TY  - CHAP
AU  - Broćić, Zoran
AU  - Momčilović, Ivana
AU  - Poštić, Dobrivoj
AU  - Oljača, Jasmina
AU  - Veljković, Biljana
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/761
AB  - Commercial production of potato, Solanum tuberosum L., is based on vegetative propagation by seed tubers. High-quality seed material is obtained from potato plants grown from minitubers (pre-basic seed potatoes). Likewise, minitubers are produced by acclimation and growth on soil or solid substrate of previously in vitro-propagated, virus-free microplants or microtubers. Aeroponics is a modern, soilless technique for minitubers’ production. In the aeroponic cultivation system, foliage is grown under conventional conditions, while the underground stems and roots of potato plants are located in a dark chamber, module, suspended in the air, and supplied with water and nutrients through a nutrient solution dispersed in the form of fine mist particles. Minitubers (tubers of 5-25 mm in size) are produced on underground stems, namely stolons. Potato minituber propagation in aeroponics has significant advantages over other used systems or techniques. This system enables the production of a high number of minitubers per plant during the production cycle that can usually be repeated during the year. Besides, successive harvesting allows minitubers to reach the desired, uniform size. Tubers grown in an aeroponic system are well-protected from pests and soil-borne diseases. Due to the recirculation of nutrient solution, efficient usage of space, and minimal environmental pollution, aeroponics enables the production of minitubers in an environmentally friendly manner. This chapter summarizes the current knowledge of the aeroponic production of potatoes. The advantages and deficiencies of this interesting production technique are also discussed.
PB  - Nova Science Publishers Inc.
T2  - Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.
T1  - Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security
EP  - 29
SP  - 25
DO  - 10.52305/RHLO1469
ER  - 

@inbook{
author = "Broćić, Zoran and Momčilović, Ivana and Poštić, Dobrivoj and Oljača, Jasmina and Veljković, Biljana",
year = "2021",
abstract = "Commercial production of potato, Solanum tuberosum L., is based on vegetative propagation by seed tubers. High-quality seed material is obtained from potato plants grown from minitubers (pre-basic seed potatoes). Likewise, minitubers are produced by acclimation and growth on soil or solid substrate of previously in vitro-propagated, virus-free microplants or microtubers. Aeroponics is a modern, soilless technique for minitubers’ production. In the aeroponic cultivation system, foliage is grown under conventional conditions, while the underground stems and roots of potato plants are located in a dark chamber, module, suspended in the air, and supplied with water and nutrients through a nutrient solution dispersed in the form of fine mist particles. Minitubers (tubers of 5-25 mm in size) are produced on underground stems, namely stolons. Potato minituber propagation in aeroponics has significant advantages over other used systems or techniques. This system enables the production of a high number of minitubers per plant during the production cycle that can usually be repeated during the year. Besides, successive harvesting allows minitubers to reach the desired, uniform size. Tubers grown in an aeroponic system are well-protected from pests and soil-borne diseases. Due to the recirculation of nutrient solution, efficient usage of space, and minimal environmental pollution, aeroponics enables the production of minitubers in an environmentally friendly manner. This chapter summarizes the current knowledge of the aeroponic production of potatoes. The advantages and deficiencies of this interesting production technique are also discussed.",
publisher = "Nova Science Publishers Inc.",
journal = "Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.",
booktitle = "Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security",
pages = "29-25",
doi = "10.52305/RHLO1469"
}

Broćić, Z., Momčilović, I., Poštić, D., Oljača, J.,& Veljković, B.. (2021). Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security. in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.
Nova Science Publishers Inc.., 25-29.
https://doi.org/10.52305/RHLO1469

Broćić Z, Momčilović I, Poštić D, Oljača J, Veljković B. Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security. in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc.. 2021;:25-29.
doi:10.52305/RHLO1469 .

Broćić, Zoran, Momčilović, Ivana, Poštić, Dobrivoj, Oljača, Jasmina, Veljković, Biljana, "Production of High-Quality Seed Potato by Aeroponics." In: Villa P.M. (Ed.) The Potato Crop: Management, Production, and Food Security" in Villa PM, editor. The potato crop: management, production, and food security. New York: Nova Science Publishers Inc. (2021):25-29,
https://doi.org/10.52305/RHLO1469 . .

