TY  - GEN
AU  - Pavlović, Nenad
AU  - Cvikić, Dejan
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Adžić, Slađan
AU  - Roljević Nikolić, Svetlana
AU  - Poštić, Dobrivoj
PY  - 2024
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1242
PB  - Institut za povrtarstvo, Smederevska palanka
T2  - Institut za povrtarstvo
T1  - Priznata sorta krastavca na nacionalnom nivou Palanački salatar
IS  - 320-04-775/2/2022-11
ER  - 

@misc{
author = "Pavlović, Nenad and Cvikić, Dejan and Girek, Zdenka and Pavlović, Suzana and Adžić, Slađan and Roljević Nikolić, Svetlana and Poštić, Dobrivoj",
year = "2024",
publisher = "Institut za povrtarstvo, Smederevska palanka",
journal = "Institut za povrtarstvo",
title = "Priznata sorta krastavca na nacionalnom nivou Palanački salatar",
number = "320-04-775/2/2022-11"
}

Pavlović, N., Cvikić, D., Girek, Z., Pavlović, S., Adžić, S., Roljević Nikolić, S.,& Poštić, D.. (2024). Priznata sorta krastavca na nacionalnom nivou Palanački salatar. in Institut za povrtarstvo
Institut za povrtarstvo, Smederevska palanka.(320-04-775/2/2022-11).

Pavlović N, Cvikić D, Girek Z, Pavlović S, Adžić S, Roljević Nikolić S, Poštić D. Priznata sorta krastavca na nacionalnom nivou Palanački salatar. in Institut za povrtarstvo. 2024;(320-04-775/2/2022-11)..

Pavlović, Nenad, Cvikić, Dejan, Girek, Zdenka, Pavlović, Suzana, Adžić, Slađan, Roljević Nikolić, Svetlana, Poštić, Dobrivoj, "Priznata sorta krastavca na nacionalnom nivou Palanački salatar" in Institut za povrtarstvo, no. 320-04-775/2/2022-11 (2024).

TY  - JOUR
AU  - Zivkovic, Ivana
AU  - Iličić, Renata
AU  - Barać, Gordana
AU  - Damnjanović, Jelena
AU  - Cvikić, Dejan
AU  - Trkulja, Nenad
AU  - Popović Milovanović, Tatjana
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/641
AB  - The present study focused on detecting bacteria of the Xanthomonas spp. complex (X. euvesicatoria, X. vesicatoria, X. perforans and X. gardneri) and examining their influence on certain quality parameters of pepper seed collected from the territory of Smederevska Palanka (Serbia). The analysis included 27 non-commercial pepper seed genotypes (including chili and sweet pepper) collected in 2021. Several parameters of the quality of analyzed pepper seed (germination energy, total germination, moisture and seed health) were determined. The results showed that out of a total of 27 analyzed samples of pepper seed, the presence of X. euvesicatoria was detected in 13 of them. The presence of X. vesicatoria, X. gardneri and X. perforans was not confirmed. Germination energy of infected seed was 52-84%, and of bacteria-free seed 63-90%; total germination of infected seed was 66-91%, and of bacteria-free seed 80-95%. Seed moisture of infected seed samples was 6.1-12%, and of bacteria-free seed 6.2-8.1%. These parameters did not show significant statistical difference (p>0.05). The presence of seed-borne fungi Fusarium sp. accounted for up to 3% in 25 samples, while it was up to 6% in the remaining two; Alternaria sp. ranked from 1-4% in 25 samples, and up to 5% in only two samples. The results led to a conclusion that the bacterium X. euvesicatoria is the predominant pathogen of the Xanthomonas spp. complex, but it did not affect the quality parameters of the tested pepper seed.
PB  - Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, Belgrade
T2  - Pesticides and Phytomedicine/Pesticidi i fitomedicina
T1  - Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia
EP  - 9
IS  - 1
SP  - 1
VL  - 38
DO  - 10.2298/PIF2301001Z
ER  - 

