu semenskih useva. Cilj rada je da se uporede kvalitativne osobine F1 generacije između semena koje je dobijeno upotrebom standardnih linija i semena čija roditeljska komponenta majke ima osobinu citoplazmatične muške sterilnosti. Poređene su: masa 1000 semena, enerija klijanja, klijavost i frakcioni sastav. Značajne razlike utvrđene su kod svih posmatranih osobina u odnosu na verziju hibridne kombinacije. Fertilna verzija u odnosu na sterilnu imala je veće učešće krupnih frakcija, dok je kod sterilne ujednačen odnos SO i SP. Masa 1000 semena veća je kod sterilne forme 325 7g, kao i energija i klijavost koje su u oba slučaja 97,2%. Fertilna verzija je takođe imala visoke vredenosti energije (95,7%) i klijavosti semena(94,5%). Veću varijabilnost u ispoljavanju kvalitativnih osobina semena ispoljila je fertilna varijanta hibridne kombinacije. Dobijene razlike u ispoljavanju fizičko-mehaničkih osobina u korist sterilne verzije opravdavaju uvođenje u semensku proizvodnju hibrida sa citoplazmatičnom muškom sterilnošću.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434, Varijabilnost osobina semena fertilne i sterilne varijante hibridne kombinacije kukuruza ZP 434",
pages = "40-37",
number = "1",
volume = "21",
doi = "10.5937/JPEA1701037T"
}
Tabaković, M., Stanisavljević, R., Štrbanović, R., Poštić, D.,& Kulić, G.. (2017). Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 21(1), 37-40.
https://doi.org/10.5937/JPEA1701037T
Tabaković M, Stanisavljević R, Štrbanović R, Poštić D, Kulić G. Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434. in Journal on Processing and Energy in Agriculture. 2017;21(1):37-40.
doi:10.5937/JPEA1701037T .
Tabaković, Marijenka, Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, Kulić, Gordana, "Variability of seed traits of fertile and sterile variants of the maize hybrid combination ZP 434" in Journal on Processing and Energy in Agriculture, 21, no. 1 (2017):37-40,
https://doi.org/10.5937/JPEA1701037T . .

Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil

Stanojković-Sebić, Aleksandra; Dinić, Zoran; Poštić, Dobrivoj; Savić, Dubravka; Ilicić, Renata; Jošić, Dragana; Pivić, Radmila

(Parlar Scientific Publications (P S P), Freising, 2017)

TY  - JOUR
AU  - Stanojković-Sebić, Aleksandra
AU  - Dinić, Zoran
AU  - Poštić, Dobrivoj
AU  - Savić, Dubravka
AU  - Ilicić, Renata
AU  - Jošić, Dragana
AU  - Pivić, Radmila
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/467
AB  - Through the vegetative experiments performed in semi-controlled conditions the influence of calcium containing metallurgical slag, a by-product from the Steel factory, as well as the effects of selected commercial lime materials and fertilizers, on macro (N, P, K, Ca, Mg) and trace elements (Fe, Zn, Cu, Cd) content in common spinach, cabbage and radicchio grown on Stagnosol (a soil with high acidity), was studied. P was determined by spectrophotometer, K-by flame emission photometry and N-using elemental CNS analyzer Vario EL III. In the determination of Ca, Mg, Fe, Zn, Cu and Cd, atomic absorption spectrometry was used. The results of the paper indicate that all lime materials studied, along with the studied metallurgical slag, showed positive effects on the content of main and beneficial biogenic macroelements in aboveground biomass of the tested vegetables. There is a noticeably tendency of a little increase in the content of P in all tested plants and Ca in spinach and cabbage in the treatment with mineral fertilizer, manure and metallurgical slag in relation to the control. Regarding the concentration of trace metals in tested vegetables, there was not found higher accumulation of Fe in tested plants in the treatments where metallurgical slag was applied in spite of its significant content in this liming material. As for Cd, its concentrations were within the safety limits and allowed concentrations in all the treatments, which is a highly desirable outcome.
PB  - Parlar Scientific Publications (P S P), Freising
T2  - Fresenius Environmental Bulletin
T1  - Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil
EP  - 1025
IS  - 1A
SP  - 1017
VL  - 26
ER  - 
@article{
author = "Stanojković-Sebić, Aleksandra and Dinić, Zoran and Poštić, Dobrivoj and Savić, Dubravka and Ilicić, Renata and Jošić, Dragana and Pivić, Radmila",
year = "2017",
abstract = "Through the vegetative experiments performed in semi-controlled conditions the influence of calcium containing metallurgical slag, a by-product from the Steel factory, as well as the effects of selected commercial lime materials and fertilizers, on macro (N, P, K, Ca, Mg) and trace elements (Fe, Zn, Cu, Cd) content in common spinach, cabbage and radicchio grown on Stagnosol (a soil with high acidity), was studied. P was determined by spectrophotometer, K-by flame emission photometry and N-using elemental CNS analyzer Vario EL III. In the determination of Ca, Mg, Fe, Zn, Cu and Cd, atomic absorption spectrometry was used. The results of the paper indicate that all lime materials studied, along with the studied metallurgical slag, showed positive effects on the content of main and beneficial biogenic macroelements in aboveground biomass of the tested vegetables. There is a noticeably tendency of a little increase in the content of P in all tested plants and Ca in spinach and cabbage in the treatment with mineral fertilizer, manure and metallurgical slag in relation to the control. Regarding the concentration of trace metals in tested vegetables, there was not found higher accumulation of Fe in tested plants in the treatments where metallurgical slag was applied in spite of its significant content in this liming material. As for Cd, its concentrations were within the safety limits and allowed concentrations in all the treatments, which is a highly desirable outcome.",
publisher = "Parlar Scientific Publications (P S P), Freising",
journal = "Fresenius Environmental Bulletin",
title = "Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil",
pages = "1025-1017",
number = "1A",
volume = "26"
}
Stanojković-Sebić, A., Dinić, Z., Poštić, D., Savić, D., Ilicić, R., Jošić, D.,& Pivić, R.. (2017). Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil. in Fresenius Environmental Bulletin
Parlar Scientific Publications (P S P), Freising., 26(1A), 1017-1025.
Stanojković-Sebić A, Dinić Z, Poštić D, Savić D, Ilicić R, Jošić D, Pivić R. Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil. in Fresenius Environmental Bulletin. 2017;26(1A):1017-1025..
Stanojković-Sebić, Aleksandra, Dinić, Zoran, Poštić, Dobrivoj, Savić, Dubravka, Ilicić, Renata, Jošić, Dragana, Pivić, Radmila, "Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil" in Fresenius Environmental Bulletin, 26, no. 1A (2017):1017-1025.
5

Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area

Stanojković-Sebić, Aleksandra; Maksimović, Jelena; Dinić, Zoran; Poštić, Dobrivoj; Ilicić, Renata; Stanojković, Aleksandar; Pivić, Radmila

(Natural Products Inc, Westerville, 2017)

