Tabaković, M., Dragičević, V., Štrbanović, R., Živković, I., Brankov, M., Rakić, S.,& Oro, V.. (2023). Application of alternative methods of crop protection in sustainable agriculture. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October, 2023, 113-114
978-86-87109-17-9., (), 113-114.
https://doi.org/

Tabaković M, Dragičević V, Štrbanović R, Živković I, Brankov M, Rakić S, Oro V. Application of alternative methods of crop protection in sustainable agriculture. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October, 2023, 113-114. 2023;():113-114.
doi: .

Tabaković, Marijenka, Dragičević, Vesna, Štrbanović, Ratibor, Živković, Ivana, Brankov, Milan, Rakić, Sveto, Oro, Violeta, "Application of alternative methods of crop protection in sustainable agriculture" in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October, 2023, 113-114, , no.  (2023):113-114,
https://doi.org/ . .

TY  - JOUR
AU  - Oro, Violeta
AU  - Pisinov, Boris
AU  - Trkulja, Nenad
AU  - Stanisavljević, Rade
AU  - Belošević, Svetlana
AU  - Tabaković, Marijenka
AU  - Sekulić, Zoran
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1217
AB  - “Devil’s Town” is a natural park dominated by broadleaf deciduous trees, and made up
of two rare natural phenomena in the world: earthen statues, as specific forms of relief, and two
springs of highly acidic water with high mineralization. Devil’s Town is a “biodiversity star” with a
unique ambient, flora, fauna, and microbiome. The research aimed to: investigate the concentration
of chemical parameters in the soil of the natural park, identify nematodes that can survive in extreme
conditions, explore feeding habits of nematodes, and infer phylogenetic relationships of nematodes
based on 28S rRNA sequences. Soil samples were collected from two sites, designated Soil under
vegetation and Saxon mine soil, from which nematodes were discovered. Phylogenetic analyses were
performed with 28S rRNA gene primers, using Maximum likelihood and Bayesian inference. The
presence of minerals and heavy metals, combined with high acidity created extreme environmental
conditions in which specific nematode species can survive. These circumstances favored fast-moving
species with teeth and spears, such as mononchids and dorylaimids, enabling them to adopt predatory
feeding behavior. In contrast, Acrobeloides, Prismatolaimus, Rhabditis spp. etc., are saprobionts adapted
to specific chemical pollutants, and they tolerate high levels of Pb, Zn, Fe, Cu, Cd and As.
PB  - MDPI Basel
T2  - Forests
T1  - Nematofauna of the Natural Park “Devil’s Town”
IS  - 11
SP  - 2241
VL  - 14
DO  - 10.3390/f14112241
ER  - 

@article{
author = "Oro, Violeta and Pisinov, Boris and Trkulja, Nenad and Stanisavljević, Rade and Belošević, Svetlana and Tabaković, Marijenka and Sekulić, Zoran",
year = "2023",
abstract = "“Devil’s Town” is a natural park dominated by broadleaf deciduous trees, and made up
of two rare natural phenomena in the world: earthen statues, as specific forms of relief, and two
springs of highly acidic water with high mineralization. Devil’s Town is a “biodiversity star” with a
unique ambient, flora, fauna, and microbiome. The research aimed to: investigate the concentration
of chemical parameters in the soil of the natural park, identify nematodes that can survive in extreme
conditions, explore feeding habits of nematodes, and infer phylogenetic relationships of nematodes
based on 28S rRNA sequences. Soil samples were collected from two sites, designated Soil under
vegetation and Saxon mine soil, from which nematodes were discovered. Phylogenetic analyses were
performed with 28S rRNA gene primers, using Maximum likelihood and Bayesian inference. The
presence of minerals and heavy metals, combined with high acidity created extreme environmental
conditions in which specific nematode species can survive. These circumstances favored fast-moving
species with teeth and spears, such as mononchids and dorylaimids, enabling them to adopt predatory
feeding behavior. In contrast, Acrobeloides, Prismatolaimus, Rhabditis spp. etc., are saprobionts adapted
to specific chemical pollutants, and they tolerate high levels of Pb, Zn, Fe, Cu, Cd and As.",
publisher = "MDPI Basel",
journal = "Forests",
title = "Nematofauna of the Natural Park “Devil’s Town”",
number = "11",
pages = "2241",
volume = "14",
doi = "10.3390/f14112241"
}

Oro, V., Pisinov, B., Trkulja, N., Stanisavljević, R., Belošević, S., Tabaković, M.,& Sekulić, Z.. (2023). Nematofauna of the Natural Park “Devil’s Town”. in Forests
MDPI Basel., 14(11), 2241.
https://doi.org/10.3390/f14112241

Oro V, Pisinov B, Trkulja N, Stanisavljević R, Belošević S, Tabaković M, Sekulić Z. Nematofauna of the Natural Park “Devil’s Town”. in Forests. 2023;14(11):2241.
doi:10.3390/f14112241 .

Oro, Violeta, Pisinov, Boris, Trkulja, Nenad, Stanisavljević, Rade, Belošević, Svetlana, Tabaković, Marijenka, Sekulić, Zoran, "Nematofauna of the Natural Park “Devil’s Town”" in Forests, 14, no. 11 (2023):2241,
https://doi.org/10.3390/f14112241 . .

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Perić, Vesna
AU  - Oro, Violeta
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/977
AB  - of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties
EP  - 12
IS  - 1
SP  - 8
VL  - 27
DO  - 10.5937/jpea27-43109
ER  - 

@article{
author = "Tabaković, Marijenka and Dragičević, Vesna and Brankov, Milan and Stanisavljević, Rade and Poštić, Dobrivoj and Perić, Vesna and Oro, Violeta",
year = "2023",
abstract = "of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula angustifolia Mill.) and peppermint (Mentha piperita L.) were applied at four concentrations:1%, 0.5%, 0.2%, and 0.02%, along with water as a control. Germination, dormant seeds and dead seeds were evaluated in a laboratory setting according to ISTA rules. The type of EOs had no discernible influence on germinated seeds, dormancy, and dead seeds. Both EOs in concentrations of 1% and 0.5% inhibited seed germination. The maximum germination of 91.66% was achieved with the Novosadska H-11 variety using lavender oil at a concentration of 0.02%, with reduced dormancy. Varieties Zaječarka-83 and Banatska-VS had the highest level of dead and dormant seeds when lavender and peppermint EOs were applied at a concentration of 0.2%. This study showed that both EOs at a concentration of 0.02% had a stimulatory effect on seed germination, simultaneously reducing seed dormancy, emphasizing their potential use for seed quality improvement in organic farming.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties",
pages = "12-8",
number = "1",
volume = "27",
doi = "10.5937/jpea27-43109"
}

Tabaković, M., Dragičević, V., Brankov, M., Stanisavljević, R., Poštić, D., Perić, V.,& Oro, V.. (2023). Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi., 27(1), 8-12.
https://doi.org/10.5937/jpea27-43109

Tabaković M, Dragičević V, Brankov M, Stanisavljević R, Poštić D, Perić V, Oro V. Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties. in Journal on Processing and Energy in Agriculture. 2023;27(1):8-12.
doi:10.5937/jpea27-43109 .

Tabaković, Marijenka, Dragičević, Vesna, Brankov, Milan, Stanisavljević, Rade, Poštić, Dobrivoj, Perić, Vesna, Oro, Violeta, "Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties" in Journal on Processing and Energy in Agriculture, 27, no. 1 (2023):8-12,
https://doi.org/10.5937/jpea27-43109 . .

