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Bacteriophage of Erwinia amylovora - Host Range and Fire Blight Control Potential
(International Society for Horticultural Science, 2014)
In search for an alternative to chemical control of fire blight, we isolated seven bacteriophages specific to E. amylovora. Three phages were isolated from water, three from symptomless pear leaves and one from apple leaves ...
Antimicrobial Activity of Bacillus Spp. in the Biocontrol of Different Phytopathogenic Agrobacterium Isolates
(Dr. Amitava Rakshit, Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences Banaras Hindu University, India, 2014)
Evaluation of Three Extraction Methods for Detection of Erwinia amylovora from Pear Leaves by Real-Time PCR
(International Society for Horticultural Science, 2014)
In this study, three bacterial DNA extraction procedures were compared prior to real-time PCR. Healthy pear leaves and twigs were crushed in antioxidant maceration buffer and spiked with Erwinia amylovora to final ...
Uticaj međurednog rastojanja na prinos, komponente prinosa i kvalitet semena lucerke
(Poljoprivredni fakultet Banja Luka, 2014)
Sažetak U agroekološkim uslovima južne Srbije izvršena su istraživanja radi utvrđivanja uticaja međurednog rastojanja na prinos, komponente prinosa i kvalitet semena lucerke sorte K-23. Najviši prosečan prinos semena ...
First Report of Stolbur Phytoplasma Affecting Cichorium intybus in Serbia
(American Phytopathological Society, 2014)
Chicory (Cichorium intybus, Asteraceae) is a typical Mediterranean plant indigenous to Europe, western Asia, Egypt, and North America (3). It is commonly consumed as a fresh vegetable in salads. In rural areas of Serbia ...
Laboratory testing of wood mouse and common vole sensitivity to bromadiolone, sodium selenite, and cellulose
(SPRINGER HEIDELBERG, 2014)
Maintaining the numbers of wood mice and common voles at an acceptable economic level, especially during years of massive outbreaks, is a major challenge in plant protection. Efforts to reduce the negative effects of ...
Effect of goat breed on the meat quality
(Savez hemijskih inženjera, 2014)
The quality of goat meat has recently become an important aspect in the marketing of goats in Serbia. The aim of this study was to compare some goat meat quality parameters of various races and to determine the differences ...
Rodenticide efficacy of sodium selenite baits in laboratory conditions
(Srpsko biološko društvo, 2014)
We examined the acceptance and palatability of baits containing different contents of sodium selenite as a rodenticide, in Swiss mice under laboratory conditions. In a no-choice and choice feeding test, the animals were ...
Novo destruktivno oboljenje krompira - zebrasti čips
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine, 2014)
Krompir je biljna vrsta čija proizvodnja ima veoma značajnu ulogu u obezbeđivanju hrane, a takođe i sirovine za industrijsku preradu. Pojava štetnih organizama neretko predstavlja ograničavajući faktor gajenja ove biljke, ...
First Report of Bursaphelenchus mucronatus kolymensis Associated with Pinus sylvestris in Serbia
(American Phytopathological Society, 2014)
Bursaphelenchus mucronatus kolymensis (Korentchenko) Braasch et al. (1), also referred to as the European type of B. mucronatus, is morphologically very similar to the pine wood nematode (PWN) B. xylophilus (Steiner & ...