TY  - JOUR
AU  - Stanojković-Sebić, Aleksandra
AU  - Maksimović, Jelena
AU  - Dinić, Zoran
AU  - Poštić, Dobrivoj
AU  - Ilicić, Renata
AU  - Stanojković, Aleksandar
AU  - Pivić, Radmila
PY  - 2017
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/469
AB  - The effectiveness of medicinal plants is mainly associated with their active constituents, but one of the major quality problems frequently encountered is their high trace metals content that can be associated to extensive pollution of the environment where medicinal plants grow. Therefore the aim of this research was to evaluate the content of Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, Zn and As in selected and frequently used medicinal plants, including chicory, broadleaf, common comfrey and dandelion. The plant material was collected from their wild habitats in the area of highly developed power plant activity during the summer of 2015. Plant analyses were done according to ICP methodology, using ICAP 6300 ICP optical emission spectrometer. The obtained results showed that the content of As, Cd, Co, Mn, Ni and Zn in the investigated medicinal plant species was below the maximum permissible concentration, while in all parts of all studied plants the concentration of Cr was toxic. The toxic concentrations of Cu were determined in root and aerial parts of chicory and common comfrey, and the toxic concentrations of Fe in root and aerial parts of dandelion and broadleaf plantain, and in aerial parts of common comfrey. However, high but not toxic content of Pb was found in aerial parts of chicory. It can be concluded that medicinal plants from the studied growing site are not appropriate for use in alternative medicine and that a determination of trace metals content in these plants must become a standard criterion for evaluation of their quality.
PB  - Natural Products Inc, Westerville
T2  - Natural Product Communications
T1  - Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area
EP  - 188
IS  - 2
SP  - 185
VL  - 12
ER  - 
@article{
author = "Stanojković-Sebić, Aleksandra and Maksimović, Jelena and Dinić, Zoran and Poštić, Dobrivoj and Ilicić, Renata and Stanojković, Aleksandar and Pivić, Radmila",
year = "2017",
abstract = "The effectiveness of medicinal plants is mainly associated with their active constituents, but one of the major quality problems frequently encountered is their high trace metals content that can be associated to extensive pollution of the environment where medicinal plants grow. Therefore the aim of this research was to evaluate the content of Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, Zn and As in selected and frequently used medicinal plants, including chicory, broadleaf, common comfrey and dandelion. The plant material was collected from their wild habitats in the area of highly developed power plant activity during the summer of 2015. Plant analyses were done according to ICP methodology, using ICAP 6300 ICP optical emission spectrometer. The obtained results showed that the content of As, Cd, Co, Mn, Ni and Zn in the investigated medicinal plant species was below the maximum permissible concentration, while in all parts of all studied plants the concentration of Cr was toxic. The toxic concentrations of Cu were determined in root and aerial parts of chicory and common comfrey, and the toxic concentrations of Fe in root and aerial parts of dandelion and broadleaf plantain, and in aerial parts of common comfrey. However, high but not toxic content of Pb was found in aerial parts of chicory. It can be concluded that medicinal plants from the studied growing site are not appropriate for use in alternative medicine and that a determination of trace metals content in these plants must become a standard criterion for evaluation of their quality.",
publisher = "Natural Products Inc, Westerville",
journal = "Natural Product Communications",
title = "Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area",
pages = "188-185",
number = "2",
volume = "12"
}
Stanojković-Sebić, A., Maksimović, J., Dinić, Z., Poštić, D., Ilicić, R., Stanojković, A.,& Pivić, R.. (2017). Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area. in Natural Product Communications
Natural Products Inc, Westerville., 12(2), 185-188.
Stanojković-Sebić A, Maksimović J, Dinić Z, Poštić D, Ilicić R, Stanojković A, Pivić R. Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area. in Natural Product Communications. 2017;12(2):185-188..
Stanojković-Sebić, Aleksandra, Maksimović, Jelena, Dinić, Zoran, Poštić, Dobrivoj, Ilicić, Renata, Stanojković, Aleksandar, Pivić, Radmila, "Microelements and Heavy Metals Content in Frequently Utilized Medicinal Plants Collected from the Power Plant Area" in Natural Product Communications, 12, no. 2 (2017):185-188.
1
5

Losses of alfalfa seed in the processing depending on the initial purity of the seed

Đokić, Dragoslav; Terzić, Dragan; Milenković, Jasmina; Marković, Jordan; Poštić, Dobrivoj; Štrbanović, Ratibor; Barać, Saša

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Đokić, Dragoslav
AU  - Terzić, Dragan
AU  - Milenković, Jasmina
AU  - Marković, Jordan
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Barać, Saša
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/454
AB  - Alfalfa is the most important perennial forage legume used for seed production and fodder. The seeds of alfalfa for sowing must be of high purity, germination and high genetic value. The initial purity of naturalized alfalfa seed significantly affect the resulting amount of processed seed in processing process. In the processing of natural seed alfalfa seed material to obtain adequate quality by law regulate used a complex machines for cleaning and sorting seeds. In the processing center of the Institute for forage crops in Globoder-Kruševac, Serbia alfalfa natural seed are processed. The six different parties of natural seeds of different purity in the range of 66 % to 85 % were processed. Also, after each stage of treatment, losses of seeds and seed rate obtained at the end of the processing were measured.
AB  - Lucerka je najznačajnija višegodišnja krmna leguminoza koja se osim za krmu koristi i za proizvodnju semena. Seme lucerke za setvu mora biti visoke čistoće, klijavosti, kao i visoke genetske vrednosti. Početna čistoća naturalnog semena lucerke značajno utiče na dobijenu količinu dorađenog semena pri procesu dorade. Takođe utiče i na utrošak energije u procesu dorade, kao i ljudskog rada i količinu otpada. Tokom dorade naturalnog semena lucerke za dobijanje semenskog materijala odgovarajućeg kvaliteta koji je zakonski regulisan koriste se složene mašine za prečišćavanje i sortiranje semena. U doradnom centru Instituta za krmno bilje u Globoderu-Kruševac, Srbija dorađivano je naturalno seme lucerke šest različitih partija čistoće od 66% do 85%. Dorada semena ima zadatak da se seme pripremi za setvu, klijanje i nicanje, kao i čuvanje u skladištima do momenta setve. Dorada se izvodi na više složenih mašina koje rade na različitim principima u sukcesivnom nizu što zavisi od ulazne čistoće semena. Veoma je važno da razlika između količine čistog semena koja se laboratorijski proceni i stvarne količine dobijenog semena na kraju procesa dorade bude što manja. Količina dobijenog semena lucerke i ostalih sitnozrnih kultura pri doradi direktno zavisi od udela korovskih vrsta i ostalih primesa u naturalnom semenu. Seme visoke čistoće, sa malim udelom semena štetnih korova koji otežavaju i poskupljuju proizvodnju, dovodi i do visokog randmana. Efkasna dorade semena lucerke se ostvaruje odgovarajućom kombinacijom mašina za doradu pri čemu se dobija odgovarajući kvalitet i veća količina dorađenog semena u kraćem vremenskom periodu uz što manji utrošak energije.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Losses of alfalfa seed in the processing depending on the initial purity of the seed
T1  - Gubici semena lucerke u procesu dorade u zavisnosti od početne čistoće
EP  - 156
IS  - 3
SP  - 154
VL  - 20
ER  - 
@article{
author = "Đokić, Dragoslav and Terzić, Dragan and Milenković, Jasmina and Marković, Jordan and Poštić, Dobrivoj and Štrbanović, Ratibor and Barać, Saša",
year = "2016",
abstract = "Alfalfa is the most important perennial forage legume used for seed production and fodder. The seeds of alfalfa for sowing must be of high purity, germination and high genetic value. The initial purity of naturalized alfalfa seed significantly affect the resulting amount of processed seed in processing process. In the processing of natural seed alfalfa seed material to obtain adequate quality by law regulate used a complex machines for cleaning and sorting seeds. In the processing center of the Institute for forage crops in Globoder-Kruševac, Serbia alfalfa natural seed are processed. The six different parties of natural seeds of different purity in the range of 66 % to 85 % were processed. Also, after each stage of treatment, losses of seeds and seed rate obtained at the end of the processing were measured., Lucerka je najznačajnija višegodišnja krmna leguminoza koja se osim za krmu koristi i za proizvodnju semena. Seme lucerke za setvu mora biti visoke čistoće, klijavosti, kao i visoke genetske vrednosti. Početna čistoća naturalnog semena lucerke značajno utiče na dobijenu količinu dorađenog semena pri procesu dorade. Takođe utiče i na utrošak energije u procesu dorade, kao i ljudskog rada i količinu otpada. Tokom dorade naturalnog semena lucerke za dobijanje semenskog materijala odgovarajućeg kvaliteta koji je zakonski regulisan koriste se složene mašine za prečišćavanje i sortiranje semena. U doradnom centru Instituta za krmno bilje u Globoderu-Kruševac, Srbija dorađivano je naturalno seme lucerke šest različitih partija čistoće od 66% do 85%. Dorada semena ima zadatak da se seme pripremi za setvu, klijanje i nicanje, kao i čuvanje u skladištima do momenta setve. Dorada se izvodi na više složenih mašina koje rade na različitim principima u sukcesivnom nizu što zavisi od ulazne čistoće semena. Veoma je važno da razlika između količine čistog semena koja se laboratorijski proceni i stvarne količine dobijenog semena na kraju procesa dorade bude što manja. Količina dobijenog semena lucerke i ostalih sitnozrnih kultura pri doradi direktno zavisi od udela korovskih vrsta i ostalih primesa u naturalnom semenu. Seme visoke čistoće, sa malim udelom semena štetnih korova koji otežavaju i poskupljuju proizvodnju, dovodi i do visokog randmana. Efkasna dorade semena lucerke se ostvaruje odgovarajućom kombinacijom mašina za doradu pri čemu se dobija odgovarajući kvalitet i veća količina dorađenog semena u kraćem vremenskom periodu uz što manji utrošak energije.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Losses of alfalfa seed in the processing depending on the initial purity of the seed, Gubici semena lucerke u procesu dorade u zavisnosti od početne čistoće",
pages = "156-154",
number = "3",
volume = "20"
}
Đokić, D., Terzić, D., Milenković, J., Marković, J., Poštić, D., Štrbanović, R.,& Barać, S.. (2016). Losses of alfalfa seed in the processing depending on the initial purity of the seed. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(3), 154-156.
Đokić D, Terzić D, Milenković J, Marković J, Poštić D, Štrbanović R, Barać S. Losses of alfalfa seed in the processing depending on the initial purity of the seed. in Journal on Processing and Energy in Agriculture. 2016;20(3):154-156..
Đokić, Dragoslav, Terzić, Dragan, Milenković, Jasmina, Marković, Jordan, Poštić, Dobrivoj, Štrbanović, Ratibor, Barać, Saša, "Losses of alfalfa seed in the processing depending on the initial purity of the seed" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):154-156.

