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Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage

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2018
10.15832-ankutbd.442650-871239.pdf (394.8Kb)
Authors
Knežević, Jasmina
Tomić, Dalibor
Jovanović, Dražen
Tmušić, Nadica
Štrbanović, Ratibor
Poštić, Dobrivoj
Stanisavljević, Rade
Article (Published version)
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Abstract
During two years, germinability and initial growth of seedling of nine foreign varieties and four domestic varieties were studied. The seed is grouped by size (small, medium and large), color (dark transitional and light color of seed coat). Then it was preserved and at three and fifteen months of age in the laboratory and in the field, germinability, dormant seed and growth of shoot and radicle root were examined. In addition to the age, other factors (variety, size, color, period of storage) influenced significantly (P≥0.05 to P≥0.00) on seed germinability and growth of seedling. Higher germinability is achieved from large seeds up to 3.6%. Depending on the seed coat color, the germinability varied to 11%. The seed coat color has had a high impact on maintaining germinability for fifteen months. Seeds with darker coat have also shown higher potential for storage and use in subsequent seeding periods, as determined by the application of the aging test on seed. Significant inte...rdependence (r) was obtained between the germinability test and the growth of seedling in laboratory conditions and in field conditions. Between the germinability and the growth of the shoot and the root, a significant interdependence was established, depending on the varieties (P≥0.05 to P≥0.00). Keywords: Age; Dormancy; Germinability; Seed; Seedlings

Keywords:
Age / Dormancy / Germinability / Seed / Seedlings
Source:
Journal of Agricultural Sciences, 2018, 25, 4, 449-458
Publisher:
  • Yuzuncu Yil University
Funding / projects:
  • Study of the genetic basis of improving yield and quality of small grains in different environmental conditions (RS-31092)
  • Improvement of genetic potential and technologies in forage crops production in function of sustainable animal husbandry development (RS-31057)

DOI: 10.15832/ankutbd.442650

ISSN: 1308-7576

WoS: 000503193600006

Scopus: 2-s2.0-85077070164
[ Google Scholar ]
1
1
URI
https://plantarum.izbis.bg.ac.rs/handle/123456789/589
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
IZBIS
TY  - JOUR
AU  - Knežević, Jasmina
AU  - Tomić, Dalibor
AU  - Jovanović, Dražen
AU  - Tmušić, Nadica
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Stanisavljević, Rade
PY  - 2018
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/589
AB  - During two years, germinability and initial growth of seedling of nine foreign varieties and four domestic varieties were
studied. The seed is grouped by size (small, medium and large), color (dark transitional and light color of seed coat).
Then it was preserved and at three and fifteen months of age in the laboratory and in the field, germinability, dormant
seed and growth of shoot and radicle root were examined. In addition to the age, other factors (variety, size, color, period
of storage) influenced significantly (P≥0.05 to P≥0.00) on seed germinability and growth of seedling.
Higher germinability is achieved from large seeds up to 3.6%. Depending on the seed coat color, the germinability
varied to 11%. The seed coat color has had a high impact on maintaining germinability for fifteen months. Seeds with
darker coat have also shown higher potential for storage and use in subsequent seeding periods, as determined by the
application of the aging test on seed. Significant interdependence (r) was obtained between the germinability test and
the growth of seedling in laboratory conditions and in field conditions. Between the germinability and the growth of the
shoot and the root, a significant interdependence was established, depending on the varieties (P≥0.05 to P≥0.00).
Keywords: Age; Dormancy; Germinability; Seed; Seedlings
PB  - Yuzuncu Yil University
T2  - Journal of Agricultural Sciences
T1  - Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage
EP  - 458
IS  - 4
SP  - 449
VL  - 25
DO  - 10.15832/ankutbd.442650
ER  - 
@article{
author = "Knežević, Jasmina and Tomić, Dalibor and Jovanović, Dražen and Tmušić, Nadica and Štrbanović, Ratibor and Poštić, Dobrivoj and Stanisavljević, Rade",
year = "2018",
abstract = "During two years, germinability and initial growth of seedling of nine foreign varieties and four domestic varieties were
studied. The seed is grouped by size (small, medium and large), color (dark transitional and light color of seed coat).
Then it was preserved and at three and fifteen months of age in the laboratory and in the field, germinability, dormant
seed and growth of shoot and radicle root were examined. In addition to the age, other factors (variety, size, color, period
of storage) influenced significantly (P≥0.05 to P≥0.00) on seed germinability and growth of seedling.
Higher germinability is achieved from large seeds up to 3.6%. Depending on the seed coat color, the germinability
varied to 11%. The seed coat color has had a high impact on maintaining germinability for fifteen months. Seeds with
darker coat have also shown higher potential for storage and use in subsequent seeding periods, as determined by the
application of the aging test on seed. Significant interdependence (r) was obtained between the germinability test and
the growth of seedling in laboratory conditions and in field conditions. Between the germinability and the growth of the
shoot and the root, a significant interdependence was established, depending on the varieties (P≥0.05 to P≥0.00).
Keywords: Age; Dormancy; Germinability; Seed; Seedlings",
publisher = "Yuzuncu Yil University",
journal = "Journal of Agricultural Sciences",
title = "Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage",
pages = "458-449",
number = "4",
volume = "25",
doi = "10.15832/ankutbd.442650"
}
Knežević, J., Tomić, D., Jovanović, D., Tmušić, N., Štrbanović, R., Poštić, D.,& Stanisavljević, R.. (2018). Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage. in Journal of Agricultural Sciences
Yuzuncu Yil University., 25(4), 449-458.
https://doi.org/10.15832/ankutbd.442650
Knežević J, Tomić D, Jovanović D, Tmušić N, Štrbanović R, Poštić D, Stanisavljević R. Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage. in Journal of Agricultural Sciences. 2018;25(4):449-458.
doi:10.15832/ankutbd.442650 .
Knežević, Jasmina, Tomić, Dalibor, Jovanović, Dražen, Tmušić, Nadica, Štrbanović, Ratibor, Poštić, Dobrivoj, Stanisavljević, Rade, "Seed Quality of Oilseed Rape Varieties with Different Size and Colors After Three and Fifteen Months Storage" in Journal of Agricultural Sciences, 25, no. 4 (2018):449-458,
https://doi.org/10.15832/ankutbd.442650 . .

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