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First report of Pectobacterium odoriferum causing bacterial soft rot of cabbage in Serbia
(Impaginazione e stampa a cura del Centro Stampa – Giunta Regionale – Regione Umbria Progetto grafico - editoriale esecutivo, Diletta Pini, 2020)
In August 2021, symptoms of soft rot appeared on cabbage in Futog (Bačka, Vojvodina) locality known for traditional cabbage cultivation in Serbia. Symptoms appeared in the form of sunken and soft lesions on outer head ...
Pseudomonas savastanoi pv. glycinea affecting a vegetable soybean for commercial edamame production in Serbia
(Impaginazione e stampa a cura del Centro Stampa – Giunta Regionale – Regione Umbria Progetto grafico - editoriale esecutivo, Diletta Pini, 2022)
The vegetable soybean “edamame” (Glicine max L.) is a nutritious legume having pods and seeds that can be harvested and consumed while they are still fresh and premature. Edamame is rich in micronutrients and vitamins and ...