TY  - JOUR
AU  - Broćić, Zoran
AU  - Milinković, Mirko
AU  - Momčilović, Ivana
AU  - Oljača, Jasmina
AU  - Veljković, Biljana
AU  - Milošević, Drago
AU  - Poštić, Dobrivoj
PY  - 2019
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/986
AB  - Virus free mini tubers are starting materials for the production of seed potatoes without the diseases. Conventionally, mini-tubers are produced from in vitro plants in various solid media. The aeroponics system refers to the process of growing plants in the air or in the fog environment without the use of soil or any other substrate. The aim of this study is to assess the application of aeroponics and conventional production system of virus-free potato mini tubers in Serbia. The experiment included three varieties of potatoes: Cleopatra, Kennebec and Agria. All three varieties were cultivated within two systems: aeroponics and conventional rooting in the substrate. In the aeroponics system, with all three varieties, an average of 17.87 mini tubers was obtained, which is 5.39 times more than in the conventional substrate. This ratio was the highest in the variety Kenebec (6.46), followed by Agria (5.71) and the lowest in Cleopatra (4.01). The average weight of mini tubers produced in the conventional substrate was higher by 3.49 g compared to the aeroponics system. The aeroponics system offers a potential opportunity to improve the production of mini potato tubers in Serbia.
PB  - University of Banja Luka Faculty of Agriculture
T2  - Agroznanje Agro-knowledge Journal
T1  - Comparison of Aeroponics and Conventional Production System of Virus-free Potato Mini Tubers in Serbia
EP  - 105
IS  - 2
IS  - 2
SP  - 95
VL  - 20
DO  - 10.7251/agren1902095b
ER  - 

@article{
author = "Broćić, Zoran and Milinković, Mirko and Momčilović, Ivana and Oljača, Jasmina and Veljković, Biljana and Milošević, Drago and Poštić, Dobrivoj",
year = "2019",
abstract = "Virus free mini tubers are starting materials for the production of seed potatoes without the diseases. Conventionally, mini-tubers are produced from in vitro plants in various solid media. The aeroponics system refers to the process of growing plants in the air or in the fog environment without the use of soil or any other substrate. The aim of this study is to assess the application of aeroponics and conventional production system of virus-free potato mini tubers in Serbia. The experiment included three varieties of potatoes: Cleopatra, Kennebec and Agria. All three varieties were cultivated within two systems: aeroponics and conventional rooting in the substrate. In the aeroponics system, with all three varieties, an average of 17.87 mini tubers was obtained, which is 5.39 times more than in the conventional substrate. This ratio was the highest in the variety Kenebec (6.46), followed by Agria (5.71) and the lowest in Cleopatra (4.01). The average weight of mini tubers produced in the conventional substrate was higher by 3.49 g compared to the aeroponics system. The aeroponics system offers a potential opportunity to improve the production of mini potato tubers in Serbia.",
publisher = "University of Banja Luka Faculty of Agriculture",
journal = "Agroznanje Agro-knowledge Journal",
title = "Comparison of Aeroponics and Conventional Production System of Virus-free Potato Mini Tubers in Serbia",
pages = "105-95",
number = "2, 2",
volume = "20",
doi = "10.7251/agren1902095b"
}

Broćić, Z., Milinković, M., Momčilović, I., Oljača, J., Veljković, B., Milošević, D.,& Poštić, D.. (2019). Comparison of Aeroponics and Conventional Production System of Virus-free Potato Mini Tubers in Serbia. in Agroznanje Agro-knowledge Journal
University of Banja Luka Faculty of Agriculture., 20(2), 95-105.
https://doi.org/10.7251/agren1902095b

Broćić Z, Milinković M, Momčilović I, Oljača J, Veljković B, Milošević D, Poštić D. Comparison of Aeroponics and Conventional Production System of Virus-free Potato Mini Tubers in Serbia. in Agroznanje Agro-knowledge Journal. 2019;20(2):95-105.
doi:10.7251/agren1902095b .

Broćić, Zoran, Milinković, Mirko, Momčilović, Ivana, Oljača, Jasmina, Veljković, Biljana, Milošević, Drago, Poštić, Dobrivoj, "Comparison of Aeroponics and Conventional Production System of Virus-free Potato Mini Tubers in Serbia" in Agroznanje Agro-knowledge Journal, 20, no. 2 (2019):95-105,
https://doi.org/10.7251/agren1902095b . .