TY  - JOUR
AU  - Đokić, Dragoslav
AU  - Tabaković, Marijenka
AU  - Knežević, Jasmina
AU  - Milenković, Bojana
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1142
AB  - The shape and the size of maize seeds are the most variable traits, which are determined by a genotype and environmental conditions. The aim of this study was to understand the effects of the mechanism of the relationship and significance of seed variability on germination and morphology of seedlings. The seeds of five hybrids ZP388, ZP434, ZP555, ZP606, and ZP6263 were used in this study. The following seed traits were analysed: physical ones: seed length (L), thickness (T) and the width (W); morphological ones: seed weight (SW), seedling length (SLW), root length (RL), shoot length (SL) and seed germination (G) as a phydiological trait.There are statistically significant differences not only among physical traits of the seeds of the five hybrids (p≤0.05), but also among the morphological traits (p≤0.05). Statisticlly significant differences (p≤0.05) in the width (W), length(L) and thickness (T) of seeds of all hybrids were determined in the small flat fraction (SP). The large rounded seed fraction (KO) mainly differed in the width and thickness between hybrids ZP434 and ZP 555, while the large flat seed fraction differed the most in the length between these two hybrids. Large-flat (KP) seed fractions are also characterized by the highest germination (99%). As the seed weight increases, the seedling weight decreases (R2=0.527). Segmentation within hybrids according to the diversity of morphological and physiological properties of seeds was carried out according to the seed size, fraction and seedling weight, while the other parameters were less important. The characteristic of all hybrids is that large seeds of the KP fraction have high germination and well-developed seedlings.
PB  - Društvo genetičara Srbije
T2  - Genetika
T1  - Variability and correlation between properties of maize hybrid seeds of different fractions obtained after seed processing and the initial seedling growth
EP  - 300
IS  - 1
SP  - 289
VL  - 55
DO  - 10.2298/GENSR23010289D
ER  - 

@article{
author = "Đokić, Dragoslav and Tabaković, Marijenka and Knežević, Jasmina and Milenković, Bojana and Poštić, Dobrivoj and Štrbanović, Ratibor and Stanisavljević, Rade",
year = "2023",
abstract = "The shape and the size of maize seeds are the most variable traits, which are determined by a genotype and environmental conditions. The aim of this study was to understand the effects of the mechanism of the relationship and significance of seed variability on germination and morphology of seedlings. The seeds of five hybrids ZP388, ZP434, ZP555, ZP606, and ZP6263 were used in this study. The following seed traits were analysed: physical ones: seed length (L), thickness (T) and the width (W); morphological ones: seed weight (SW), seedling length (SLW), root length (RL), shoot length (SL) and seed germination (G) as a phydiological trait.There are statistically significant differences not only among physical traits of the seeds of the five hybrids (p≤0.05), but also among the morphological traits (p≤0.05). Statisticlly significant differences (p≤0.05) in the width (W), length(L) and thickness (T) of seeds of all hybrids were determined in the small flat fraction (SP). The large rounded seed fraction (KO) mainly differed in the width and thickness between hybrids ZP434 and ZP 555, while the large flat seed fraction differed the most in the length between these two hybrids. Large-flat (KP) seed fractions are also characterized by the highest germination (99%). As the seed weight increases, the seedling weight decreases (R2=0.527). Segmentation within hybrids according to the diversity of morphological and physiological properties of seeds was carried out according to the seed size, fraction and seedling weight, while the other parameters were less important. The characteristic of all hybrids is that large seeds of the KP fraction have high germination and well-developed seedlings.",
publisher = "Društvo genetičara Srbije",
journal = "Genetika",
title = "Variability and correlation between properties of maize hybrid seeds of different fractions obtained after seed processing and the initial seedling growth",
pages = "300-289",
number = "1",
volume = "55",
doi = "10.2298/GENSR23010289D"
}

Đokić, D., Tabaković, M., Knežević, J., Milenković, B., Poštić, D., Štrbanović, R.,& Stanisavljević, R.. (2023). Variability and correlation between properties of maize hybrid seeds of different fractions obtained after seed processing and the initial seedling growth. in Genetika
Društvo genetičara Srbije., 55(1), 289-300.
https://doi.org/10.2298/GENSR23010289D

Đokić D, Tabaković M, Knežević J, Milenković B, Poštić D, Štrbanović R, Stanisavljević R. Variability and correlation between properties of maize hybrid seeds of different fractions obtained after seed processing and the initial seedling growth. in Genetika. 2023;55(1):289-300.
doi:10.2298/GENSR23010289D .

Đokić, Dragoslav, Tabaković, Marijenka, Knežević, Jasmina, Milenković, Bojana, Poštić, Dobrivoj, Štrbanović, Ratibor, Stanisavljević, Rade, "Variability and correlation between properties of maize hybrid seeds of different fractions obtained after seed processing and the initial seedling growth" in Genetika, 55, no. 1 (2023):289-300,
https://doi.org/10.2298/GENSR23010289D . .

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Oro, Violeta
AU  - Đokić, Dragoslav
AU  - Milenković, Jasmina
AU  - Tabaković, Marijenka
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/1145
AB  - Alfalfa is the most significant perennial and multi-crop forage legume in Serbia. Seed production has numerous problems, which causes high variability in seed yield. One of the problems in this production is the weed seeds that are in the natural alfalfa seed after harvesting. Minimum purity must be greater than 95 %, up to 2 % of other species are allowed, and up to 0.5 % of weeds, but no quarantine weeds such as dodder (Cuscuta.sp). Weed seeds were detected in natural alfalfa seeds: Sinapis arvensis L., Amaranthus retroflexus L., Rumex obtusifolius, L., Cuscuta campestris Yunk., Rumex acetosella L., Plantago lanceolata L., Plantago major L., Rumex crispus L., Galium aparine L., Convolvus arvensis L. as expected, the variability of the number of weed seeds detected from the seed lots over three years was high: CV% = 14.78 for wild sorghum – S. halepense (L.) Pers. In the 2022, to CV% = 65.47 for ribwort plantain – Plantago lanceolata L. in the 2020. For the weight of 1000 seeds of the examined weeds, the variability was determined from CV% = 5.869 for the ribwort plantain – Plantago lanceolata L. (year 2020), to CV% = 34.41 for yellow dock – Rumex crispus L. (year 2022).
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Variability of the number and weight of 1000 seeds of weeds present in alfalfa natural seeds from different locations in Serbia
EP  - 29
IS  - 1
SP  - 25
VL  - 27
DO  - 10.5937/jpea27-43083
ER  - 

@article{
author = "Stanisavljević, Rade and Poštić, Dobrivoj and Štrbanović, Ratibor and Oro, Violeta and Đokić, Dragoslav and Milenković, Jasmina and Tabaković, Marijenka",
year = "2023",
abstract = "Alfalfa is the most significant perennial and multi-crop forage legume in Serbia. Seed production has numerous problems, which causes high variability in seed yield. One of the problems in this production is the weed seeds that are in the natural alfalfa seed after harvesting. Minimum purity must be greater than 95 %, up to 2 % of other species are allowed, and up to 0.5 % of weeds, but no quarantine weeds such as dodder (Cuscuta.sp). Weed seeds were detected in natural alfalfa seeds: Sinapis arvensis L., Amaranthus retroflexus L., Rumex obtusifolius, L., Cuscuta campestris Yunk., Rumex acetosella L., Plantago lanceolata L., Plantago major L., Rumex crispus L., Galium aparine L., Convolvus arvensis L. as expected, the variability of the number of weed seeds detected from the seed lots over three years was high: CV% = 14.78 for wild sorghum – S. halepense (L.) Pers. In the 2022, to CV% = 65.47 for ribwort plantain – Plantago lanceolata L. in the 2020. For the weight of 1000 seeds of the examined weeds, the variability was determined from CV% = 5.869 for the ribwort plantain – Plantago lanceolata L. (year 2020), to CV% = 34.41 for yellow dock – Rumex crispus L. (year 2022).",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Variability of the number and weight of 1000 seeds of weeds present in alfalfa natural seeds from different locations in Serbia",
pages = "29-25",
number = "1",
volume = "27",
doi = "10.5937/jpea27-43083"
}

Stanisavljević, R., Poštić, D., Štrbanović, R., Oro, V., Đokić, D., Milenković, J.,& Tabaković, M.. (2023). Variability of the number and weight of 1000 seeds of weeds present in alfalfa natural seeds from different locations in Serbia. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi., 27(1), 25-29.
https://doi.org/10.5937/jpea27-43083

Stanisavljević R, Poštić D, Štrbanović R, Oro V, Đokić D, Milenković J, Tabaković M. Variability of the number and weight of 1000 seeds of weeds present in alfalfa natural seeds from different locations in Serbia. in Journal on Processing and Energy in Agriculture. 2023;27(1):25-29.
doi:10.5937/jpea27-43083 .

Stanisavljević, Rade, Poštić, Dobrivoj, Štrbanović, Ratibor, Oro, Violeta, Đokić, Dragoslav, Milenković, Jasmina, Tabaković, Marijenka, "Variability of the number and weight of 1000 seeds of weeds present in alfalfa natural seeds from different locations in Serbia" in Journal on Processing and Energy in Agriculture, 27, no. 1 (2023):25-29,
https://doi.org/10.5937/jpea27-43083 . .