The effect of a cutting schedule on the germination and size of alfalfa seeds

Terzić, Dragan; Stanisavljević, Rade; Radović, Jasmina; Vasić, Tanja; Milenković, Jasmina; Poštić, Dobrivoj; Đokić, Dragoslav

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Terzić, Dragan
AU  - Stanisavljević, Rade
AU  - Radović, Jasmina
AU  - Vasić, Tanja
AU  - Milenković, Jasmina
AU  - Poštić, Dobrivoj
AU  - Đokić, Dragoslav
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/437
AB  - Owing to its characteristics, alfalfa (Medicago sativa L.) is important for the production of high-quality fodder. Its seed yields vary widely and are heavily influenced by environmental factors. The synchronization of alfalfa seed harvest requirements with environmental factors is partially possible through the cutting system. The purpose of this research is to investigate the influence of a cutting schedule on the germination and size of alfalfa seeds. The pre-cutting time did not significantly affect the absolute mass within a 1 pre-cut system, whereas the number of pre-cuts had a reducing impact on the absolute mass within a 2 pre-cut system. The cutting system had no significant effects on seed germination. While the ecological conditions during the year had significant impacts, the lowest seed germination was recorded in the year with the highest rainfall during the summer period.
AB  - Plava lucerka (Medicago sativa L.) je zbog svih svojih osobina značajna u proizvodnji kvalitetne kabaste hrane. Prinosi semena u Srbiji jako variraju u zavisnosti od godine i kreću se, od onih koji ne opravdavaju troškove žetve, do preko 1000 kg ha-1, dok se u glavnim proizvodnim reonima u svetu beleže stabilniji prinosi. Različitim vremenom kosidbe predotkosa moguće je delimično upravljati vremenom cvetanja semenskog otkosa i na taj način uticati na sinhronizaciju cvetanja i oprašivanja, formiranja mahuna, sazrevanja i žetve sa periodom godine kada postoje najpovoljniji uslovi za to. Cilj ovih istraživanja je da se u poljskim uslovima ispita uticaj vremena kosidbe na klijavost i krupnoću semena lucerke. Praćeni su uticaji različitih rokova kosidbe prvog predotkosa u proizvodnji semena iz drugog otkosa i uticaj dva predotkosa u proizvodnji semena iz trećeg otkosa. Vreme predotkosa u sistemu sa jednim predotkosom nije značajno uticalo na apsolutnu masu, dok je u varijanti sa dva predotkosa ostvarena manja apsolutna masa. Posmatrano zajedno u trogodišnjem periodu ostvarena je prosečno masa 1000 semena od 1,92 g, a apsolutna masa se kretala u intervalu od 1,75 g do 2,07 g. Sistem kosidbe nije imao značajan uticaja na klijavost semena. Ekološki uslovi u toku godine imali su značajan utiacaj na klijavost i najmanja klijavost je ostavrena u godini sa najviše padavina u letnjem periodu. Prosečna klijavost je iznosila 82,11%, sa variranjem od 71,50% do 88,40%.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - The effect of a cutting schedule on the germination and size of alfalfa seeds
T1  - Uticaj sistema kosidbe na klijavost i krupnoću semena lucerke
EP  - 175
IS  - 4
SP  - 173
VL  - 20
ER  - 
@article{
author = "Terzić, Dragan and Stanisavljević, Rade and Radović, Jasmina and Vasić, Tanja and Milenković, Jasmina and Poštić, Dobrivoj and Đokić, Dragoslav",
year = "2016",
abstract = "Owing to its characteristics, alfalfa (Medicago sativa L.) is important for the production of high-quality fodder. Its seed yields vary widely and are heavily influenced by environmental factors. The synchronization of alfalfa seed harvest requirements with environmental factors is partially possible through the cutting system. The purpose of this research is to investigate the influence of a cutting schedule on the germination and size of alfalfa seeds. The pre-cutting time did not significantly affect the absolute mass within a 1 pre-cut system, whereas the number of pre-cuts had a reducing impact on the absolute mass within a 2 pre-cut system. The cutting system had no significant effects on seed germination. While the ecological conditions during the year had significant impacts, the lowest seed germination was recorded in the year with the highest rainfall during the summer period., Plava lucerka (Medicago sativa L.) je zbog svih svojih osobina značajna u proizvodnji kvalitetne kabaste hrane. Prinosi semena u Srbiji jako variraju u zavisnosti od godine i kreću se, od onih koji ne opravdavaju troškove žetve, do preko 1000 kg ha-1, dok se u glavnim proizvodnim reonima u svetu beleže stabilniji prinosi. Različitim vremenom kosidbe predotkosa moguće je delimično upravljati vremenom cvetanja semenskog otkosa i na taj način uticati na sinhronizaciju cvetanja i oprašivanja, formiranja mahuna, sazrevanja i žetve sa periodom godine kada postoje najpovoljniji uslovi za to. Cilj ovih istraživanja je da se u poljskim uslovima ispita uticaj vremena kosidbe na klijavost i krupnoću semena lucerke. Praćeni su uticaji različitih rokova kosidbe prvog predotkosa u proizvodnji semena iz drugog otkosa i uticaj dva predotkosa u proizvodnji semena iz trećeg otkosa. Vreme predotkosa u sistemu sa jednim predotkosom nije značajno uticalo na apsolutnu masu, dok je u varijanti sa dva predotkosa ostvarena manja apsolutna masa. Posmatrano zajedno u trogodišnjem periodu ostvarena je prosečno masa 1000 semena od 1,92 g, a apsolutna masa se kretala u intervalu od 1,75 g do 2,07 g. Sistem kosidbe nije imao značajan uticaja na klijavost semena. Ekološki uslovi u toku godine imali su značajan utiacaj na klijavost i najmanja klijavost je ostavrena u godini sa najviše padavina u letnjem periodu. Prosečna klijavost je iznosila 82,11%, sa variranjem od 71,50% do 88,40%.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "The effect of a cutting schedule on the germination and size of alfalfa seeds, Uticaj sistema kosidbe na klijavost i krupnoću semena lucerke",
pages = "175-173",
number = "4",
volume = "20"
}
Terzić, D., Stanisavljević, R., Radović, J., Vasić, T., Milenković, J., Poštić, D.,& Đokić, D.. (2016). The effect of a cutting schedule on the germination and size of alfalfa seeds. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(4), 173-175.
Terzić D, Stanisavljević R, Radović J, Vasić T, Milenković J, Poštić D, Đokić D. The effect of a cutting schedule on the germination and size of alfalfa seeds. in Journal on Processing and Energy in Agriculture. 2016;20(4):173-175..
Terzić, Dragan, Stanisavljević, Rade, Radović, Jasmina, Vasić, Tanja, Milenković, Jasmina, Poštić, Dobrivoj, Đokić, Dragoslav, "The effect of a cutting schedule on the germination and size of alfalfa seeds" in Journal on Processing and Energy in Agriculture, 20, no. 4 (2016):173-175.

