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dc.creatorDramicanin, Aleksandra M.
dc.creatorAndrić, Filip Lj.
dc.creatorPoštić, Dobrivoj
dc.creatorMomirović, Nebojša
dc.creatorMilojković-Opsenica, Dušanka
dc.date.accessioned2019-04-04T16:05:51Z
dc.date.available2019-04-04T16:05:51Z
dc.date.issued2018
dc.identifier.issn0889-1575
dc.identifier.urihttp://plantarum.izbis.bg.ac.rs/handle/123456789/511
dc.description.abstractThis research proposes a new way of tracing differences between potato cultivation systems, botanical origin, and climate conditions by using sugar profiles. A set of 90 potato tubers of four varieties with different ripening times, cultivated in three types of agricultural systems: conventional (C), integral (I), and organic (0) were characterized based on sugar profiles of their bulk and peel. A total of nineteen sugars were quantified. In order to determine the source of variation among the types of production, the years of production and varieties, multivariate analysis of variance (MANOVA) was conducted. The results indicated that starch may be considered an important indicator of the type of production, botanical origin, and ripening time. Additionally, the analyses showed that sugar macro and microcomponents such as fructose, glucose, saccharose, sorbitol, trehalose, arabinose, turanose and maltose were the main factors for the differentiation of production types, production years and botanical origin of potato.en
dc.publisherAcademic Press Inc Elsevier Science, San Diego
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS//
dc.rightsrestrictedAccess
dc.sourceJournal of Food Composition and Analysis
dc.subjectFood analysisen
dc.subjectFood compositionen
dc.subjectPotatoen
dc.subjectOrganic productionen
dc.subjectConventional productionen
dc.subjectIntegral productionen
dc.subjectSugar profileen
dc.subjectStarchen
dc.subjectMANOVAen
dc.titleSugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditionsen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage65
dc.citation.other72: 57-65
dc.citation.rankM21
dc.citation.spage57
dc.citation.volume72
dc.type.versionpublishedVersion
dc.identifier.doi10.1016/j.jfca.2018.06.005
dc.identifier.rcubconv_1004
dc.identifier.scopus2-s2.0-85048716720
dc.identifier.wos000441488000008


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