TY  - JOUR
AU  - Knežević, Jasmina
AU  - Gudžić, Nikola
AU  - Beković, Dragoljub
AU  - Rajičić, Vera
AU  - Živanović, Ljubiša
AU  - Tabaković, Marijenka
AU  - Stanisavljević, Rade
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/969
AB  - U radu su prikazani rezultati ispitivanja klijavosti semena i početnog porasta klijanaca četiri hibrida suncokreta (2950, 2951, 3007, 3009) pri različitim temperaturama: 20, 25 i 30 °C. Kod svih ispitivanih hibrida najviše klijanje semena suncokreta ostvareno je na temperaturi od 30 °C, međutim, na dva ispitivana hibrida (2950 i 3007) nije nađena značajna razlika (p ≥ 0,05) između klijavosti na temperaturi 30 i 25 °C. Korelacionom međuzavisnošću između klijavosti i porasta stabaoceta utvrđena je pozitivna i statistički značajna razlika (r=0,576- p ≤ 0,05), dok je između klijavosti i porasta korenka utvrđena takođe pozitivna međuzavisnost, ali ne i statistički značajna razlika (r=0,252- p ≥ 0,05).
PB  - Serbian Association of Plant Breedings and Seed Producers
T2  - Selekcija i semenarstvo
T1  - Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama
EP  - 8
IS  - 1
SP  - 1
VL  - 29
DO  - 10.5937/SelSem2301001K
ER  - 

@article{
author = "Knežević, Jasmina and Gudžić, Nikola and Beković, Dragoljub and Rajičić, Vera and Živanović, Ljubiša and Tabaković, Marijenka and Stanisavljević, Rade",
year = "2023",
abstract = "U radu su prikazani rezultati ispitivanja klijavosti semena i početnog porasta klijanaca četiri hibrida suncokreta (2950, 2951, 3007, 3009) pri različitim temperaturama: 20, 25 i 30 °C. Kod svih ispitivanih hibrida najviše klijanje semena suncokreta ostvareno je na temperaturi od 30 °C, međutim, na dva ispitivana hibrida (2950 i 3007) nije nađena značajna razlika (p ≥ 0,05) između klijavosti na temperaturi 30 i 25 °C. Korelacionom međuzavisnošću između klijavosti i porasta stabaoceta utvrđena je pozitivna i statistički značajna razlika (r=0,576- p ≤ 0,05), dok je između klijavosti i porasta korenka utvrđena takođe pozitivna međuzavisnost, ali ne i statistički značajna razlika (r=0,252- p ≥ 0,05).",
publisher = "Serbian Association of Plant Breedings and Seed Producers",
journal = "Selekcija i semenarstvo",
title = "Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama",
pages = "8-1",
number = "1",
volume = "29",
doi = "10.5937/SelSem2301001K"
}

Knežević, J., Gudžić, N., Beković, D., Rajičić, V., Živanović, L., Tabaković, M.,& Stanisavljević, R.. (2023). Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama. in Selekcija i semenarstvo
Serbian Association of Plant Breedings and Seed Producers., 29(1), 1-8.
https://doi.org/10.5937/SelSem2301001K

Knežević J, Gudžić N, Beković D, Rajičić V, Živanović L, Tabaković M, Stanisavljević R. Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama. in Selekcija i semenarstvo. 2023;29(1):1-8.
doi:10.5937/SelSem2301001K .

Knežević, Jasmina, Gudžić, Nikola, Beković, Dragoljub, Rajičić, Vera, Živanović, Ljubiša, Tabaković, Marijenka, Stanisavljević, Rade, "Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama" in Selekcija i semenarstvo, 29, no. 1 (2023):1-8,
https://doi.org/10.5937/SelSem2301001K . .

TY  - JOUR
AU  - Terzic, Dragan
AU  - Tabaković, Marijenka
AU  - Oro, Violeta
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Filipović, Vladimir
AU  - Stanisavljević, Rade
PY  - 2023
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/712
AB  - Background The cultivation of medicinal plants is a promising alternative to overcoming problems in the overharvesting of wild plants and ecosystem degradation. Cultivation depends upon two major factors: seed quality and the presence of seed-borne pathogens. Organic production of marshmallow plants (Althea ofcinalis L.) does not allow for the use of conventional pesticides. This study aimed to fnd an environmentally safe solution and the equilibrium between seed germination and the presence of fungal pathogens. The study was performed on a population of marshmallows which were cultivated for a period of 3 years (2018–2020) in Pančevo, The Republic of Serbia. The following six essential oils: Origanum vulgare L., Cinnamomum cassia Presl., Ocimum basilicum L., Carum carvi L., Mentha piperita L., Lavandula angustifolia Mill. at fve concentrations (1%, 0.5%, 0.2%, 0.02%, 0.002%) were used for seed treatment along with water and PEG-40 (emulsifer) as controls. Germination, dormant seeds, dead seeds, abnormal seedlings and the presence of seed-borne pathogens were determined under laboratory conditions. Results Among the aforementioned treatments using oregano, cinnamon, basil, caraway, mint, and lavender essential oils, the most efective treatment resulted with lavender essential oil at a concentration of 0.02% in 3-year-old seeds. The highest values for seed germination and dead seeds were 46% and 20% in 3-year-old seeds, respectively. This treatment increased seed germination by 13%, and seedling growth i.e., the growth of seedling stems and radicles by 24–35%, respectively. It also reduced the presence of seed-borne fungal pathogens from 53 to 100%. Conclusions The results revealed that an increase in seed germination rate and simultaneous reduction in seedborne fungal infection was achieved with the lavender essential oil seed treatments. This is the frst discovery of the stimulating efect of lavender essential oil on seed quality parameters. Furthermore, the study demonstrates its potential application in seed processing in the organic production of marshmallow plants.
PB  - Springer
T2  - Chemical and biological technologies in agriculture
T1  - Impact of essential oils on seed quality and seed-borne pathogens of Althea officinalis seeds of different ages
IS  - 1
VL  - 10
DO  - 10.1186/s40538-023-00405-8
ER  - 

@article{
author = "Terzic, Dragan and Tabaković, Marijenka and Oro, Violeta and Poštić, Dobrivoj and Štrbanović, Ratibor and Filipović, Vladimir and Stanisavljević, Rade",
year = "2023",
abstract = "Background The cultivation of medicinal plants is a promising alternative to overcoming problems in the overharvesting of wild plants and ecosystem degradation. Cultivation depends upon two major factors: seed quality and the presence of seed-borne pathogens. Organic production of marshmallow plants (Althea ofcinalis L.) does not allow for the use of conventional pesticides. This study aimed to fnd an environmentally safe solution and the equilibrium between seed germination and the presence of fungal pathogens. The study was performed on a population of marshmallows which were cultivated for a period of 3 years (2018–2020) in Pančevo, The Republic of Serbia. The following six essential oils: Origanum vulgare L., Cinnamomum cassia Presl., Ocimum basilicum L., Carum carvi L., Mentha piperita L., Lavandula angustifolia Mill. at fve concentrations (1%, 0.5%, 0.2%, 0.02%, 0.002%) were used for seed treatment along with water and PEG-40 (emulsifer) as controls. Germination, dormant seeds, dead seeds, abnormal seedlings and the presence of seed-borne pathogens were determined under laboratory conditions. Results Among the aforementioned treatments using oregano, cinnamon, basil, caraway, mint, and lavender essential oils, the most efective treatment resulted with lavender essential oil at a concentration of 0.02% in 3-year-old seeds. The highest values for seed germination and dead seeds were 46% and 20% in 3-year-old seeds, respectively. This treatment increased seed germination by 13%, and seedling growth i.e., the growth of seedling stems and radicles by 24–35%, respectively. It also reduced the presence of seed-borne fungal pathogens from 53 to 100%. Conclusions The results revealed that an increase in seed germination rate and simultaneous reduction in seedborne fungal infection was achieved with the lavender essential oil seed treatments. This is the frst discovery of the stimulating efect of lavender essential oil on seed quality parameters. Furthermore, the study demonstrates its potential application in seed processing in the organic production of marshmallow plants.",
publisher = "Springer",
journal = "Chemical and biological technologies in agriculture",
title = "Impact of essential oils on seed quality and seed-borne pathogens of Althea officinalis seeds of different ages",
number = "1",
volume = "10",
doi = "10.1186/s40538-023-00405-8"
}

Terzic, D., Tabaković, M., Oro, V., Poštić, D., Štrbanović, R., Filipović, V.,& Stanisavljević, R.. (2023). Impact of essential oils on seed quality and seed-borne pathogens of Althea officinalis seeds of different ages. in Chemical and biological technologies in agriculture
Springer., 10(1).
https://doi.org/10.1186/s40538-023-00405-8

Terzic D, Tabaković M, Oro V, Poštić D, Štrbanović R, Filipović V, Stanisavljević R. Impact of essential oils on seed quality and seed-borne pathogens of Althea officinalis seeds of different ages. in Chemical and biological technologies in agriculture. 2023;10(1).
doi:10.1186/s40538-023-00405-8 .