Effects of pathogen presence on the seed quality of different alfalfa cultivars

Štrbanović, Ratibor; Gavrilović, Veljko; Đukanović, Lana; Poštić, Dobrivoj; Jovanović, Snežana; Tabaković, Marijenka; Stanisavljević, Rade

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Štrbanović, Ratibor
AU  - Gavrilović, Veljko
AU  - Đukanović, Lana
AU  - Poštić, Dobrivoj
AU  - Jovanović, Snežana
AU  - Tabaković, Marijenka
AU  - Stanisavljević, Rade
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/459
AB  - Owing to its characteristics, alfalfa (Medicago sativa L.) is the most important forage plant in our country. The great importance of alfalfa is reflected in the production of high-quality fodder and alfalfa seeds, which are a valuable and competitive commodity on domestic and foreign markets. In this study, the presence of plant pathogenic genera of fungi on the seeds of five different alfalfa cultivars was investigated (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) from three different lots (sites) of each cultivar. The detected phytopathogenic fungi on the alfalfa seeds caused a decrease in the overall germination, but the present research results indicate a satisfactory health status of all alfalfa cultivars and seed lots.
AB  - Plava lucerka (Medicago sativa L.) je zbog svih svojih osobina najvažnija krmna biljka u našoj zemlji. Veliki značaj lucerke se ogleda u proizvodnji kvalitetne kabaste hrane, ali je i seme lucerke vredna i tražena roba na domaćem i inostranom tržištu. Areal gajenja lucerke je na svim kontinentima u više od 80 zemalja, od umereno hladnog do tropskog pojasa. Široka geografska rasprostranjenost lucerke uslovljena je njenom velikom adaptabilnošću na različite klimatske i zemljišne uslove. U ovom radu je ispitivano prisustvo fitopatogenih rodova gljiva na semenu pet različite sorata lucerke (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) sa po tri različite partije (lokaliteta) od svake sorte. Kod ispitivanih sorti identifkovani su sledeći rodovi gljiva: Alternaria spp.,Fusarium spp., Penicillium spp. i Mucor spp. Prisustvo identifikovanih rodova gljiva bilo je u rasponu od 0 % do 15,5%. Rod Mucor spp. najmanju prosečnu vrednost imao je kod sorte lucerke K-28 (0,08%), dok je najveću prosečnu vrednost imao kod sorte Zaječarska 83 (8,67%), a takođe kod iste sorte konstatovano je najveće prisustvo od (15,5%) na lokalitetu Veliki Izvor. Najveće prosečno prisustvo roda Fusarium spp. zabeleženo je kod sorte Zaječarska 83 (0,25%). Na proučavanim sortama lucerke ispitani su korelacioni odnosi između parametara kvaliteta semena i prisustva patogena na semenu različitih sorata i partija lucerke. Negativna korelaciona međuzavisnost zabeležena je između ukupne klijavosti i prisustva gljive iz roda Fusarium spp. (r= - 0,415*). Detektovane fitopatogene gljive na semenu lucerke su uticale na smanjenje ukupne klijavosti, ali ipak rezultati ovih ispitivanja ukazuju na zadovoljavajuće zdravstveno stanje svih sorata i partija semena lucerke.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effects of pathogen presence on the seed quality of different alfalfa cultivars
T1  - Uticaj prisustva patogena na kvalitet semena različitih sorti lucerke
EP  - 153
IS  - 3
SP  - 151
VL  - 20
ER  - 
@article{
author = "Štrbanović, Ratibor and Gavrilović, Veljko and Đukanović, Lana and Poštić, Dobrivoj and Jovanović, Snežana and Tabaković, Marijenka and Stanisavljević, Rade",
year = "2016",
abstract = "Owing to its characteristics, alfalfa (Medicago sativa L.) is the most important forage plant in our country. The great importance of alfalfa is reflected in the production of high-quality fodder and alfalfa seeds, which are a valuable and competitive commodity on domestic and foreign markets. In this study, the presence of plant pathogenic genera of fungi on the seeds of five different alfalfa cultivars was investigated (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) from three different lots (sites) of each cultivar. The detected phytopathogenic fungi on the alfalfa seeds caused a decrease in the overall germination, but the present research results indicate a satisfactory health status of all alfalfa cultivars and seed lots., Plava lucerka (Medicago sativa L.) je zbog svih svojih osobina najvažnija krmna biljka u našoj zemlji. Veliki značaj lucerke se ogleda u proizvodnji kvalitetne kabaste hrane, ali je i seme lucerke vredna i tražena roba na domaćem i inostranom tržištu. Areal gajenja lucerke je na svim kontinentima u više od 80 zemalja, od umereno hladnog do tropskog pojasa. Široka geografska rasprostranjenost lucerke uslovljena je njenom velikom adaptabilnošću na različite klimatske i zemljišne uslove. U ovom radu je ispitivano prisustvo fitopatogenih rodova gljiva na semenu pet različite sorata lucerke (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) sa po tri različite partije (lokaliteta) od svake sorte. Kod ispitivanih sorti identifkovani su sledeći rodovi gljiva: Alternaria spp.,Fusarium spp., Penicillium spp. i Mucor spp. Prisustvo identifikovanih rodova gljiva bilo je u rasponu od 0 % do 15,5%. Rod Mucor spp. najmanju prosečnu vrednost imao je kod sorte lucerke K-28 (0,08%), dok je najveću prosečnu vrednost imao kod sorte Zaječarska 83 (8,67%), a takođe kod iste sorte konstatovano je najveće prisustvo od (15,5%) na lokalitetu Veliki Izvor. Najveće prosečno prisustvo roda Fusarium spp. zabeleženo je kod sorte Zaječarska 83 (0,25%). Na proučavanim sortama lucerke ispitani su korelacioni odnosi između parametara kvaliteta semena i prisustva patogena na semenu različitih sorata i partija lucerke. Negativna korelaciona međuzavisnost zabeležena je između ukupne klijavosti i prisustva gljive iz roda Fusarium spp. (r= - 0,415*). Detektovane fitopatogene gljive na semenu lucerke su uticale na smanjenje ukupne klijavosti, ali ipak rezultati ovih ispitivanja ukazuju na zadovoljavajuće zdravstveno stanje svih sorata i partija semena lucerke.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effects of pathogen presence on the seed quality of different alfalfa cultivars, Uticaj prisustva patogena na kvalitet semena različitih sorti lucerke",
pages = "153-151",
number = "3",
volume = "20"
}
Štrbanović, R., Gavrilović, V., Đukanović, L., Poštić, D., Jovanović, S., Tabaković, M.,& Stanisavljević, R.. (2016). Effects of pathogen presence on the seed quality of different alfalfa cultivars. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(3), 151-153.
Štrbanović R, Gavrilović V, Đukanović L, Poštić D, Jovanović S, Tabaković M, Stanisavljević R. Effects of pathogen presence on the seed quality of different alfalfa cultivars. in Journal on Processing and Energy in Agriculture. 2016;20(3):151-153..
Štrbanović, Ratibor, Gavrilović, Veljko, Đukanović, Lana, Poštić, Dobrivoj, Jovanović, Snežana, Tabaković, Marijenka, Stanisavljević, Rade, "Effects of pathogen presence on the seed quality of different alfalfa cultivars" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):151-153.