@article{
author = "Zivkovic, Ivana and Iličić, Renata and Barać, Gordana and Damnjanović, Jelena and Cvikić, Dejan and Trkulja, Nenad and Popović Milovanović, Tatjana",
year = "2023",
abstract = "The present study focused on detecting bacteria of the Xanthomonas spp. complex (X. euvesicatoria, X. vesicatoria, X. perforans and X. gardneri) and examining their influence on certain quality parameters of pepper seed collected from the territory of Smederevska Palanka (Serbia). The analysis included 27 non-commercial pepper seed genotypes (including chili and sweet pepper) collected in 2021. Several parameters of the quality of analyzed pepper seed (germination energy, total germination, moisture and seed health) were determined. The results showed that out of a total of 27 analyzed samples of pepper seed, the presence of X. euvesicatoria was detected in 13 of them. The presence of X. vesicatoria, X. gardneri and X. perforans was not confirmed. Germination energy of infected seed was 52-84%, and of bacteria-free seed 63-90%; total germination of infected seed was 66-91%, and of bacteria-free seed 80-95%. Seed moisture of infected seed samples was 6.1-12%, and of bacteria-free seed 6.2-8.1%. These parameters did not show significant statistical difference (p>0.05). The presence of seed-borne fungi Fusarium sp. accounted for up to 3% in 25 samples, while it was up to 6% in the remaining two; Alternaria sp. ranked from 1-4% in 25 samples, and up to 5% in only two samples. The results led to a conclusion that the bacterium X. euvesicatoria is the predominant pathogen of the Xanthomonas spp. complex, but it did not affect the quality parameters of the tested pepper seed.",
publisher = "Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, Belgrade",
journal = "Pesticides and Phytomedicine/Pesticidi i fitomedicina",
title = "Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia",
pages = "9-1",
number = "1",
volume = "38",
doi = "10.2298/PIF2301001Z"
}

Zivkovic, I., Iličić, R., Barać, G., Damnjanović, J., Cvikić, D., Trkulja, N.,& Popović Milovanović, T.. (2023). Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia. in Pesticides and Phytomedicine/Pesticidi i fitomedicina
Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, Belgrade., 38(1), 1-9.
https://doi.org/10.2298/PIF2301001Z

Zivkovic I, Iličić R, Barać G, Damnjanović J, Cvikić D, Trkulja N, Popović Milovanović T. Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia. in Pesticides and Phytomedicine/Pesticidi i fitomedicina. 2023;38(1):1-9.
doi:10.2298/PIF2301001Z .

Zivkovic, Ivana, Iličić, Renata, Barać, Gordana, Damnjanović, Jelena, Cvikić, Dejan, Trkulja, Nenad, Popović Milovanović, Tatjana, "Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia" in Pesticides and Phytomedicine/Pesticidi i fitomedicina, 38, no. 1 (2023):1-9,
https://doi.org/10.2298/PIF2301001Z . .

TY  - JOUR
AU  - Đurić, Nenad
AU  - Zečević, Veselinka
AU  - Savić, Slađana
AU  - Gavrilović, Marija
AU  - Đorđević, Radiša
AU  - Cvikić, Dejan
AU  - Cvijanović, Gorica
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/979
AB  - U radu su prikazani rezultati ispitivanja prinosa četiri sorte ozime pšenoraži koje su zastupljene u širokoj proizvodnji u Srbiji: PKB Kardinal (Institut PKB Agroekonomik), Trijumf i Favorit (Centar za strna žita, Kragujevac) i Odisej (Institut za ratarstvo i povrtarstvo, Novi Sad). Istraživanja su provedena na pokusnom polju Instituta PKB Agroekonomik, u Padinskoj Skeli, u godinama proizvodnje 2019. i 2020. Utvrđena je statistički značajna razlika u prinosu po godinama i sortama. Najveći prinos ostvarila je sorta PKB Kardinal (9437 kg ha-1 ), a najmanji sorta Favorit (6877 kg ha-1 ), u obje godine ispitivanja. U 2020. godini, koja je bila povoljnija za proizvodnju, ostvaren je prosječan prinos za sve sorte od 9010 kg ha-1 , dok je u 2019. godini ostvaren prinos od 7811 kg ha-1 . Sadržaj proteina u zrnu ovisio je o ispitivanim sortama i godinama. U prosjeku, sadržaj proteina se kretao od 12,02 % (Odisej) do 14,40 % (Favorit). Gledajući godine, prosječan sadržaj proteina u zrnu bio je veći u sušnoj vegetacijskoj sezoni 2018./2019. za oko 27 % nego u kišnoj 2019./2020.
PB  - Zagreb : Hrvatsko agronomsko društvo
T2  - Sjemenarstvo
T1  - Effect of year on yield and protein content in grains of winter triticale cultivars
EP  - 96
IS  - 2
SP  - 87
VL  - 32
DO  - 10.33128/s1
ER  - 