TY  - JOUR
AU  - Oljača, Jasmina
AU  - Broćić, Zoran
AU  - Momirović, Nebojša
AU  - Poštić, Dobrivoj
AU  - Pantelić, Danijel
AU  - Rudić, Jelena
AU  - Momčilović, Ivana
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1040
AB  - Plant growing technology involves usage of complex agrotechnical operations
aimed at creating favorable conditions for plant growth and development, that is,
for better exploitation of cultivar genetic potential. Effects of mulching with white
and black polyethylene foil, and organic mulch (straw) were studied in three, dripirrigated
potato cultivars: Carrera (early), Laura (medium early) and Agria
(medium late). Treatments were arranged in a randomized complete block design
with four replications at the site of Zemun Polje, Serbia (44°88'N, 20°35'E, 79 m
a.s.l.) in three consecutive years (2011–2013). Results obtained on the variants
with different mulch materials were compared with results attained on the plot with
bare soil (control). The highest average number of tubers per plant was determined
in cv. Laura’s control variant (12.0), while the lowest average number of tubers
was determined in the cv. Agria with white mulch (8.2). The highest average tuber
mass (146.3 g) and total tuber yield (59.6 t ha-1) was determined in cv. Carrera
subjected to the straw mulch treatment. The lowest average tuber mass and tuber
yield was found in the cv. Agria on the variant with black polyethylene foil (83 g
and 27.8 t ha-1). The results obtained in our study indicate positive effect of the
combination of straw mulch and irrigation on the productivity of potato. Modern
growing technology, which includes the regulation of temperature in the surface
soil layer by combination of soil mulching, drip irrigation system, and the use of
adequate genotypes, can result in high potato yield.
T2  - AGROFOR
T1  - EFFECTS OF CULTIVAR AND MULCHING ON THE POTATO YIELD
VL  - 3
VL  - 1
DO  - 10.7251/agreng1801132o
ER  - 

@article{
author = "Oljača, Jasmina and Broćić, Zoran and Momirović, Nebojša and Poštić, Dobrivoj and Pantelić, Danijel and Rudić, Jelena and Momčilović, Ivana",
year = "2018",
abstract = "Plant growing technology involves usage of complex agrotechnical operations
aimed at creating favorable conditions for plant growth and development, that is,
for better exploitation of cultivar genetic potential. Effects of mulching with white
and black polyethylene foil, and organic mulch (straw) were studied in three, dripirrigated
potato cultivars: Carrera (early), Laura (medium early) and Agria
(medium late). Treatments were arranged in a randomized complete block design
with four replications at the site of Zemun Polje, Serbia (44°88'N, 20°35'E, 79 m
a.s.l.) in three consecutive years (2011–2013). Results obtained on the variants
with different mulch materials were compared with results attained on the plot with
bare soil (control). The highest average number of tubers per plant was determined
in cv. Laura’s control variant (12.0), while the lowest average number of tubers
was determined in the cv. Agria with white mulch (8.2). The highest average tuber
mass (146.3 g) and total tuber yield (59.6 t ha-1) was determined in cv. Carrera
subjected to the straw mulch treatment. The lowest average tuber mass and tuber
yield was found in the cv. Agria on the variant with black polyethylene foil (83 g
and 27.8 t ha-1). The results obtained in our study indicate positive effect of the
combination of straw mulch and irrigation on the productivity of potato. Modern
growing technology, which includes the regulation of temperature in the surface
soil layer by combination of soil mulching, drip irrigation system, and the use of
adequate genotypes, can result in high potato yield.",
journal = "AGROFOR",
title = "EFFECTS OF CULTIVAR AND MULCHING ON THE POTATO YIELD",
volume = "3, 1",
doi = "10.7251/agreng1801132o"
}

Oljača, J., Broćić, Z., Momirović, N., Poštić, D., Pantelić, D., Rudić, J.,& Momčilović, I.. (2018). EFFECTS OF CULTIVAR AND MULCHING ON THE POTATO YIELD. in AGROFOR, 3.
https://doi.org/10.7251/agreng1801132o

Oljača J, Broćić Z, Momirović N, Poštić D, Pantelić D, Rudić J, Momčilović I. EFFECTS OF CULTIVAR AND MULCHING ON THE POTATO YIELD. in AGROFOR. 2018;3.
doi:10.7251/agreng1801132o .

