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Quality characteristics of selected dairy products in Serbia
(Croatian Dairy Union, 2013)
The aim of this paper was to assess and compare the compliance of the chosen quality characteristics of commercially available dairy products with the requirements of the current Serbian legislation. A total of 706 samples ...
Uticaj različitih temperatura na klijavost semena Avena fatua L. i Ambrosia artemisiifolia L.
(Institut za zaštitu bilja i životnu sredinu, 2013)
Poznavanje ekologije semena korova je značajno za procenu potencijala invazivnosti neke korovske vrste, kao i za osmišljavanje efikasnih programa za suzbijanje korova. Divlji ovas (Avena fatua L.) i ambrozija (Ambrosia ...
Effect of Addition of NPN Substances and Inoculants on Fermentation Process and Nutritive Value of Corn Silage
(University of Kragujevac, Faculty of Agronomy, Cacak, 2013)
Abstract: Biomass of maize (hybrid ZP 735) in the stage of waxy grain/kernel maturity was ensiled without additives, with the addition of inoculants and with the addition of Benural in an amount of 1% of the silo mass. ...
Assesing ecological aspects of biosaffety of genetically modified crops to environment
(Agronomski fakultet, Čačak, 2013)
Biotechnology alongside the introduction of genetically modified (GM) crops is constantly providing new opportunities for increasing crop productivity and tackling problems in agriculture, such as diseases, pests and weeds, ...