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Riparian Zones—From Policy Neglected to Policy Integrated
(Frontiers Media, 2022)
1. Riparian zones are vital areas of interaction between land and rivers and are often
degraded by several pressures such as urbanisation, intensive agriculture and river
engineering works. 2. This policy brief provides ...
The impact of the protein-carbohydrate ratio in animal feed and the initial insect population density on the development of the red flour beetle, Tribolium castaneum
(Elsevier, 2022)
Progeny numbers and life parameters of Tribolium castaneum reared on a range of different animal feeds which varied in their protein-carbohydrate ratios (corn starch; corn feed flour; wheat bran; soybean meal; corn gluten; ...
Incidence and molecular characterization of potato leaf roll virus in seed potato production in Serbia
(Springer Verlag, 2021)
The distribution and frequency of potato leaf roll virus in the four most important potato growing regions in Serbia were studied during the seven years (2012–18). One hundred randomly collected potato tubers were sampled ...
A review of volunteers’ motivations to monitor and control invasive alien species
(Pensoft Publishers, 2022)
People make an important contribution to the study and management of biological invasions, as many monitoring and control projects rely heavily on volunteer assistance. Understanding the reasons why people participate in ...
Non-Chemical Weed Control for Plant Health and Environment: Ecological Integrated Weed Management (EIWM)
(MDPI, 2022)
Herbicide application has long been considered the most efficient weed control method
in agricultural production worldwide. However, long-term use of agrochemicals has numerous
negative effects on crops and the environment. ...
Penicillium and Talaromyces Species as Postharvest Pathogens of Pear Fruit (Pyrus communis) in Serbia
(American Phytopathological Society, 2021)
Pears are one of the oldest and the third most important fruit species grown in temperate regions. They are consumed because of their nutritional and health benefits, in fresh form or as various processed products. This ...