Terzic, Dragan, Tabaković, Marijenka, Oro, Violeta, Poštić, Dobrivoj, Štrbanović, Ratibor, Filipović, Vladimir, Stanisavljević, Rade, "Impact of essential oils on seed quality and seed-borne pathogens of Althea officinalis seeds of different ages" in Chemical and biological technologies in agriculture, 10, no. 1 (2023),
https://doi.org/10.1186/s40538-023-00405-8 . .

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Dragičević, Vesna
AU  - Simić, Milena
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Brankov, Milan
AU  - Oro, Violeta
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/982
AB  - This study aimed to evaluate the influence of environmental conditions and genotype on the yield of three maize lines and the morphological properties of ears and seeds. Three hybrid maize lines were used as material in the study conducted in two consecutive years (2018 and 2019) at one location (Zemun Polje, Belgrade, Serbia). The following parameters were monitored: seed weight (SW), seed volume (V), bulk density (BD), ear length (EL), ear thickness (ET), fraction content and seed yield (MSY). Calibration divided the seed into a small seed fraction of 6.5-8.4 mm (SF) and a large seed fraction of 8.5-11 mm (LF). Seeds smaller than 6.5 mm and larger than 11 mm are presented as seed waste fraction (FW). The average seed yield for all three lines in the first and the second year was 6.13 and 4.66 t ha-1 , respectively. A significant impact of the environment was noticed on seed weights in both years (2018 and 2019), i.e. 327.56 and 251.77 g, respectively. The total variation in yield determined by the morphological characteristics of the seed was R2 =0.514.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Joint and direct effects of genotypes and environment conditions on yield and yield components variability of maize inbred lines
EP  - 74
IS  - 2
SP  - 71
VL  - 26
DO  - 10.5937/jpea26-36609
ER  - 

@article{
author = "Tabaković, Marijenka and Dragičević, Vesna and Simić, Milena and Stanisavljević, Rade and Poštić, Dobrivoj and Brankov, Milan and Oro, Violeta",
year = "2022",
abstract = "This study aimed to evaluate the influence of environmental conditions and genotype on the yield of three maize lines and the morphological properties of ears and seeds. Three hybrid maize lines were used as material in the study conducted in two consecutive years (2018 and 2019) at one location (Zemun Polje, Belgrade, Serbia). The following parameters were monitored: seed weight (SW), seed volume (V), bulk density (BD), ear length (EL), ear thickness (ET), fraction content and seed yield (MSY). Calibration divided the seed into a small seed fraction of 6.5-8.4 mm (SF) and a large seed fraction of 8.5-11 mm (LF). Seeds smaller than 6.5 mm and larger than 11 mm are presented as seed waste fraction (FW). The average seed yield for all three lines in the first and the second year was 6.13 and 4.66 t ha-1 , respectively. A significant impact of the environment was noticed on seed weights in both years (2018 and 2019), i.e. 327.56 and 251.77 g, respectively. The total variation in yield determined by the morphological characteristics of the seed was R2 =0.514.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Joint and direct effects of genotypes and environment conditions on yield and yield components variability of maize inbred lines",
pages = "74-71",
number = "2",
volume = "26",
doi = "10.5937/jpea26-36609"
}

Tabaković, M., Dragičević, V., Simić, M., Stanisavljević, R., Poštić, D., Brankov, M.,& Oro, V.. (2022). Joint and direct effects of genotypes and environment conditions on yield and yield components variability of maize inbred lines. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi., 26(2), 71-74.
https://doi.org/10.5937/jpea26-36609

Tabaković M, Dragičević V, Simić M, Stanisavljević R, Poštić D, Brankov M, Oro V. Joint and direct effects of genotypes and environment conditions on yield and yield components variability of maize inbred lines. in Journal on Processing and Energy in Agriculture. 2022;26(2):71-74.
doi:10.5937/jpea26-36609 .

Tabaković, Marijenka, Dragičević, Vesna, Simić, Milena, Stanisavljević, Rade, Poštić, Dobrivoj, Brankov, Milan, Oro, Violeta, "Joint and direct effects of genotypes and environment conditions on yield and yield components variability of maize inbred lines" in Journal on Processing and Energy in Agriculture, 26, no. 2 (2022):71-74,
https://doi.org/10.5937/jpea26-36609 . .

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Dragičević, Vesna
AU  - Simic, Milena
AU  - Brankov, Milan
AU  - Štrbanović, Ratibor
AU  - Knežević, Jasmina
AU  - Oro, Violeta
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/842
AB  - This   study   aimed   to   determine   the   influence   of   sowing   dates   on morphological properties and grain yield. The experiment was conducted during 2018 (Y1) and 2019 (Y2) at one location in Serbia (Zemun Polje). Three inbred lines,  produced  at  the  Maize  ResearchInstitute  (Serbia),  were  used  as  the material.  Sowing  was  set  in  two  terms,  earlier  1  April    (SD1)  and  optimal  20 April  (SD2).  Morphological  properties  of  the  cob  were  measured  in  the laboratory conditions: the ear weight (EW), the cob weight (CW), the cob length (CL), the cob thickness (CT), the 1000 kernel weight (SW), and the grain yield (GY). The sowing date significantly affected the morphological properties of the cob (p≤0,05). The interaction of factors also had a significant impact on the variability  of  traits.  Three-way analysis  of  variance  indicates  that SD1Y1 treatment in combination with ZP1 and ZP3 inbred lines has a higher yield (6.28 t  ha-1,  7.05  t  ha-1).  Further,  the  1000-kernel  weight  in  all  three  genotypes  was higher  in  the  SD1,  ZP1  (324.35  g),  ZP2  (329.78  g),  and  ZP3  (326.55  g).  The earlier  sowing  date  was  also  favourable  for  the  cob  weight.Meteorological conditions  can  be  more  or  less  stressful  for  field  crops.  Adverse  weather conditions can be avoided or reduced by applying different sowing dates.
PB  - University of Banja Luka Faculty of Agriculture
T2  - Агрознање/Agroknowledge Journal
T1  - Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines
EP  - 131
IS  - 3
SP  - 121
VL  - 23
DO  - 10.7251/AGREN2203121T
ER  - 

@article{
author = "Tabaković, Marijenka and Dragičević, Vesna and Simic, Milena and Brankov, Milan and Štrbanović, Ratibor and Knežević, Jasmina and Oro, Violeta",
year = "2022",
abstract = "This   study   aimed   to   determine   the   influence   of   sowing   dates   on morphological properties and grain yield. The experiment was conducted during 2018 (Y1) and 2019 (Y2) at one location in Serbia (Zemun Polje). Three inbred lines,  produced  at  the  Maize  ResearchInstitute  (Serbia),  were  used  as  the material.  Sowing  was  set  in  two  terms,  earlier  1  April    (SD1)  and  optimal  20 April  (SD2).  Morphological  properties  of  the  cob  were  measured  in  the laboratory conditions: the ear weight (EW), the cob weight (CW), the cob length (CL), the cob thickness (CT), the 1000 kernel weight (SW), and the grain yield (GY). The sowing date significantly affected the morphological properties of the cob (p≤0,05). The interaction of factors also had a significant impact on the variability  of  traits.  Three-way analysis  of  variance  indicates  that SD1Y1 treatment in combination with ZP1 and ZP3 inbred lines has a higher yield (6.28 t  ha-1,  7.05  t  ha-1).  Further,  the  1000-kernel  weight  in  all  three  genotypes  was higher  in  the  SD1,  ZP1  (324.35  g),  ZP2  (329.78  g),  and  ZP3  (326.55  g).  The earlier  sowing  date  was  also  favourable  for  the  cob  weight.Meteorological conditions  can  be  more  or  less  stressful  for  field  crops.  Adverse  weather conditions can be avoided or reduced by applying different sowing dates.",
publisher = "University of Banja Luka Faculty of Agriculture",
journal = "Агрознање/Agroknowledge Journal",
title = "Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines",
pages = "131-121",
number = "3",
volume = "23",
doi = "10.7251/AGREN2203121T"
}

Tabaković, M., Dragičević, V., Simic, M., Brankov, M., Štrbanović, R., Knežević, J.,& Oro, V.. (2022). Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines. in Агрознање/Agroknowledge Journal
University of Banja Luka Faculty of Agriculture., 23(3), 121-131.
https://doi.org/10.7251/AGREN2203121T

Tabaković M, Dragičević V, Simic M, Brankov M, Štrbanović R, Knežević J, Oro V. Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines. in Агрознање/Agroknowledge Journal. 2022;23(3):121-131.
doi:10.7251/AGREN2203121T .

