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Penicillium expansum as a postharvest pathogen of tomato fruit in Serbia
(Univerisity of East Sarajevo, Faculty of Agriculture, 2022)
Tomato (Solanum lycopersicum, L.) is one of the most widely cultivated crops with high content of vitamins and antioxidant lycopene, which are very important for human health. During the growing season and postharvest ...