Effects of the origin of potato planting material on morphological characteristics of seed tubers

Poštić, Dobrivoj; Momirović, Nebojša; Broćić, Zoran; Stanisavljević, Rade; Štrbanović, Ratibor; Đokić, Dragoslav; Jovović, Zoran

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Momirović, Nebojša
AU  - Broćić, Zoran
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Đokić, Dragoslav
AU  - Jovović, Zoran
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/464
AB  - The effects of the origin of planting material on the mophological characteristics of seed tubers of the Kondor potato cultivar (Solanum tuberosum L.) were investigated within a two-year study (2009-2010). The production conditions of potato planting material at lower altitudes (700 m.a.s.l.) contributed to producing seed tubers of greater physiological age, resulting consequently in a significantly lower average length of sprouts per tuber 1.38 mm, or 13.49 % less, in comparison with the length of sprouts per tuber determined in tubers originating from 1300 m.a.s.l. Using the Kondor potato cultivar originating from 700 m.a.s.l. as a planting material (which forms a larger number of sprouts per tuber), a higher number of primary stems per plant could be expected, which would be beneficial to seed production (a greater number of small tubers). Provided the Kondor potato cultivar originating from 1300 m.a.s.l. is used as a planting material (which forms a smaller number of sprouts per tuber and potentially a smaller number of stems per plant), the seed tubers should be used in early potato production and for commercial purposes (a small number of large tubers).
AB  - Dvogodišnja ispitivanja uticaja porekla sadnog materijala krompira (Solanum tuberosum L), na morfološke osobine semenske krtole sorte Kondor, izvedena su tokom 2009. i 2010. godine. Priprema sadnog materijala paralelnom proizvodnjom semenskog krompira izvedena je tokom 2009. i 2010. godine na dva lokaliteta različite nadmorske visine: Kotraž-Jelica 700 m nv. i Sjenica-Pešter 1300 m nv. Uslovi proizvodnje sadnog materijala krtola poreklom sa niže nadmorske visine (700 m nv.) doprineli su da semenske krtole budu veće fiziološke starosti i da kao posledica toga obrazuju vrlo značajno manju dužinu klica po krtoli, za 1,38 mm, ili za 13,49% manju, u odnosu na dužinu klica po krtoli utvrđenu na krtolama poreklom sa 1300 m nv. Sadni materijal poreklom sa manje nadmorske visine 700 m nv. je u obe godine istraživanja obrazovao značajno veći broj listova po krtoli, u odnosu na prosečan broj listova po krtoli ustanovljen kod krtola poreklom sa veće nadmorske visine 1300 m nv. Upotrebom sadnog materijala sorte Kondor poreklom sa 700 m nv. koji obrazuje veći broj klica po krtoli, i samim tim može se očekivati i veći broj primarnih stabala po biljci, što bi odgovaralo u semenskoj proizvodnji (veći broj sitnih krtola). Ukoliko se koristi sadni materijal sorte Kondor poreklom sa 1300 m nv. koji formira manji broj klica po krtoli i potencijalno obrazuje manji broj glavnih stabala po biljci, treba upotrebiti u ranoj proizvodnji krompira i za merkantilnu proizvodnju (mali broj krupnh krtola).
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effects of the origin of potato planting material on morphological characteristics of seed tubers
T1  - Uticaj porekla sadnog materijala krompira na morfološke osobine semenske krtole
EP  - 127
IS  - 3
SP  - 125
VL  - 20
ER  - 
@article{
author = "Poštić, Dobrivoj and Momirović, Nebojša and Broćić, Zoran and Stanisavljević, Rade and Štrbanović, Ratibor and Đokić, Dragoslav and Jovović, Zoran",
year = "2016",
abstract = "The effects of the origin of planting material on the mophological characteristics of seed tubers of the Kondor potato cultivar (Solanum tuberosum L.) were investigated within a two-year study (2009-2010). The production conditions of potato planting material at lower altitudes (700 m.a.s.l.) contributed to producing seed tubers of greater physiological age, resulting consequently in a significantly lower average length of sprouts per tuber 1.38 mm, or 13.49 % less, in comparison with the length of sprouts per tuber determined in tubers originating from 1300 m.a.s.l. Using the Kondor potato cultivar originating from 700 m.a.s.l. as a planting material (which forms a larger number of sprouts per tuber), a higher number of primary stems per plant could be expected, which would be beneficial to seed production (a greater number of small tubers). Provided the Kondor potato cultivar originating from 1300 m.a.s.l. is used as a planting material (which forms a smaller number of sprouts per tuber and potentially a smaller number of stems per plant), the seed tubers should be used in early potato production and for commercial purposes (a small number of large tubers)., Dvogodišnja ispitivanja uticaja porekla sadnog materijala krompira (Solanum tuberosum L), na morfološke osobine semenske krtole sorte Kondor, izvedena su tokom 2009. i 2010. godine. Priprema sadnog materijala paralelnom proizvodnjom semenskog krompira izvedena je tokom 2009. i 2010. godine na dva lokaliteta različite nadmorske visine: Kotraž-Jelica 700 m nv. i Sjenica-Pešter 1300 m nv. Uslovi proizvodnje sadnog materijala krtola poreklom sa niže nadmorske visine (700 m nv.) doprineli su da semenske krtole budu veće fiziološke starosti i da kao posledica toga obrazuju vrlo značajno manju dužinu klica po krtoli, za 1,38 mm, ili za 13,49% manju, u odnosu na dužinu klica po krtoli utvrđenu na krtolama poreklom sa 1300 m nv. Sadni materijal poreklom sa manje nadmorske visine 700 m nv. je u obe godine istraživanja obrazovao značajno veći broj listova po krtoli, u odnosu na prosečan broj listova po krtoli ustanovljen kod krtola poreklom sa veće nadmorske visine 1300 m nv. Upotrebom sadnog materijala sorte Kondor poreklom sa 700 m nv. koji obrazuje veći broj klica po krtoli, i samim tim može se očekivati i veći broj primarnih stabala po biljci, što bi odgovaralo u semenskoj proizvodnji (veći broj sitnih krtola). Ukoliko se koristi sadni materijal sorte Kondor poreklom sa 1300 m nv. koji formira manji broj klica po krtoli i potencijalno obrazuje manji broj glavnih stabala po biljci, treba upotrebiti u ranoj proizvodnji krompira i za merkantilnu proizvodnju (mali broj krupnh krtola).",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effects of the origin of potato planting material on morphological characteristics of seed tubers, Uticaj porekla sadnog materijala krompira na morfološke osobine semenske krtole",
pages = "127-125",
number = "3",
volume = "20"
}
Poštić, D., Momirović, N., Broćić, Z., Stanisavljević, R., Štrbanović, R., Đokić, D.,& Jovović, Z.. (2016). Effects of the origin of potato planting material on morphological characteristics of seed tubers. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(3), 125-127.
Poštić D, Momirović N, Broćić Z, Stanisavljević R, Štrbanović R, Đokić D, Jovović Z. Effects of the origin of potato planting material on morphological characteristics of seed tubers. in Journal on Processing and Energy in Agriculture. 2016;20(3):125-127..
Poštić, Dobrivoj, Momirović, Nebojša, Broćić, Zoran, Stanisavljević, Rade, Štrbanović, Ratibor, Đokić, Dragoslav, Jovović, Zoran, "Effects of the origin of potato planting material on morphological characteristics of seed tubers" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):125-127.