Tabaković, Marijenka, Dragičević, Vesna, Simic, Milena, Brankov, Milan, Štrbanović, Ratibor, Knežević, Jasmina, Oro, Violeta, "Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines" in Агрознање/Agroknowledge Journal, 23, no. 3 (2022):121-131,
https://doi.org/10.7251/AGREN2203121T . .

TY  - JOUR
AU  - Terzic, Dragan
AU  - Stanisavljević, Rade
AU  - Živanović, Tomislav
AU  - Tabaković, Marijenka
AU  - Trkulja, Nenad
AU  - Marković, Jordan
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/670
AB  - In order to have successful breeding, it is necessary to introduce new breeding material constantly and to use it through various types of hybridisation to increase the existing variability. Ten (10) lucerne varieties of different geographic origin were used in the study. Six varieties originated from the Republic of Serbia (Kruševačka 22, Kruševačka 28, NS-Banat ZMS II, NS-Mediana ZMS V, Zaječarska 83 and Čačanka 10), three varieties originated from the Republic of Croatia (Osječka 66, Osječka 88 and Osječka 99) and one variety originated from the Republika Srpska (Banjalučanka). A total of 100 seeds per each of 10 (ten) lucerne varieties were placed in Petri dishes to germinate. The dishes were placed in the seed germination chamber with the altering temperature of 20 oС in the dark for 16 h and 30 oС in the light for 8 h for seven days. The first green leaflets of lucerne seedlings (cotyledons) were used for the DNA extraction. The first and the second axes from the principal coordinates analysis accounted for a total of 63.1% of genetic variation, contained in the original dataset. It is clearly observed that the genotype Zaječarska 83 is genetically most distant from other studied lucerne genotypes. These studies confirmed that the observed collection of lucerne varieties is variable enough for the successful breeding process. Using an appropriate breeding model it is possible to breed varieties for certain purposes.
PB  - Društvo genetičara Srbije
T2  - Genetika
T1  - Using molecular markers in the identification of different genotypes of lucerne (Medicago sativa L.)
EP  - 1169
IS  - 3
SP  - 1157
VL  - 54
DO  - https://doi.org/10.2298/GENSR2203157T
ER  - 

@article{
author = "Terzic, Dragan and Stanisavljević, Rade and Živanović, Tomislav and Tabaković, Marijenka and Trkulja, Nenad and Marković, Jordan and Poštić, Dobrivoj and Štrbanović, Ratibor",
year = "2022",
abstract = "In order to have successful breeding, it is necessary to introduce new breeding material constantly and to use it through various types of hybridisation to increase the existing variability. Ten (10) lucerne varieties of different geographic origin were used in the study. Six varieties originated from the Republic of Serbia (Kruševačka 22, Kruševačka 28, NS-Banat ZMS II, NS-Mediana ZMS V, Zaječarska 83 and Čačanka 10), three varieties originated from the Republic of Croatia (Osječka 66, Osječka 88 and Osječka 99) and one variety originated from the Republika Srpska (Banjalučanka). A total of 100 seeds per each of 10 (ten) lucerne varieties were placed in Petri dishes to germinate. The dishes were placed in the seed germination chamber with the altering temperature of 20 oС in the dark for 16 h and 30 oС in the light for 8 h for seven days. The first green leaflets of lucerne seedlings (cotyledons) were used for the DNA extraction. The first and the second axes from the principal coordinates analysis accounted for a total of 63.1% of genetic variation, contained in the original dataset. It is clearly observed that the genotype Zaječarska 83 is genetically most distant from other studied lucerne genotypes. These studies confirmed that the observed collection of lucerne varieties is variable enough for the successful breeding process. Using an appropriate breeding model it is possible to breed varieties for certain purposes.",
publisher = "Društvo genetičara Srbije",
journal = "Genetika",
title = "Using molecular markers in the identification of different genotypes of lucerne (Medicago sativa L.)",
pages = "1169-1157",
number = "3",
volume = "54",
doi = "https://doi.org/10.2298/GENSR2203157T"
}

Terzic, D., Stanisavljević, R., Živanović, T., Tabaković, M., Trkulja, N., Marković, J., Poštić, D.,& Štrbanović, R.. (2022). Using molecular markers in the identification of different genotypes of lucerne (Medicago sativa L.). in Genetika
Društvo genetičara Srbije., 54(3), 1157-1169.
https://doi.org/https://doi.org/10.2298/GENSR2203157T

Terzic D, Stanisavljević R, Živanović T, Tabaković M, Trkulja N, Marković J, Poštić D, Štrbanović R. Using molecular markers in the identification of different genotypes of lucerne (Medicago sativa L.). in Genetika. 2022;54(3):1157-1169.
doi:https://doi.org/10.2298/GENSR2203157T .

Terzic, Dragan, Stanisavljević, Rade, Živanović, Tomislav, Tabaković, Marijenka, Trkulja, Nenad, Marković, Jordan, Poštić, Dobrivoj, Štrbanović, Ratibor, "Using molecular markers in the identification of different genotypes of lucerne (Medicago sativa L.)" in Genetika, 54, no. 3 (2022):1157-1169,
https://doi.org/https://doi.org/10.2298/GENSR2203157T . .

TY  - JOUR
AU  - Đokić, Dragoslav
AU  - Todorović, Goran
AU  - Tabaković, Marijenka
AU  - Perić, Vesna
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/622
AB  - seed processing
AB  - In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation. Keywords: seed fractions, hybrids, seed and seedling quality, seed processing ABSTRACT In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on  Processing  and  Energy  in  Agriculture
T1  - Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth
EP  - 114
IS  - 3-4
SP  - 111
VL  - 26
DO  - 10.5937/jpea26-41639
ER  - 

@article{
author = "Đokić, Dragoslav and Todorović, Goran and Tabaković, Marijenka and Perić, Vesna and Poštić, Dobrivoj and Štrbanović, Ratibor and Stanisavljević, Rade",
year = "2022",
abstract = "seed processing, In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation. Keywords: seed fractions, hybrids, seed and seedling quality, seed processing ABSTRACT In these studies, the physical and physiological seed properties and seedling’s vigour properties in five ZP maize hybrids (ZP1, ZP2, ZP3, ZP4 and ZP5)were investigated. Hybrid seed was divided into small (SF) and large fractions (LF) The hybrid combination and seed size did not significantly (p ≥ 0.05) affect seed germination. Width, thickness, length, seed weight, dead seeds, abnormal seedling, stem and root growth and fresh seedling weight were significantly influenced by hybrid and seed fraction LF produced higher stems by 1.18 cm, longer roots by 2.94 cm and higher seedling weight by 0.032 g (the hybrid average) as compared to SF. The influence of hybrids on stem growth differed by 1.9 cm on SF seed and 1.7 cm on LF seed. Significant and positive dependence (p ≥ 0.001) between seed germination was determined with the growth of stem, root and seedling weight, as well as with the 1000 seed weight (p ≥ 0.01) and with a thickness (TS) (p ≥ 0.05). Seed germination with abnormal seedlings achieved a negative (p ≥ 0.01) significant correlation.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on  Processing  and  Energy  in  Agriculture",
title = "Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth",
pages = "114-111",
number = "3-4",
volume = "26",
doi = "10.5937/jpea26-41639"
}

Đokić, D., Todorović, G., Tabaković, M., Perić, V., Poštić, D., Štrbanović, R.,& Stanisavljević, R.. (2022). Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth. in Journal on  Processing  and  Energy  in  Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 26(3-4), 111-114.
https://doi.org/10.5937/jpea26-41639

Đokić D, Todorović G, Tabaković M, Perić V, Poštić D, Štrbanović R, Stanisavljević R. Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth. in Journal on  Processing  and  Energy  in  Agriculture. 2022;26(3-4):111-114.
doi:10.5937/jpea26-41639 .

Đokić, Dragoslav, Todorović, Goran, Tabaković, Marijenka, Perić, Vesna, Poštić, Dobrivoj, Štrbanović, Ratibor, Stanisavljević, Rade, "Influence of maize hybrids and  seed size after processing on the physical characteristics of the seeds, germination and races growth" in Journal on  Processing  and  Energy  in  Agriculture, 26, no. 3-4 (2022):111-114,
https://doi.org/10.5937/jpea26-41639 . .

