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Morfološke i patogene odlike izolata Fusarium proliferatum prouzrokovača truleži belog luka (Allium sativum L.) - u Srbiji

dc.creatorIgnjatov, Maja
dc.creatorMilosević, Dragana
dc.creatorIvanović, Žarko
dc.creatorKaraman, Maja
dc.creatorVlajić, Slobodan
dc.creatorNikolić, Zorica
dc.creatorGvozdanović-Varga, Jelica
dc.date.accessioned2019-04-04T16:06:52Z
dc.date.available2019-04-04T16:06:52Z
dc.date.issued2018
dc.identifier.issn1821-3944
dc.identifier.urihttp://plantarum.izbis.bg.ac.rs/handle/123456789/541
dc.description.abstractDuring the past few years, symptoms of garlic clove rot have appeared in storage facilities at different localities in Serbia. Thirteen fungal isolates were isolated from samples of decayed garlic cloves (Allium sativum L.). Based on the colony and fungal morphology, isolated fungi were tentatively identified as F. proliferatum. Pathogenicity of 13 F. proliferatum strains were confirmed by inoculating garlic cloves of Allium sativum (spring cv. Labud, Sedef; winter cv. Bosut, Ranko) and Allium ampeloprasum (cv. Biser). Isolate JBL532 was classified as the most aggressive, while isolate B3 was the least pathogenic. To confirm morphological identification of 13 Fusarium isolates, amplification of TEF-1α gene was performed using polymerase chain reaction (PCR) with the primer pair: EF1 and EF2. All isolates were cryopreserved at -80°C and deposited in the NCBI GenBank.en
dc.description.abstractTokom proteklih godina u skladištima na različitim lokalitetima u Srbiji pojavili su se simptomi truleži i popadanja belog luka (Allium sativum L.). Izolacijom je dobijeno 13 izolata gljiva roda Fusarium koji su na osnovu morfoloških karakteristika identifikovani kao F. proliferatum. Patogenost izolata je potvrđena inokulacijom različitih genotipova belog luka Allium sativum (prolećne sorte Labud, Sedef, jesenje sorte Bosut, Ranko) i Allium ampeloprasum (sorta Biser). Na osnovu ocene patogenosti, izolat JBL532 se izdvojio kao najagresivniji, dok se izolat B3 pokazao kao najmanje patogen. Morfološka identifikacija potvrđena je amplifikacijom TEF-1α gena, korišćenjem prajmera EF1 i EF2. Svi izolati se čuvaju na -80°C i deponovani su u NCBI bazu gde su im dodeljeni jedinstveni pristupni brojevi.sr
dc.publisherInstitute of field and vegetable crops, Novi Sad
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31030/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceRatarstvo i povrtarstvo
dc.subjectAllium sativumen
dc.subjectFusarium proliferatumen
dc.subjectgarlicen
dc.subjectgarlic bulb roten
dc.subjectAllium sativumsr
dc.subjectbeli luksr
dc.subjectFusarium proliferatumsr
dc.subjecttrulež belog lukasr
dc.titleMorphological and pathogenic properties of Fusarium proliferatum isolates: The causal agent of garlic (Allium sativum L.): Rot in Serbiaen
dc.titleMorfološke i patogene odlike izolata Fusarium proliferatum prouzrokovača truleži belog luka (Allium sativum L.) - u Srbijisr
dc.typearticle
dc.rights.licenseBY
dc.citation.epage129
dc.citation.issue3
dc.citation.other55(3): 125-129
dc.citation.rankM51
dc.citation.spage125
dc.citation.volume55
dc.type.versionpublishedVersion
dc.identifier.doi10.5937/RatPov1803125I
dc.identifier.fulltexthttp://plantarum.izbis.bg.ac.rs//bitstream/id/1625/539.pdf
dc.identifier.rcubconv_359


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