Ćosić, Marija

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  • Ćosić, Marija (2)
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Author's Bibliography

Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato

Đurović, Nevenka; Ćosić, Marija; Stričević, Ružica; Savić, Slađana; Domazet, Milka

(Elsevier, 2016)

TY  - JOUR
AU  - Đurović, Nevenka
AU  - Ćosić, Marija
AU  - Stričević, Ružica
AU  - Savić, Slađana
AU  - Domazet, Milka
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/952
AB  - Modern agriculture is faced with two tasks: (1) to produce enough food for a growing global population, and (2) to ensure satisfactory crop quality while using water resources efficiently. A study of the effect of kaolin on the yield, quality and water use efficiency of tomato (Lycopersicon esculentum Mill.), grown under different irrigation regimes, is reported in the paper. The research was conducted in an open field with carbonate chernozem soil, at Stara Pazova (40 km north of Belgrade, Serbia). It lasted for three years (2011, 2012, and 2013). The experimental setup was a two-factorial, completely random block system, with three replications. The first factor was the irrigation regime and the second the application of kaolin. Two irrigation treatments were studied: (a) full irrigation (F), covering 100% of ETc (crop evapotranspiration), and (b) deficit irrigation (D) at 50% of ETc. The kaolin treatments were: (a) control treatment, without kaolin (C) and treatment with a 5% suspension of kaolin (K). On average, the highest fresh tomato fruit yields were achieved under full irrigation, with kaolin (FK) (21.0 kg m(-2)). The FK treatment also resulted in the greatest dry weight of the fruits (1.1 kg m(-2)). The average fruit weight was rather uniform and ranged from 71.7 g with DC to 75.4 g with DK. The average sugar and lycopene content was quite uniform over the study period, while the irrigation regime had a significant effect on the average organic acid content and total antioxidant activity. Deficit irrigation treatments resulted in a higher organic acid content and higher total antioxidant activity than full irrigation. The application of kaolin had a greater effect of the water use efficiency of tomato than the irrigation treatment.
PB  - Elsevier
T2  - Scientia Horticulturae Scientia Horticulturae
T1  - Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato
EP  - 278
SP  - 271
VL  - 201
DO  - 10.1016/j.scienta.2016.02.017
ER  - 
@article{
author = "Đurović, Nevenka and Ćosić, Marija and Stričević, Ružica and Savić, Slađana and Domazet, Milka",
year = "2016",
abstract = "Modern agriculture is faced with two tasks: (1) to produce enough food for a growing global population, and (2) to ensure satisfactory crop quality while using water resources efficiently. A study of the effect of kaolin on the yield, quality and water use efficiency of tomato (Lycopersicon esculentum Mill.), grown under different irrigation regimes, is reported in the paper. The research was conducted in an open field with carbonate chernozem soil, at Stara Pazova (40 km north of Belgrade, Serbia). It lasted for three years (2011, 2012, and 2013). The experimental setup was a two-factorial, completely random block system, with three replications. The first factor was the irrigation regime and the second the application of kaolin. Two irrigation treatments were studied: (a) full irrigation (F), covering 100% of ETc (crop evapotranspiration), and (b) deficit irrigation (D) at 50% of ETc. The kaolin treatments were: (a) control treatment, without kaolin (C) and treatment with a 5% suspension of kaolin (K). On average, the highest fresh tomato fruit yields were achieved under full irrigation, with kaolin (FK) (21.0 kg m(-2)). The FK treatment also resulted in the greatest dry weight of the fruits (1.1 kg m(-2)). The average fruit weight was rather uniform and ranged from 71.7 g with DC to 75.4 g with DK. The average sugar and lycopene content was quite uniform over the study period, while the irrigation regime had a significant effect on the average organic acid content and total antioxidant activity. Deficit irrigation treatments resulted in a higher organic acid content and higher total antioxidant activity than full irrigation. The application of kaolin had a greater effect of the water use efficiency of tomato than the irrigation treatment.",
publisher = "Elsevier",
journal = "Scientia Horticulturae Scientia Horticulturae",
title = "Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato",
pages = "278-271",
volume = "201",
doi = "10.1016/j.scienta.2016.02.017"
}
Đurović, N., Ćosić, M., Stričević, R., Savić, S.,& Domazet, M.. (2016). Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato. in Scientia Horticulturae Scientia Horticulturae
Elsevier., 201, 271-278.
https://doi.org/10.1016/j.scienta.2016.02.017
Đurović N, Ćosić M, Stričević R, Savić S, Domazet M. Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato. in Scientia Horticulturae Scientia Horticulturae. 2016;201:271-278.
doi:10.1016/j.scienta.2016.02.017 .
Đurović, Nevenka, Ćosić, Marija, Stričević, Ružica, Savić, Slađana, Domazet, Milka, "Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato" in Scientia Horticulturae Scientia Horticulturae, 201 (2016):271-278,
https://doi.org/10.1016/j.scienta.2016.02.017 . .
37
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Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation

Petrović, Ivana; Marjanović, Milena; Ćosić, Marija; Savić, Slađana; Cvijanović, Gorica

(• Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2016)

TY  - JOUR
AU  - Petrović, Ivana
AU  - Marjanović, Milena
AU  - Ćosić, Marija
AU  - Savić, Slađana
AU  - Cvijanović, Gorica
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/914
AB  - The use of thermal imaging is a fast growing and potentially important tool in various fields of agriculture. The technology visually identified the rise of temperature in crop canopy which occurs as a result of drought and allows the precise scheduling of crop irrigation. The aim of presenting paper was to demonstrate the application of these techniques on potato plants and to point out on the necessity of irrigation for potato sustainable and economically justified production.
PB  - •	Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation
EP  - 469
IS  - 2
SP  - 461
VL  - 63
DO  - 10.5937/ekoPolj1602461P
ER  - 
@article{
author = "Petrović, Ivana and Marjanović, Milena and Ćosić, Marija and Savić, Slađana and Cvijanović, Gorica",
year = "2016",
abstract = "The use of thermal imaging is a fast growing and potentially important tool in various fields of agriculture. The technology visually identified the rise of temperature in crop canopy which occurs as a result of drought and allows the precise scheduling of crop irrigation. The aim of presenting paper was to demonstrate the application of these techniques on potato plants and to point out on the necessity of irrigation for potato sustainable and economically justified production.",
publisher = "•	Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation",
pages = "469-461",
number = "2",
volume = "63",
doi = "10.5937/ekoPolj1602461P"
}
Petrović, I., Marjanović, M., Ćosić, M., Savić, S.,& Cvijanović, G.. (2016). Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation. in Ekonomika poljoprivrede
•	Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 63(2), 461-469.
https://doi.org/10.5937/ekoPolj1602461P
Petrović I, Marjanović M, Ćosić M, Savić S, Cvijanović G. Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation. in Ekonomika poljoprivrede. 2016;63(2):461-469.
doi:10.5937/ekoPolj1602461P .
Petrović, Ivana, Marjanović, Milena, Ćosić, Marija, Savić, Slađana, Cvijanović, Gorica, "Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation" in Ekonomika poljoprivrede, 63, no. 2 (2016):461-469,
https://doi.org/10.5937/ekoPolj1602461P . .
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