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Tabaković, Marijenka
AU  - Đokić, Dragoslav
AU  - Beković, Dragoljub
AU  - Milenković, Jasmina
PY  - 2022
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/623
AB  - A species called Festulolium was created in the middle of the last century by crossing two genuses: Lolium and Festuca. This was followed by a period of research on Festulolium from the aspect of genetics and breeding, seed production, cultivation, technology and use. We conducted various pre-treatment impact studies on Festulolium seeds: i) cooling at 5-7 oC for 3 days, ii) application of KNO3 on seed germination medium, and the third pre-treatment was control, without pre-treatment (iii). After pre-treatment (i, ii, iii), seed germination have examined at the following temperature regimes (provided by the seed quality regulations): 20 oC (dark); alternately 20oC/ 30oC (light /dark); and 30 oC (dark). The tests were performed on four seed lots of the variety Peron, in four replicates. The germination temperature of 30 oC reduced germination and increased dead seed and abnormal germination in all pre-treatments. The variant without the application of pre-treatment had a significantly lower overall germination in the assessment of Festulolium seed quality. Seed lots showed a high influence on the Festulolium seed quality.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Influence of seed pre-treatment and temperatures during germination of four seed lots of Festulolium
EP  - 42
SP  - 38
VL  - 26
DO  - 10.5937/jpea26-36646
ER  - 

@article{
author = "Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj and Tabaković, Marijenka and Đokić, Dragoslav and Beković, Dragoljub and Milenković, Jasmina",
year = "2022",
abstract = "A species called Festulolium was created in the middle of the last century by crossing two genuses: Lolium and Festuca. This was followed by a period of research on Festulolium from the aspect of genetics and breeding, seed production, cultivation, technology and use. We conducted various pre-treatment impact studies on Festulolium seeds: i) cooling at 5-7 oC for 3 days, ii) application of KNO3 on seed germination medium, and the third pre-treatment was control, without pre-treatment (iii). After pre-treatment (i, ii, iii), seed germination have examined at the following temperature regimes (provided by the seed quality regulations): 20 oC (dark); alternately 20oC/ 30oC (light /dark); and 30 oC (dark). The tests were performed on four seed lots of the variety Peron, in four replicates. The germination temperature of 30 oC reduced germination and increased dead seed and abnormal germination in all pre-treatments. The variant without the application of pre-treatment had a significantly lower overall germination in the assessment of Festulolium seed quality. Seed lots showed a high influence on the Festulolium seed quality.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Influence of seed pre-treatment and temperatures during germination of four seed lots of Festulolium",
pages = "42-38",
volume = "26",
doi = "10.5937/jpea26-36646"
}

Stanisavljević, R., Štrbanović, R., Poštić, D., Tabaković, M., Đokić, D., Beković, D.,& Milenković, J.. (2022). Influence of seed pre-treatment and temperatures during germination of four seed lots of Festulolium. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 26, 38-42.
https://doi.org/10.5937/jpea26-36646

Stanisavljević R, Štrbanović R, Poštić D, Tabaković M, Đokić D, Beković D, Milenković J. Influence of seed pre-treatment and temperatures during germination of four seed lots of Festulolium. in Journal on Processing and Energy in Agriculture. 2022;26:38-42.
doi:10.5937/jpea26-36646 .

Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, Tabaković, Marijenka, Đokić, Dragoslav, Beković, Dragoljub, Milenković, Jasmina, "Influence of seed pre-treatment and temperatures during germination of four seed lots of Festulolium" in Journal on Processing and Energy in Agriculture, 26 (2022):38-42,
https://doi.org/10.5937/jpea26-36646 . .

TY  - CONF
AU  - Tabaković, Marijenka
AU  - Stanisavljević, Rade
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Oro, Violeta
AU  - Šenk, Milena
AU  - Rakić, Sveto
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/797
AB  - The aim of this study was to observe effects of the sowing date on the relationships among
morphological properties of maize ears. The trial was set up in Zemun Polje in 2019 and
encompassed five sowing dates with the initial one on April 1, and then on every 10 days until
May 10 (S1, S2, S3, S4, S5). Three inbred lines (L1, L2, L3) were used as a material. During
sowing, seeds were classified according to their size into small (6.5-8.4 mm), large (8.5-11 mm)
and the primary seed fraction (6.5-11 mm). The parameters for the following morphological ear
traits were determined under laboratory conditions: ear weight, ear length, ear thickness, cob
weight and the grain yield. Obtained results indicated the significant contribution of all factors in
expression of observed traits, as well as the significance of the interactions. The inbred L1 was
the most stable genotype for the ear weight and the cob weight. The ear length and the ear
thickness varied the least in all genotypes. The initial sowing dates (S1 and S2) were the most
important for the ear weight. The third sowing date was the most important for the ear length
(19.81cm) and the ear thickness (5.94cm). The highest cob weight was recorded in plants sown on the fifth sowing date (S5). The LSD tests showed that the differences in the morphological traits of ears of different sowing dates were significant between S5 and the remaining four
sowing dates (p<0.05). Various fractions used in sowing affected all traits.
PB  - Univerisity of East Sarajevo, Faculty of Agriculture
C3  - XII International agriculture symposium "AGROSYM 2021, Jahorina. 7-10. October - Book of Proceeding 238-243
T1  - Effect of the sowing date on the relationship of morphological properties of maize ears
ER  - 

@conference{
author = "Tabaković, Marijenka and Stanisavljević, Rade and Poštić, Dobrivoj and Štrbanović, Ratibor and Oro, Violeta and Šenk, Milena and Rakić, Sveto",
year = "2021",
abstract = "The aim of this study was to observe effects of the sowing date on the relationships among
morphological properties of maize ears. The trial was set up in Zemun Polje in 2019 and
encompassed five sowing dates with the initial one on April 1, and then on every 10 days until
May 10 (S1, S2, S3, S4, S5). Three inbred lines (L1, L2, L3) were used as a material. During
sowing, seeds were classified according to their size into small (6.5-8.4 mm), large (8.5-11 mm)
and the primary seed fraction (6.5-11 mm). The parameters for the following morphological ear
traits were determined under laboratory conditions: ear weight, ear length, ear thickness, cob
weight and the grain yield. Obtained results indicated the significant contribution of all factors in
expression of observed traits, as well as the significance of the interactions. The inbred L1 was
the most stable genotype for the ear weight and the cob weight. The ear length and the ear
thickness varied the least in all genotypes. The initial sowing dates (S1 and S2) were the most
important for the ear weight. The third sowing date was the most important for the ear length
(19.81cm) and the ear thickness (5.94cm). The highest cob weight was recorded in plants sown on the fifth sowing date (S5). The LSD tests showed that the differences in the morphological traits of ears of different sowing dates were significant between S5 and the remaining four
sowing dates (p<0.05). Various fractions used in sowing affected all traits.",
publisher = "Univerisity of East Sarajevo, Faculty of Agriculture",
journal = "XII International agriculture symposium "AGROSYM 2021, Jahorina. 7-10. October - Book of Proceeding 238-243",
title = "Effect of the sowing date on the relationship of morphological properties of maize ears"
}

Tabaković, M., Stanisavljević, R., Poštić, D., Štrbanović, R., Oro, V., Šenk, M.,& Rakić, S.. (2021). Effect of the sowing date on the relationship of morphological properties of maize ears. in XII International agriculture symposium "AGROSYM 2021, Jahorina. 7-10. October - Book of Proceeding 238-243
Univerisity of East Sarajevo, Faculty of Agriculture..

Tabaković M, Stanisavljević R, Poštić D, Štrbanović R, Oro V, Šenk M, Rakić S. Effect of the sowing date on the relationship of morphological properties of maize ears. in XII International agriculture symposium "AGROSYM 2021, Jahorina. 7-10. October - Book of Proceeding 238-243. 2021;..

Tabaković, Marijenka, Stanisavljević, Rade, Poštić, Dobrivoj, Štrbanović, Ratibor, Oro, Violeta, Šenk, Milena, Rakić, Sveto, "Effect of the sowing date on the relationship of morphological properties of maize ears" in XII International agriculture symposium "AGROSYM 2021, Jahorina. 7-10. October - Book of Proceeding 238-243 (2021).