Oljača, Jasmina, Broćić, Zoran, Momirović, Nebojša, Poštić, Dobrivoj, Pantelić, Danijel, Rudić, Jelena, Momčilović, Ivana, "EFFECTS OF CULTIVAR AND MULCHING ON THE POTATO YIELD" in AGROFOR, 3 (2018),
https://doi.org/10.7251/agreng1801132o . .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Momirović, Nebojša
AU  - Broćić, Zoran
AU  - Dolijanović, Željko
AU  - Aleksic, Goran
PY  - 2012
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/885
AB  - Considering the fact that altitude could significantly affect the quality of potato (Solanum tuberosum L.)
seeds, biological viability of seed tubers and cultivar Desiree originating from three sites in Serbia,
Kotraža (700 m a.s.l.), Sjenica (1300 m a.s.l.) and Golija (1600 m a.s.l.), were evaluated at two different
temperatures in the light phase of sprouting - commonly at 12°C and raised 18°C, continously during
five weeks, in the two-year period to establish efficient and confident sprouting method. Examined seed
tubers had the highest number (8.37) of sprouts and developed the longest (21.24 mm) sprouts,
because of heat accumulation at higher sprouting temperature of 18°C. High sprout vigor score (4.54)
also was observed at 18°C, while at 12°C the lowest (2.27) score was calculated. Sprouting capacity
increased with the increased altitude and it was highest at the 1600 m a.s.l. (0.30 to 0.85%), while the
lowest one was obtained at 700 m a.s.l. (0.17 to 0.64%). Sprouting capacity of tubers was greater at
lower sprouting temperature (0.33 to 0.74%).
PB  - Academic Journals
T2  - Journal of Agricultural Research
T1  - The evaluation of biological viability of potato seed tubers grown at different altitudes
EP  - 3080
IS  - 20
SP  - 3073
VL  - 7
DO  - 10.5897/AJAR11.2101
ER  - 

@article{
author = "Poštić, Dobrivoj and Momirović, Nebojša and Broćić, Zoran and Dolijanović, Željko and Aleksic, Goran",
year = "2012",
abstract = "Considering the fact that altitude could significantly affect the quality of potato (Solanum tuberosum L.)
seeds, biological viability of seed tubers and cultivar Desiree originating from three sites in Serbia,
Kotraža (700 m a.s.l.), Sjenica (1300 m a.s.l.) and Golija (1600 m a.s.l.), were evaluated at two different
temperatures in the light phase of sprouting - commonly at 12°C and raised 18°C, continously during
five weeks, in the two-year period to establish efficient and confident sprouting method. Examined seed
tubers had the highest number (8.37) of sprouts and developed the longest (21.24 mm) sprouts,
because of heat accumulation at higher sprouting temperature of 18°C. High sprout vigor score (4.54)
also was observed at 18°C, while at 12°C the lowest (2.27) score was calculated. Sprouting capacity
increased with the increased altitude and it was highest at the 1600 m a.s.l. (0.30 to 0.85%), while the
lowest one was obtained at 700 m a.s.l. (0.17 to 0.64%). Sprouting capacity of tubers was greater at
lower sprouting temperature (0.33 to 0.74%).",
publisher = "Academic Journals",
journal = "Journal of Agricultural Research",
title = "The evaluation of biological viability of potato seed tubers grown at different altitudes",
pages = "3080-3073",
number = "20",
volume = "7",
doi = "10.5897/AJAR11.2101"
}

Poštić, D., Momirović, N., Broćić, Z., Dolijanović, Ž.,& Aleksic, G.. (2012). The evaluation of biological viability of potato seed tubers grown at different altitudes. in Journal of Agricultural Research
Academic Journals., 7(20), 3073-3080.
https://doi.org/10.5897/AJAR11.2101

Poštić D, Momirović N, Broćić Z, Dolijanović Ž, Aleksic G. The evaluation of biological viability of potato seed tubers grown at different altitudes. in Journal of Agricultural Research. 2012;7(20):3073-3080.
doi:10.5897/AJAR11.2101 .

Poštić, Dobrivoj, Momirović, Nebojša, Broćić, Zoran, Dolijanović, Željko, Aleksic, Goran, "The evaluation of biological viability of potato seed tubers grown at different altitudes" in Journal of Agricultural Research, 7, no. 20 (2012):3073-3080,
https://doi.org/10.5897/AJAR11.2101 . .