Effect of forage sorghum hybrids on green fodder yield

Đukanović, Lana; Đuričić, Marko; Tošković, Snežana; Marić, Vladimir; Đukanović, Danica; Poštić, Dobrivoj; Štrbanović, Ratibor

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Đukanović, Lana
AU  - Đuričić, Marko
AU  - Tošković, Snežana
AU  - Marić, Vladimir
AU  - Đukanović, Danica
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/461
AB  - Forage Sorghum is an annual herbaceous plant of the family grass. It is grown for feeding animals and people, and ranks among the millet grains. I disorders, sorghum is used as hay and to extract the starch, alcohol and glucose. Purpose of our paper is to determine which of the forage sorghum hybrids, among foreign selections, gives the best production results in the specific agroecological conditions on PSS Sremska Mitrovica experimental field and what are the possibilities of its use in our country. Five intraspecies hybrids (Sorghum bicolor x Sorghum bicolor) and two intraspecies hybrids (Sorghum bicolor x Sorghum sudanense) were analyzed in this paper. The difference in yield between the H7 hybrid that had the highest yield and H5 runner-hybrid was even 19 t ha-1, which indicates exceptionally high yield potential of H7 hybrid in biomass production. In specific agroecological conditions H7 hybrid gave the 96 t ha-1 of green fodder and 25.2 t ha-1 of dry matter.
AB  - Po obimu proizvodnje sirak zauzima u svetu peto mesto među najvažnijim žitaricama, posle pšenice, pirinča, kukuruza i ječma. Značaj ove biljne vrste ogleda se u velikom broju mogućnosti njegove upotrebe, počev od ljudske ishrane, ishrane stoke, industijske prerade i proizvodnje energije. U našoj zemlji se malo gaji, površine se kreću u proseku oko 2.200 ha. Sirak će teško postati konkurencija kukuruzu iako su prinosi zelene krme veći nego kod kukuruza, mada nešto manjeg, ali sasvim zadovoljavajućeg kvaliteta. Prinosi zelene mase krmnog sirka kreću se od 40-50 t ha-1, u lošijim proizvodnim godinama, pa do 110-130 t ha-1 u navodnjavanju ili u povoljnim godinama. Cilj našeg rada bio je da ustanovimo koji od hibrida krmnog sirka, iz palete stranih selekcija, daje najbolje proizvodne rezultate u konkretnim agroekološkim uslovima na oglednom polju PSS 'Sremska Mitrovica' i koje su mogućnosti korišćenja njegovog gajenja kod nas. U ovom radu ispitivano je pet intraspecies hibrida (Sorghum bicolor x Sorghum bicolor) i dva interspecies hibrida (Sorghum bicolor x Sorghum sudanense). Tokom ispitivanja utvrđeni su: broj biljaka po hektaru, prosečna visina biljaka, prinos zelene krme i prinos suve materije za svaki od hibrida. Prinos suve materije po hektaru značajan je više sa aspekta proizvodnje biogasa, sa kojom stoji u pozitivnoj korelaciji. Prinos zelene krme bio je u korelaciji sa visinom biljaka i bio je veći kod intraspecies hibrida (H7, H5, H3 i H4), dok su najmanje prinose imali interspecies hibridi (H1 i H2). Razlika u prinosu između najprinosnijeg hibrida H7 i drugorangiranog H5 iznosi čak 19 t ha-1, što ukazuje na izuzetno visok potencijal rodnosti hibrida H7 u proizvodnji biomase. Kada je u pitanju visina biljaka, najviši i najrobusniji su hibridi čistog sirka, dok su H1 i H2 nešto niži, jer im je linija oca poreklom sudanska trava, pa su genetski predodređeni za manji porast u visinu. U konkretnim agroekološkim uslovima gajenja, hibrid H7 dao je 96 t ha-1 zelene krme, odnosno 25,2 t ha-1 suve materije.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effect of forage sorghum hybrids on green fodder yield
T1  - Uticaj hibrida krmnog sirka na prinos zelene krme
EP  - 178
IS  - 4
SP  - 176
VL  - 20
ER  - 
@article{
author = "Đukanović, Lana and Đuričić, Marko and Tošković, Snežana and Marić, Vladimir and Đukanović, Danica and Poštić, Dobrivoj and Štrbanović, Ratibor",
year = "2016",
abstract = "Forage Sorghum is an annual herbaceous plant of the family grass. It is grown for feeding animals and people, and ranks among the millet grains. I disorders, sorghum is used as hay and to extract the starch, alcohol and glucose. Purpose of our paper is to determine which of the forage sorghum hybrids, among foreign selections, gives the best production results in the specific agroecological conditions on PSS Sremska Mitrovica experimental field and what are the possibilities of its use in our country. Five intraspecies hybrids (Sorghum bicolor x Sorghum bicolor) and two intraspecies hybrids (Sorghum bicolor x Sorghum sudanense) were analyzed in this paper. The difference in yield between the H7 hybrid that had the highest yield and H5 runner-hybrid was even 19 t ha-1, which indicates exceptionally high yield potential of H7 hybrid in biomass production. In specific agroecological conditions H7 hybrid gave the 96 t ha-1 of green fodder and 25.2 t ha-1 of dry matter., Po obimu proizvodnje sirak zauzima u svetu peto mesto među najvažnijim žitaricama, posle pšenice, pirinča, kukuruza i ječma. Značaj ove biljne vrste ogleda se u velikom broju mogućnosti njegove upotrebe, počev od ljudske ishrane, ishrane stoke, industijske prerade i proizvodnje energije. U našoj zemlji se malo gaji, površine se kreću u proseku oko 2.200 ha. Sirak će teško postati konkurencija kukuruzu iako su prinosi zelene krme veći nego kod kukuruza, mada nešto manjeg, ali sasvim zadovoljavajućeg kvaliteta. Prinosi zelene mase krmnog sirka kreću se od 40-50 t ha-1, u lošijim proizvodnim godinama, pa do 110-130 t ha-1 u navodnjavanju ili u povoljnim godinama. Cilj našeg rada bio je da ustanovimo koji od hibrida krmnog sirka, iz palete stranih selekcija, daje najbolje proizvodne rezultate u konkretnim agroekološkim uslovima na oglednom polju PSS 'Sremska Mitrovica' i koje su mogućnosti korišćenja njegovog gajenja kod nas. U ovom radu ispitivano je pet intraspecies hibrida (Sorghum bicolor x Sorghum bicolor) i dva interspecies hibrida (Sorghum bicolor x Sorghum sudanense). Tokom ispitivanja utvrđeni su: broj biljaka po hektaru, prosečna visina biljaka, prinos zelene krme i prinos suve materije za svaki od hibrida. Prinos suve materije po hektaru značajan je više sa aspekta proizvodnje biogasa, sa kojom stoji u pozitivnoj korelaciji. Prinos zelene krme bio je u korelaciji sa visinom biljaka i bio je veći kod intraspecies hibrida (H7, H5, H3 i H4), dok su najmanje prinose imali interspecies hibridi (H1 i H2). Razlika u prinosu između najprinosnijeg hibrida H7 i drugorangiranog H5 iznosi čak 19 t ha-1, što ukazuje na izuzetno visok potencijal rodnosti hibrida H7 u proizvodnji biomase. Kada je u pitanju visina biljaka, najviši i najrobusniji su hibridi čistog sirka, dok su H1 i H2 nešto niži, jer im je linija oca poreklom sudanska trava, pa su genetski predodređeni za manji porast u visinu. U konkretnim agroekološkim uslovima gajenja, hibrid H7 dao je 96 t ha-1 zelene krme, odnosno 25,2 t ha-1 suve materije.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effect of forage sorghum hybrids on green fodder yield, Uticaj hibrida krmnog sirka na prinos zelene krme",
pages = "178-176",
number = "4",
volume = "20"
}
Đukanović, L., Đuričić, M., Tošković, S., Marić, V., Đukanović, D., Poštić, D.,& Štrbanović, R.. (2016). Effect of forage sorghum hybrids on green fodder yield. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(4), 176-178.
Đukanović L, Đuričić M, Tošković S, Marić V, Đukanović D, Poštić D, Štrbanović R. Effect of forage sorghum hybrids on green fodder yield. in Journal on Processing and Energy in Agriculture. 2016;20(4):176-178..
Đukanović, Lana, Đuričić, Marko, Tošković, Snežana, Marić, Vladimir, Đukanović, Danica, Poštić, Dobrivoj, Štrbanović, Ratibor, "Effect of forage sorghum hybrids on green fodder yield" in Journal on Processing and Energy in Agriculture, 20, no. 4 (2016):176-178.

Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years

Stanisavljević, Rade; Milenković, Jasmina; Terzić, Dragan; Beković, Dragojub; Poštić, Dobrivoj; Štrbanović, Ratibor; Jovanović, Snežana

(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Milenković, Jasmina
AU  - Terzić, Dragan
AU  - Beković, Dragojub
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Jovanović, Snežana
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/458
AB  - In our tests, the seeds were stored for five years at temperatures of 4 °C, 18 °C in a warehouse conditions (factor method of seed storage). Seed was stored at all temperatures in the paper, a cloth and plastic bags (factor package for seed storage). It was used the seed of meadow and tall fescue (factor species). For testing was used the three lots by both species (factor seed lots). At five years old seed germination was determined in accordance with the ISTA rules (on filter paper, and at temperature of 20 °C in the dark). Vigor was determined by measuring each seedling (root length cm, shoot length cm and biomass of seedlings g.). The factor method of seed storage and packaging factor was significantly acted in germination and vigor (P lt 0.05, P lt 0.01), which influenced to meet germination of seeds for placing on the market (germination  gt 75 %). Other examined factors (species and lots) did not have significant effect on seed germination and seedling vigor after five years of storage.
AB  - Livadski vijuk (Festuca pratensis Huds.) je značajna krmna vrsta koja se koristi uglavnom za smeše sa višegodišnjim krmnim leguminozama. Visoki vijuk je (Festuca arundinacea Schreb.) je vrsta koja je veoma srodna livadskom vijuku koja se pored korišćenja sa krmnim leguminozama za proizvodnju kvalitetne krme, koristi i za zasnivanje travnjaka specijalnih namena takođe uglavnom u smeši sa odgovarajućim višegodišnjim leguminozama (parkovi, sportcki tereni, okućnice i sl.). U našim ispitivanjima seme je čuvano pet godina na temperaturama: 4oC, 18oC i u magacinskim uslovima (faktor način čuvanja semena). Seme je na svim temperaturama čuvano u papirnim, platnenim i plastičnim kesama (faktor anbalaža za čuvanje semena). Za ispitivanje je korišćeno seme po tri partije (faktor partija semena) od ispitivanih vrsta: livadckog, i visokog vijuka (faktot vrsta). Faktori način čuvanja semena, anbalaža u kojoj je seme čuvano i, vrsta kao i nihove interakcije su delovali značajno na klijavost i vigor klijanaca (P≤ 0,05, P≤ 0,01) što je i uticalo na zadovoljenje klijavosti za stavljanje semena u promet (klijavost  gt 75%). Ostali, ispitivani faktor (partija) nije imao značajnog uticaja na klijavost semena i vigor klijanaca nakon pet godina čuvanja.
PB  - Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years
T1  - Uticaj načina čuvanja semena na klijavost i vigor klijanaca livadskog i visokog vijuka nakon pet godina
EP  - 113
IS  - 3
SP  - 111
VL  - 20
ER  - 
@article{
author = "Stanisavljević, Rade and Milenković, Jasmina and Terzić, Dragan and Beković, Dragojub and Poštić, Dobrivoj and Štrbanović, Ratibor and Jovanović, Snežana",
year = "2016",
abstract = "In our tests, the seeds were stored for five years at temperatures of 4 °C, 18 °C in a warehouse conditions (factor method of seed storage). Seed was stored at all temperatures in the paper, a cloth and plastic bags (factor package for seed storage). It was used the seed of meadow and tall fescue (factor species). For testing was used the three lots by both species (factor seed lots). At five years old seed germination was determined in accordance with the ISTA rules (on filter paper, and at temperature of 20 °C in the dark). Vigor was determined by measuring each seedling (root length cm, shoot length cm and biomass of seedlings g.). The factor method of seed storage and packaging factor was significantly acted in germination and vigor (P lt 0.05, P lt 0.01), which influenced to meet germination of seeds for placing on the market (germination  gt 75 %). Other examined factors (species and lots) did not have significant effect on seed germination and seedling vigor after five years of storage., Livadski vijuk (Festuca pratensis Huds.) je značajna krmna vrsta koja se koristi uglavnom za smeše sa višegodišnjim krmnim leguminozama. Visoki vijuk je (Festuca arundinacea Schreb.) je vrsta koja je veoma srodna livadskom vijuku koja se pored korišćenja sa krmnim leguminozama za proizvodnju kvalitetne krme, koristi i za zasnivanje travnjaka specijalnih namena takođe uglavnom u smeši sa odgovarajućim višegodišnjim leguminozama (parkovi, sportcki tereni, okućnice i sl.). U našim ispitivanjima seme je čuvano pet godina na temperaturama: 4oC, 18oC i u magacinskim uslovima (faktor način čuvanja semena). Seme je na svim temperaturama čuvano u papirnim, platnenim i plastičnim kesama (faktor anbalaža za čuvanje semena). Za ispitivanje je korišćeno seme po tri partije (faktor partija semena) od ispitivanih vrsta: livadckog, i visokog vijuka (faktot vrsta). Faktori način čuvanja semena, anbalaža u kojoj je seme čuvano i, vrsta kao i nihove interakcije su delovali značajno na klijavost i vigor klijanaca (P≤ 0,05, P≤ 0,01) što je i uticalo na zadovoljenje klijavosti za stavljanje semena u promet (klijavost  gt 75%). Ostali, ispitivani faktor (partija) nije imao značajnog uticaja na klijavost semena i vigor klijanaca nakon pet godina čuvanja.",
publisher = "Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years, Uticaj načina čuvanja semena na klijavost i vigor klijanaca livadskog i visokog vijuka nakon pet godina",
pages = "113-111",
number = "3",
volume = "20"
}
Stanisavljević, R., Milenković, J., Terzić, D., Beković, D., Poštić, D., Štrbanović, R.,& Jovanović, S.. (2016). Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad., 20(3), 111-113.
Stanisavljević R, Milenković J, Terzić D, Beković D, Poštić D, Štrbanović R, Jovanović S. Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years. in Journal on Processing and Energy in Agriculture. 2016;20(3):111-113..
Stanisavljević, Rade, Milenković, Jasmina, Terzić, Dragan, Beković, Dragojub, Poštić, Dobrivoj, Štrbanović, Ratibor, Jovanović, Snežana, "Influence of storing seeds on seed vigor and seedling meadow and tall fescue after five years" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):111-113.