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Tabaković, Marijenka
AU  - Popović Milovanović, Tatjana
AU  - Ćirić, Ana
AU  - Banjac, Nevena
AU  - Trkulja, Nenad
AU  - Stanisavljević, Rade
PY  - 2021
UR  - 34579445
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/736
AB  - three lettuce and three celeriac cultivars. Seeds of three wheat cultivars were treated under laboratory conditions with Trichoderma harzianum and eight Bacillus spp. Seed germination, seedling growth, and the presence of the following pathogens were determined: Fusarium sp., Alternaria sp., Penicillium sp., and Mucor sp. The Coveron treatment was the most effective on lettuce seeds tested in the germination cabinet. Seed germination was higher by 4% than in the control. Alternatively, germination of seeds treated with boron in the greenhouse was higher by 12% than in the control. The Coveron treatment had the highest effect on the shoot length, which was greater by 0.7 and 2.1 cm in the germination cabinet and the greenhouse, respectively. This treatment was also the most effective on the root length. Zn, B, and MIX treatments increased celeriac seed germination by 14% in the germination cabinet. The Zn treatment was the most efficient on seeds tested in the greenhouse. The germination was higher by 15%. A significant cultivar × treatment interaction was determined in both observed species under both conditions. The maximum effect on wheat seed germination (8%) was achieved with the T. harzianum treatment in the Salazar cultivar. A significant interdependence (p ≤ 0.01 to p ≤ 0.001) was established between seed germination and the seedling growth. The interrelationship between seed germination and pathogens of all cultivars was negative.
PB  - MDPI
T2  - Plants
T1  - Germination and the initial seedling growth of lettuce, celeriac and wheat cultivars after micronutrient and a biological application pre-sowing seed treatment
IS  - 9
SP  - 1913
VL  - 10
DO  - 10.3390/plants10091913
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Tabaković, Marijenka and Popović Milovanović, Tatjana and Ćirić, Ana and Banjac, Nevena and Trkulja, Nenad and Stanisavljević, Rade",
year = "2021",
abstract = "three lettuce and three celeriac cultivars. Seeds of three wheat cultivars were treated under laboratory conditions with Trichoderma harzianum and eight Bacillus spp. Seed germination, seedling growth, and the presence of the following pathogens were determined: Fusarium sp., Alternaria sp., Penicillium sp., and Mucor sp. The Coveron treatment was the most effective on lettuce seeds tested in the germination cabinet. Seed germination was higher by 4% than in the control. Alternatively, germination of seeds treated with boron in the greenhouse was higher by 12% than in the control. The Coveron treatment had the highest effect on the shoot length, which was greater by 0.7 and 2.1 cm in the germination cabinet and the greenhouse, respectively. This treatment was also the most effective on the root length. Zn, B, and MIX treatments increased celeriac seed germination by 14% in the germination cabinet. The Zn treatment was the most efficient on seeds tested in the greenhouse. The germination was higher by 15%. A significant cultivar × treatment interaction was determined in both observed species under both conditions. The maximum effect on wheat seed germination (8%) was achieved with the T. harzianum treatment in the Salazar cultivar. A significant interdependence (p ≤ 0.01 to p ≤ 0.001) was established between seed germination and the seedling growth. The interrelationship between seed germination and pathogens of all cultivars was negative.",
publisher = "MDPI",
journal = "Plants",
title = "Germination and the initial seedling growth of lettuce, celeriac and wheat cultivars after micronutrient and a biological application pre-sowing seed treatment",
number = "9",
pages = "1913",
volume = "10",
doi = "10.3390/plants10091913"
}

Poštić, D., Štrbanović, R., Tabaković, M., Popović Milovanović, T., Ćirić, A., Banjac, N., Trkulja, N.,& Stanisavljević, R.. (2021). Germination and the initial seedling growth of lettuce, celeriac and wheat cultivars after micronutrient and a biological application pre-sowing seed treatment. in Plants
MDPI., 10(9), 1913.
https://doi.org/10.3390/plants10091913

Poštić D, Štrbanović R, Tabaković M, Popović Milovanović T, Ćirić A, Banjac N, Trkulja N, Stanisavljević R. Germination and the initial seedling growth of lettuce, celeriac and wheat cultivars after micronutrient and a biological application pre-sowing seed treatment. in Plants. 2021;10(9):1913.
doi:10.3390/plants10091913 .

Poštić, Dobrivoj, Štrbanović, Ratibor, Tabaković, Marijenka, Popović Milovanović, Tatjana, Ćirić, Ana, Banjac, Nevena, Trkulja, Nenad, Stanisavljević, Rade, "Germination and the initial seedling growth of lettuce, celeriac and wheat cultivars after micronutrient and a biological application pre-sowing seed treatment" in Plants, 10, no. 9 (2021):1913,
https://doi.org/10.3390/plants10091913 . .

TY  - JOUR
AU  - Oro, Violeta
AU  - Stanisavljević, Rade
AU  - Nikolić, Bogdan
AU  - Tabaković, Marijenka
AU  - Sečanski, Mile
AU  - Solveig, Tose
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/735
AB  - Cereals, particularly wheat, are staple food of the people from the Balkans, dating back to the Neolithic age. In Serbia, cereals are predominantly grown in its northern part between 44° and 45.5° N of the Pannonian Plain. One of the most economically important nematodes on wheat is the cereal cyst nematode, Heterodera filipjevi. Cysts of H. filipjevi survive in soil for years and shelter a large number of microorganisms. The aims of this study were to investigate the diversity of mycobiota associated with the cereal cyst nematode H. filipjevi, to infer phylogenetic relationships of the found mycobiota, and to explore the ecological connection between fungi and the field history, including the potential of fungi in bioremediation and the production of novel bioactive compounds. Cysts were isolated from soil samples with a Spears apparatus and collected on a 150-µm sieve. The cysts were placed on potato dextrose agar, and maintained for two weeks at 27°C. Following fungal isolation and colony growing, the fungal DNA was extracted, the ITS region was amplified, and PCR products were sequenced. The study showed that the isolated fungal species belong to diverse phyla, including Ascomycota, Basidiomycota, and Mucoromycota. Ascomycota is represented by the families Clavicipitaceae, Sarocladiaceae, Nectriaceae, and Phaeosphaeriaceae. Basidiomycota is represented by the families Cerrenaceae, Polyporaceae, Phanerochaetaceae, and Meruliaceae, and the order Cantharellales. The family Mortierellaceae represents Mucoromycota. The members of Ascomycota and Basidiomycota both depict the field history. Ascomycota indicate the fungal infection is of recent origin, while Basidiomycota point toward the preceding host plants, enabling the plant field colonization history to be traced chronologically.
PB  - MDPI
T2  - Biology
T1  - Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian Plain in Serbia
IS  - 4
SP  - 283
VL  - 10
DO  - 10.3390/biology10040283
ER  - 

@article{
author = "Oro, Violeta and Stanisavljević, Rade and Nikolić, Bogdan and Tabaković, Marijenka and Sečanski, Mile and Solveig, Tose",
year = "2021",
abstract = "Cereals, particularly wheat, are staple food of the people from the Balkans, dating back to the Neolithic age. In Serbia, cereals are predominantly grown in its northern part between 44° and 45.5° N of the Pannonian Plain. One of the most economically important nematodes on wheat is the cereal cyst nematode, Heterodera filipjevi. Cysts of H. filipjevi survive in soil for years and shelter a large number of microorganisms. The aims of this study were to investigate the diversity of mycobiota associated with the cereal cyst nematode H. filipjevi, to infer phylogenetic relationships of the found mycobiota, and to explore the ecological connection between fungi and the field history, including the potential of fungi in bioremediation and the production of novel bioactive compounds. Cysts were isolated from soil samples with a Spears apparatus and collected on a 150-µm sieve. The cysts were placed on potato dextrose agar, and maintained for two weeks at 27°C. Following fungal isolation and colony growing, the fungal DNA was extracted, the ITS region was amplified, and PCR products were sequenced. The study showed that the isolated fungal species belong to diverse phyla, including Ascomycota, Basidiomycota, and Mucoromycota. Ascomycota is represented by the families Clavicipitaceae, Sarocladiaceae, Nectriaceae, and Phaeosphaeriaceae. Basidiomycota is represented by the families Cerrenaceae, Polyporaceae, Phanerochaetaceae, and Meruliaceae, and the order Cantharellales. The family Mortierellaceae represents Mucoromycota. The members of Ascomycota and Basidiomycota both depict the field history. Ascomycota indicate the fungal infection is of recent origin, while Basidiomycota point toward the preceding host plants, enabling the plant field colonization history to be traced chronologically.",
publisher = "MDPI",
journal = "Biology",
title = "Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian Plain in Serbia",
number = "4",
pages = "283",
volume = "10",
doi = "10.3390/biology10040283"
}

Oro, V., Stanisavljević, R., Nikolić, B., Tabaković, M., Sečanski, M.,& Solveig, T.. (2021). Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian Plain in Serbia. in Biology
MDPI., 10(4), 283.
https://doi.org/10.3390/biology10040283

Oro V, Stanisavljević R, Nikolić B, Tabaković M, Sečanski M, Solveig T. Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian Plain in Serbia. in Biology. 2021;10(4):283.
doi:10.3390/biology10040283 .

