TY  - JOUR
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
AU  - Gavrilović, Veljko
AU  - Đukanović, Lana
AU  - Poštić, Dobrivoj
AU  - Jovanović, Snežana
AU  - Tabaković, Marijenka
PY  - 2016
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1031
AB  - Owing to its characteristics, alfalfa(Medicago sativaL.) is the most important forageplant inour country.The great importanceof alfalfais reflectedin the production ofhigh-qualityfodder and alfalfaseeds, whichare a valuableandcompetitivecommodity on domesticand foreign markets. In this study, the presence of plant pathogenic genera of fungi on the seeds of five different alfalfa cultivars was investigated (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) from three different lots (sites) of each cultivar. The detectedphytopathogenic fungion the alfalfa seeds caused a decrease in the overall germination, butthe present research results indicate a satisfactoryhealth statusof all alfalfacultivars and seed lots.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Effects of pathogen presence on the seed quality of different alfalfa cultivar
EP  - 153
IS  - 3
SP  - 151
VL  - 20
ER  - 

@article{
author = "Štrbanović, Ratibor and Stanisavljević, Rade and Gavrilović, Veljko and Đukanović, Lana and Poštić, Dobrivoj and Jovanović, Snežana and Tabaković, Marijenka",
year = "2016",
abstract = "Owing to its characteristics, alfalfa(Medicago sativaL.) is the most important forageplant inour country.The great importanceof alfalfais reflectedin the production ofhigh-qualityfodder and alfalfaseeds, whichare a valuableandcompetitivecommodity on domesticand foreign markets. In this study, the presence of plant pathogenic genera of fungi on the seeds of five different alfalfa cultivars was investigated (Kruševačka 28, NS-Mediana, Zaječarska 83, Banjalučanka i Osječka-66) from three different lots (sites) of each cultivar. The detectedphytopathogenic fungion the alfalfa seeds caused a decrease in the overall germination, butthe present research results indicate a satisfactoryhealth statusof all alfalfacultivars and seed lots.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Effects of pathogen presence on the seed quality of different alfalfa cultivar",
pages = "153-151",
number = "3",
volume = "20"
}

Štrbanović, R., Stanisavljević, R., Gavrilović, V., Đukanović, L., Poštić, D., Jovanović, S.,& Tabaković, M.. (2016). Effects of pathogen presence on the seed quality of different alfalfa cultivar. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 20(3), 151-153.

Štrbanović R, Stanisavljević R, Gavrilović V, Đukanović L, Poštić D, Jovanović S, Tabaković M. Effects of pathogen presence on the seed quality of different alfalfa cultivar. in Journal on Processing and Energy in Agriculture. 2016;20(3):151-153..

Štrbanović, Ratibor, Stanisavljević, Rade, Gavrilović, Veljko, Đukanović, Lana, Poštić, Dobrivoj, Jovanović, Snežana, Tabaković, Marijenka, "Effects of pathogen presence on the seed quality of different alfalfa cultivar" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):151-153.