Variability of Dutch potato varieties under various agroecological conditions in Serbia

Momirović, Nebojsa; Broćić, Zoran; Stanisavljević, Rade; Štrbanović, Ratibor; Gvozden, Goran; Stanojković-Sebić, Aleksandra; Poštić, Dobrivoj

(Serbian Genetics Society, 2016)

TY  - JOUR
AU  - Momirović, Nebojsa
AU  - Broćić, Zoran
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Gvozden, Goran
AU  - Stanojković-Sebić, Aleksandra
AU  - Poštić, Dobrivoj
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/453
AB  - The study presents results of a three-year experiment of variability of different Dutch potato varieties in Serbia: Adora and Cleopatra (early), Innovator and Frisia (medium-early) and Desiree and Kondor (medium-late). The research was conducted during 2008, 2009 and 2010, in three different soil and climatic locations: Zemun (100 m a.s.l.), Srbobran (86 m a.s.l.) and Guca (370 m a.s.l.). The four-repplicate field trials were set up using standard methodology according to the random block desing. The analysis of variance suggest that number of tubers per plant, number of market tubers per plant and total tuber yield were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Zemun (35.80 t ha. 1), followed by Guca (29.32 t ha.(-1)), while the lowest average yield recorded was in Srbobran (27.38 t ha.(-1)). The highest average yield of tubers in the three-year period was recorded in the Cleopatra variety, followed by Adora variety, while the lowest average yield was recorded in the variety Frisia. Obtained results show that the highest yields over observed locations were recorded in early varieties that formed medium number of tubers per plant (Cleopatra and Adora) and medium late varieties (Desiree and Kondor) that expressed good resistance to high air temperatures and stress caused by drought.
PB  - Serbian Genetics Society
T2  - Genetika-Belgrade
T1  - Variability of Dutch potato varieties under various agroecological conditions in Serbia
EP  - 124
IS  - 1
SP  - 109
VL  - 48
DO  - 10.2298/GENSR1601109M
ER  - 
@article{
author = "Momirović, Nebojsa and Broćić, Zoran and Stanisavljević, Rade and Štrbanović, Ratibor and Gvozden, Goran and Stanojković-Sebić, Aleksandra and Poštić, Dobrivoj",
year = "2016",
abstract = "The study presents results of a three-year experiment of variability of different Dutch potato varieties in Serbia: Adora and Cleopatra (early), Innovator and Frisia (medium-early) and Desiree and Kondor (medium-late). The research was conducted during 2008, 2009 and 2010, in three different soil and climatic locations: Zemun (100 m a.s.l.), Srbobran (86 m a.s.l.) and Guca (370 m a.s.l.). The four-repplicate field trials were set up using standard methodology according to the random block desing. The analysis of variance suggest that number of tubers per plant, number of market tubers per plant and total tuber yield were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Zemun (35.80 t ha. 1), followed by Guca (29.32 t ha.(-1)), while the lowest average yield recorded was in Srbobran (27.38 t ha.(-1)). The highest average yield of tubers in the three-year period was recorded in the Cleopatra variety, followed by Adora variety, while the lowest average yield was recorded in the variety Frisia. Obtained results show that the highest yields over observed locations were recorded in early varieties that formed medium number of tubers per plant (Cleopatra and Adora) and medium late varieties (Desiree and Kondor) that expressed good resistance to high air temperatures and stress caused by drought.",
publisher = "Serbian Genetics Society",
journal = "Genetika-Belgrade",
title = "Variability of Dutch potato varieties under various agroecological conditions in Serbia",
pages = "124-109",
number = "1",
volume = "48",
doi = "10.2298/GENSR1601109M"
}
Momirović, N., Broćić, Z., Stanisavljević, R., Štrbanović, R., Gvozden, G., Stanojković-Sebić, A.,& Poštić, D.. (2016). Variability of Dutch potato varieties under various agroecological conditions in Serbia. in Genetika-Belgrade
Serbian Genetics Society., 48(1), 109-124.
https://doi.org/10.2298/GENSR1601109M
Momirović N, Broćić Z, Stanisavljević R, Štrbanović R, Gvozden G, Stanojković-Sebić A, Poštić D. Variability of Dutch potato varieties under various agroecological conditions in Serbia. in Genetika-Belgrade. 2016;48(1):109-124.
doi:10.2298/GENSR1601109M .
Momirović, Nebojsa, Broćić, Zoran, Stanisavljević, Rade, Štrbanović, Ratibor, Gvozden, Goran, Stanojković-Sebić, Aleksandra, Poštić, Dobrivoj, "Variability of Dutch potato varieties under various agroecological conditions in Serbia" in Genetika-Belgrade, 48, no. 1 (2016):109-124,
https://doi.org/10.2298/GENSR1601109M . .
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