TY  - CONF
AU  - Momirović, Nebojša
AU  - Poštić, Dobrivoj
AU  - Broćić, Zoran
AU  - Savić, Jasna
PY  - 2010
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1092
AB  - The main goal of this research was to establish rationale fertilization level with fully water soluble fertilizers for potatoes grown under drip irrigation. The field trials were established on low calcareous chernozemic soil type. To evaluate number of tubers per plant, average tubers weight, and yield of marketable and A class tubers, as well as dry matter content, moderately late variety Morene was chosen. Four different levels of mineral nutrition were achieved: 1. 64,4 kg N ha-1; 66 kg P2O5 ha-1; 107 kg K2O ha-1; 9,6 kg MgO ha-1; 2. 76,6 kg N ha-1; 66 kgcP2O5 ha-1; 150 kg K2O ha-1; 11,6 kg MgO ha-1; 3. 88,6 kg N ha-1; 66 kg P2O5 ha-1; 193 kg K2O ha-1; 15,6 kg MgO ha-1; 4. 114,6 kg N ha-1; 88 kg P2O5 ha-1; 233 kg K2O ha-1; 17,6 kg MgO ha-1. Among examined levels significant statistical differences were found in total yield, and yield of marketable and A class tubers. As an optimal level in both years, the second level of fertilization was found, with respectively 83,25 t ha-1 and 54,29 t ha-1 of total yield, then 78,35 t ha-1 and 43,00 t ha-1 of marketable tubers and A class tubers yields of 75,20 t ha-1 and 39,99 t ha-1. Increase of nutrition among the third and fourth level, have influenced significant reduction in yields. The decrease of yield in second year, which was influenced by very high air temperatures and low humidity, indicate that for the maximum expression of genetic potential of variety Morene, except balanced crop nutrition it was very important to avoid stress conditions. Dry matter content was not influenced by fertilization level
PB  - Akademia Kiado, Budapest, Spicak, Czech Republic
C3  - Proceedings of the 9th Alps-Adria Scientific Workshop, 12–17 April 2010, Špičak, Czech Republic – PROLOGUE
T1  - Effect of fertilization level on potato yield for processing under subsurface drip Irrigation
DO  - 10.1556/Novenyterm.59.2010.Suppl.1
ER  - 

@conference{
author = "Momirović, Nebojša and Poštić, Dobrivoj and Broćić, Zoran and Savić, Jasna",
year = "2010",
abstract = "The main goal of this research was to establish rationale fertilization level with fully water soluble fertilizers for potatoes grown under drip irrigation. The field trials were established on low calcareous chernozemic soil type. To evaluate number of tubers per plant, average tubers weight, and yield of marketable and A class tubers, as well as dry matter content, moderately late variety Morene was chosen. Four different levels of mineral nutrition were achieved: 1. 64,4 kg N ha-1; 66 kg P2O5 ha-1; 107 kg K2O ha-1; 9,6 kg MgO ha-1; 2. 76,6 kg N ha-1; 66 kgcP2O5 ha-1; 150 kg K2O ha-1; 11,6 kg MgO ha-1; 3. 88,6 kg N ha-1; 66 kg P2O5 ha-1; 193 kg K2O ha-1; 15,6 kg MgO ha-1; 4. 114,6 kg N ha-1; 88 kg P2O5 ha-1; 233 kg K2O ha-1; 17,6 kg MgO ha-1. Among examined levels significant statistical differences were found in total yield, and yield of marketable and A class tubers. As an optimal level in both years, the second level of fertilization was found, with respectively 83,25 t ha-1 and 54,29 t ha-1 of total yield, then 78,35 t ha-1 and 43,00 t ha-1 of marketable tubers and A class tubers yields of 75,20 t ha-1 and 39,99 t ha-1. Increase of nutrition among the third and fourth level, have influenced significant reduction in yields. The decrease of yield in second year, which was influenced by very high air temperatures and low humidity, indicate that for the maximum expression of genetic potential of variety Morene, except balanced crop nutrition it was very important to avoid stress conditions. Dry matter content was not influenced by fertilization level",
publisher = "Akademia Kiado, Budapest, Spicak, Czech Republic",
journal = "Proceedings of the 9th Alps-Adria Scientific Workshop, 12–17 April 2010, Špičak, Czech Republic – PROLOGUE",
title = "Effect of fertilization level on potato yield for processing under subsurface drip Irrigation",
doi = "10.1556/Novenyterm.59.2010.Suppl.1"
}

Momirović, N., Poštić, D., Broćić, Z.,& Savić, J.. (2010). Effect of fertilization level on potato yield for processing under subsurface drip Irrigation. in Proceedings of the 9th Alps-Adria Scientific Workshop, 12–17 April 2010, Špičak, Czech Republic – PROLOGUE
Akademia Kiado, Budapest, Spicak, Czech Republic..
https://doi.org/10.1556/Novenyterm.59.2010.Suppl.1

Momirović N, Poštić D, Broćić Z, Savić J. Effect of fertilization level on potato yield for processing under subsurface drip Irrigation. in Proceedings of the 9th Alps-Adria Scientific Workshop, 12–17 April 2010, Špičak, Czech Republic – PROLOGUE. 2010;.
doi:10.1556/Novenyterm.59.2010.Suppl.1 .

Momirović, Nebojša, Poštić, Dobrivoj, Broćić, Zoran, Savić, Jasna, "Effect of fertilization level on potato yield for processing under subsurface drip Irrigation" in Proceedings of the 9th Alps-Adria Scientific Workshop, 12–17 April 2010, Špičak, Czech Republic – PROLOGUE (2010),
https://doi.org/10.1556/Novenyterm.59.2010.Suppl.1 . .