Oro, Violeta, Stanisavljević, Rade, Nikolić, Bogdan, Tabaković, Marijenka, Sečanski, Mile, Solveig, Tose, "Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian Plain in Serbia" in Biology, 10, no. 4 (2021):283,
https://doi.org/10.3390/biology10040283 . .

TY  - JOUR
AU  - Tabaković, Marijenka
AU  - Oro, Violeta
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Sečanski, Mile
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/682
AB  - Maize seed is characterised by a variety of shapes and sizes, which directly or indirectly affect physiological properties. The aim of the present study was to establish the significance of the seed shape and size on the first count and germination. The following eight hybrids were used as a seed material in the trial: ZP196, ZP260, ZP341, ZP360, ZP434, ZP677, ZP684 and ZP704. The traits of seed shape and size were observed under laboratory conditions. The seed mass, the first count and germination were determined. The genotype and the seed fraction significantly affected the variance of seed mass formation, R2≥0,911, while the significance of these factors for the first count and germination was small with the coefficient of determination of R2≤0.129 and≤0.298, respectively. The first count and germination were high (above 95%) in all sizes and all shapes of seeds. The lowest first count and germination were detected in SO (94.2; 95.1, respectively), while the highest values were determined in SSP (97.1; 98.0, respectively). The importance of seed germination was determined by the analysis of variance (p<0.05).
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Quality assessment of hybrid maize seeds according to their shape and size
T1  - Procena kvaliteta hibridnog semena kukuruza prema obliku i veličini semena
EP  - 28
EP  - 31
IS  - 1
VL  - 25
DO  - 10.5937/jpea25-30965
ER  - 

@article{
author = "Tabaković, Marijenka and Oro, Violeta and Stanisavljević, Rade and Štrbanović, Ratibor and Sečanski, Mile",
year = "2021",
abstract = "Maize seed is characterised by a variety of shapes and sizes, which directly or indirectly affect physiological properties. The aim of the present study was to establish the significance of the seed shape and size on the first count and germination. The following eight hybrids were used as a seed material in the trial: ZP196, ZP260, ZP341, ZP360, ZP434, ZP677, ZP684 and ZP704. The traits of seed shape and size were observed under laboratory conditions. The seed mass, the first count and germination were determined. The genotype and the seed fraction significantly affected the variance of seed mass formation, R2≥0,911, while the significance of these factors for the first count and germination was small with the coefficient of determination of R2≤0.129 and≤0.298, respectively. The first count and germination were high (above 95%) in all sizes and all shapes of seeds. The lowest first count and germination were detected in SO (94.2; 95.1, respectively), while the highest values were determined in SSP (97.1; 98.0, respectively). The importance of seed germination was determined by the analysis of variance (p<0.05).",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Quality assessment of hybrid maize seeds according to their shape and size, Procena kvaliteta hibridnog semena kukuruza prema obliku i veličini semena",
pages = "28-31",
number = "1",
volume = "25",
doi = "10.5937/jpea25-30965"
}

Tabaković, M., Oro, V., Stanisavljević, R., Štrbanović, R.,& Sečanski, M.. (2021). Quality assessment of hybrid maize seeds according to their shape and size. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 25(1).
https://doi.org/10.5937/jpea25-30965

Tabaković M, Oro V, Stanisavljević R, Štrbanović R, Sečanski M. Quality assessment of hybrid maize seeds according to their shape and size. in Journal on Processing and Energy in Agriculture. 2021;25(1):null-28.
doi:10.5937/jpea25-30965 .

Tabaković, Marijenka, Oro, Violeta, Stanisavljević, Rade, Štrbanović, Ratibor, Sečanski, Mile, "Quality assessment of hybrid maize seeds according to their shape and size" in Journal on Processing and Energy in Agriculture, 25, no. 1 (2021),
https://doi.org/10.5937/jpea25-30965 . .

TY  - JOUR
AU  - Oro, Violeta
AU  - Krnjajić, Slobodan
AU  - Tabaković, Marijenka
AU  - Stanojević, Jelena
AU  - Ilic-Stojanovic, Snezana
PY  - 2020
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/752
AB  - Essential oils (EOs) have historically been used for centuries in folk medicine, and nowadays they seem to be a promising control strategy against wide spectra of pathogens, diseases, and parasites. Studies on free-living nematodes are scarce. The free-living microbivorous nematode Panagrolaimus sp. was chosen as the test organism. The nematode possesses extraordinary biological properties, such as resistance to extremely low temperatures and long-term survival under minimal metabolic activity. Fifty EOs from 22 plant families of gymnosperms and angiosperms were tested on Panagrolaimus sp. The aims of this study were to investigate the in vitro impact of EOs on the psychrophilic nematode Panagrolaimus sp. in a direct contact bioassay, to list the activity of EOs based on median lethal concentration (LC50), to determine the composition of the EOs with the best nematicidal activity, and to compare the activity of EOs on Panagrolaimus sp. versus plant parasitic nematodes. The results based on the LC50 values, calculated using Probit analysis, categorized the EOs into three categories: low, moderate and highly active. The members of the laurel family, i.e., Cinnamomum cassia and C. burmannii, exhibited the best nematicidal activity. Aldehydes were generally the major chemical components of the most active EOs and were the chemicals potentially responsible for the nematicidal activity.
PB  - MDPI
T2  - Plants
T1  - Nematicidal Activity of Essential Oils on a Psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae)
SP  - 1588
VL  - 9
DO  - 10.3390/plants9111588
ER  - 

@article{
author = "Oro, Violeta and Krnjajić, Slobodan and Tabaković, Marijenka and Stanojević, Jelena and Ilic-Stojanovic, Snezana",
year = "2020",
abstract = "Essential oils (EOs) have historically been used for centuries in folk medicine, and nowadays they seem to be a promising control strategy against wide spectra of pathogens, diseases, and parasites. Studies on free-living nematodes are scarce. The free-living microbivorous nematode Panagrolaimus sp. was chosen as the test organism. The nematode possesses extraordinary biological properties, such as resistance to extremely low temperatures and long-term survival under minimal metabolic activity. Fifty EOs from 22 plant families of gymnosperms and angiosperms were tested on Panagrolaimus sp. The aims of this study were to investigate the in vitro impact of EOs on the psychrophilic nematode Panagrolaimus sp. in a direct contact bioassay, to list the activity of EOs based on median lethal concentration (LC50), to determine the composition of the EOs with the best nematicidal activity, and to compare the activity of EOs on Panagrolaimus sp. versus plant parasitic nematodes. The results based on the LC50 values, calculated using Probit analysis, categorized the EOs into three categories: low, moderate and highly active. The members of the laurel family, i.e., Cinnamomum cassia and C. burmannii, exhibited the best nematicidal activity. Aldehydes were generally the major chemical components of the most active EOs and were the chemicals potentially responsible for the nematicidal activity.",
publisher = "MDPI",
journal = "Plants",
title = "Nematicidal Activity of Essential Oils on a Psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae)",
pages = "1588",
volume = "9",
doi = "10.3390/plants9111588"
}

Oro, V., Krnjajić, S., Tabaković, M., Stanojević, J.,& Ilic-Stojanovic, S.. (2020). Nematicidal Activity of Essential Oils on a Psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae). in Plants
MDPI., 9, 1588.
https://doi.org/10.3390/plants9111588

Oro V, Krnjajić S, Tabaković M, Stanojević J, Ilic-Stojanovic S. Nematicidal Activity of Essential Oils on a Psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae). in Plants. 2020;9:1588.
doi:10.3390/plants9111588 .

Oro, Violeta, Krnjajić, Slobodan, Tabaković, Marijenka, Stanojević, Jelena, Ilic-Stojanovic, Snezana, "Nematicidal Activity of Essential Oils on a Psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae)" in Plants, 9 (2020):1588,
https://doi.org/10.3390/plants9111588 . .