TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Perić, Vesna
AU  - Oro, Violeta
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/977
AB  - of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties
EP  - 12
IS  - 1
SP  - 8
VL  - 27
DO  - 10.5937/jpea27-43109
ER  - 

@article{
author = "Tabaković, Marijenka and Dragičević, Vesna and Brankov, Milan and Stanisavljević, Rade and Poštić, Dobrivoj and Perić, Vesna and Oro, Violeta",
year = "2023",
abstract = "of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties",
pages = "12-8",
number = "1",
volume = "27",
doi = "10.5937/jpea27-43109"
}

Tabaković, M., Dragičević, V., Brankov, M., Stanisavljević, R., Poštić, D., Perić, V.,& Oro, V.. (2023). Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi., 27(1), 8-12.
https://doi.org/10.5937/jpea27-43109

Tabaković M, Dragičević V, Brankov M, Stanisavljević R, Poštić D, Perić V, Oro V. Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture. 2023;27(1):8-12.
doi:10.5937/jpea27-43109 .

Tabaković, Marijenka, Dragičević, Vesna, Brankov, Milan, Stanisavljević, Rade, Poštić, Dobrivoj, Perić, Vesna, Oro, Violeta, "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties" in Journal on Processing and Energy in Agriculture, 27, no. 1 (2023):8-12,
https://doi.org/10.5937/jpea27-43109 . .

TY  - JOUR
AU  - Oro, Violeta
PY  - 2020
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1266
AB  - Korenasto povrće je na prostorima naše zemlje prisutno od najranijeg doba.
Paleobotanički izvori ukazuju na prisustvo semena biljaka familije Apiaceae (mrkve
ili paštrnaka) iz 6. milenijuma pre naše ere sa lokaliteta Belo Brdo. Najveće
štete na ovim biljkama stvaraju nematode roda Meloidogyne čije se larve ubušuju
u koren i u unutrašnjosti tkiva se transformišu do odraslih organizama pri čemu
izazivaju deformaciju tkiva, stvaranje tumora i potpuno kompromitovanje prinosa
povrća. Na mrkvi i paštrnaku iz okoline Leskovca odnosno Beograda su pronađene
populacije M. hapla koje su i morfološki okarakterisane. Morfometrijski
podaci larvi pokazuju da nema značajnijih razlika među populacijama, sa tim što
kod M. hapla sa paštrnaka perianalni patern ženki pokazuje veću varijabilnost,
što je i karakteristika vrste.
PB  - University of Novi Sad - Faculty of Agriculture - Department of Phytomedicine and Environmental Protection, Novi Sad
T2  - Biljni lekar
T1  - KORENOVE NEMATODE NA KORENASTOM POVRĆU
EP  - 645
IS  - 6
SP  - 636
VL  - 48
DO  - 10.5937/BiljLek2006636O
ER  - 

@article{
author = "Oro, Violeta",
year = "2020",
abstract = "Korenasto povrće je na prostorima naše zemlje prisutno od najranijeg doba.
Paleobotanički izvori ukazuju na prisustvo semena biljaka familije Apiaceae (mrkve
ili paštrnaka) iz 6. milenijuma pre naše ere sa lokaliteta Belo Brdo. Najveće
štete na ovim biljkama stvaraju nematode roda Meloidogyne čije se larve ubušuju
u koren i u unutrašnjosti tkiva se transformišu do odraslih organizama pri čemu
izazivaju deformaciju tkiva, stvaranje tumora i potpuno kompromitovanje prinosa
povrća. Na mrkvi i paštrnaku iz okoline Leskovca odnosno Beograda su pronađene
populacije M. hapla koje su i morfološki okarakterisane. Morfometrijski
podaci larvi pokazuju da nema značajnijih razlika među populacijama, sa tim što
kod M. hapla sa paštrnaka perianalni patern ženki pokazuje veću varijabilnost,
što je i karakteristika vrste.",
publisher = "University of Novi Sad - Faculty of Agriculture - Department of Phytomedicine and Environmental Protection, Novi Sad",
journal = "Biljni lekar",
title = "KORENOVE NEMATODE NA KORENASTOM POVRĆU",
pages = "645-636",
number = "6",
volume = "48",
doi = "10.5937/BiljLek2006636O"
}

Oro, V.. (2020). KORENOVE NEMATODE NA KORENASTOM POVRĆU. in Biljni lekar
University of Novi Sad - Faculty of Agriculture - Department of Phytomedicine and Environmental Protection, Novi Sad., 48(6), 636-645.
https://doi.org/10.5937/BiljLek2006636O

Oro V. KORENOVE NEMATODE NA KORENASTOM POVRĆU. in Biljni lekar. 2020;48(6):636-645.
doi:10.5937/BiljLek2006636O .

Oro, Violeta, "KORENOVE NEMATODE NA KORENASTOM POVRĆU" in Biljni lekar, 48, no. 6 (2020):636-645,
https://doi.org/10.5937/BiljLek2006636O . .