@article{
author = "Đurić, Nenad and Zečević, Veselinka and Savić, Slađana and Gavrilović, Marija and Đorđević, Radiša and Cvikić, Dejan and Cvijanović, Gorica",
year = "2021",
abstract = "U radu su prikazani rezultati ispitivanja prinosa četiri sorte ozime pšenoraži koje su zastupljene u širokoj proizvodnji u Srbiji: PKB Kardinal (Institut PKB Agroekonomik), Trijumf i Favorit (Centar za strna žita, Kragujevac) i Odisej (Institut za ratarstvo i povrtarstvo, Novi Sad). Istraživanja su provedena na pokusnom polju Instituta PKB Agroekonomik, u Padinskoj Skeli, u godinama proizvodnje 2019. i 2020. Utvrđena je statistički značajna razlika u prinosu po godinama i sortama. Najveći prinos ostvarila je sorta PKB Kardinal (9437 kg ha-1 ), a najmanji sorta Favorit (6877 kg ha-1 ), u obje godine ispitivanja. U 2020. godini, koja je bila povoljnija za proizvodnju, ostvaren je prosječan prinos za sve sorte od 9010 kg ha-1 , dok je u 2019. godini ostvaren prinos od 7811 kg ha-1 . Sadržaj proteina u zrnu ovisio je o ispitivanim sortama i godinama. U prosjeku, sadržaj proteina se kretao od 12,02 % (Odisej) do 14,40 % (Favorit). Gledajući godine, prosječan sadržaj proteina u zrnu bio je veći u sušnoj vegetacijskoj sezoni 2018./2019. za oko 27 % nego u kišnoj 2019./2020.",
publisher = "Zagreb : Hrvatsko agronomsko društvo",
journal = "Sjemenarstvo",
title = "Effect of year on yield and protein content in grains of winter triticale cultivars",
pages = "96-87",
number = "2",
volume = "32",
doi = "10.33128/s1"
}

Đurić, N., Zečević, V., Savić, S., Gavrilović, M., Đorđević, R., Cvikić, D.,& Cvijanović, G.. (2021). Effect of year on yield and protein content in grains of winter triticale cultivars. in Sjemenarstvo
Zagreb : Hrvatsko agronomsko društvo., 32(2), 87-96.
https://doi.org/10.33128/s1

Đurić N, Zečević V, Savić S, Gavrilović M, Đorđević R, Cvikić D, Cvijanović G. Effect of year on yield and protein content in grains of winter triticale cultivars. in Sjemenarstvo. 2021;32(2):87-96.
doi:10.33128/s1 .

Đurić, Nenad, Zečević, Veselinka, Savić, Slađana, Gavrilović, Marija, Đorđević, Radiša, Cvikić, Dejan, Cvijanović, Gorica, "Effect of year on yield and protein content in grains of winter triticale cultivars" in Sjemenarstvo, 32, no. 2 (2021):87-96,
https://doi.org/10.33128/s1 . .