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Toxigenic potential of Alternaria species from cereals

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2021
bitstream_3022.pdf (449.7Kb)
Authors
Bagi, Ferenc
Iličić, Renata
Savić, Zagorka
Jevtic, Radivoje
Orbović, Branka
Suman, Michele
Tóth, Beáta
Berenyi, Attila
Popović Milovanović, Tatjana
Conference object (Published version)
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Abstract
Toxigenic potential of A. alternata and A. tenuissima isolates on durum wheat grains of cultivar Dušan (Triticum durum L.) and common wheat cultivar Barbee (T. vulgare L.) were tested under laboratory conditions. A. alternata and A. tenuissima isolates were used for inoculate three different wheat genotype/fungal isolates combination. Alternaria toxins alternariol (AOH), alternariol monomethyl ether (AME), tentoxin (TEN), tenuazonic acid (TeA) and altenuen (ALT) were determined by LC-MS/MS. Grains of cultivar Barbee proved to be the best substrate for toxin production. Among toxins, AOH, AME and TeA were present in highest concentration. The results underline the possibility of fungal infection and mycotoxin production by Alternaria species both in field and storage conditions. Further research is needed for official regulation of acceptable levels of Alternaria mycotoxins in food and feed.
Keywords:
Alternaria / toxins / toxin production / wheat
Source:
Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21, 2021
Publisher:
  • Matica Srpska

ISBN: 978-86-7946-387-6

[ Google Scholar ]
URI
https://plantarum.izbis.bg.ac.rs/handle/123456789/795
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
IZBIS
TY  - CONF
AU  - Bagi, Ferenc
AU  - Iličić, Renata
AU  - Savić, Zagorka
AU  - Jevtic, Radivoje
AU  - Orbović, Branka
AU  - Suman, Michele
AU  - Tóth, Beáta
AU  - Berenyi, Attila
AU  - Popović Milovanović, Tatjana
PY  - 2021
UR  - https://plantarum.izbis.bg.ac.rs/handle/123456789/795
AB  - Toxigenic potential of A. alternata and A. tenuissima isolates on durum wheat grains of cultivar Dušan (Triticum durum L.) and common wheat cultivar Barbee (T. vulgare L.) were tested under laboratory conditions. A. alternata and A. tenuissima isolates were used for inoculate three different wheat genotype/fungal isolates combination. Alternaria toxins alternariol (AOH), alternariol monomethyl ether (AME), tentoxin (TEN), tenuazonic acid (TeA) and altenuen (ALT) were determined by LC-MS/MS. Grains of cultivar Barbee proved to be the best substrate for toxin production. Among toxins, AOH, AME and TeA were present in highest concentration. The results underline the possibility of fungal infection and mycotoxin production by Alternaria species both in field and storage conditions. Further research is needed for official regulation of acceptable levels of Alternaria mycotoxins in food and feed.
PB  - Matica Srpska
C3  - Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21
T1  - Toxigenic potential of Alternaria species from cereals
ER  - 
@conference{
author = "Bagi, Ferenc and Iličić, Renata and Savić, Zagorka and Jevtic, Radivoje and Orbović, Branka and Suman, Michele and Tóth, Beáta and Berenyi, Attila and Popović Milovanović, Tatjana",
year = "2021",
abstract = "Toxigenic potential of A. alternata and A. tenuissima isolates on durum wheat grains of cultivar Dušan (Triticum durum L.) and common wheat cultivar Barbee (T. vulgare L.) were tested under laboratory conditions. A. alternata and A. tenuissima isolates were used for inoculate three different wheat genotype/fungal isolates combination. Alternaria toxins alternariol (AOH), alternariol monomethyl ether (AME), tentoxin (TEN), tenuazonic acid (TeA) and altenuen (ALT) were determined by LC-MS/MS. Grains of cultivar Barbee proved to be the best substrate for toxin production. Among toxins, AOH, AME and TeA were present in highest concentration. The results underline the possibility of fungal infection and mycotoxin production by Alternaria species both in field and storage conditions. Further research is needed for official regulation of acceptable levels of Alternaria mycotoxins in food and feed.",
publisher = "Matica Srpska",
journal = "Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21",
title = "Toxigenic potential of Alternaria species from cereals"
}
Bagi, F., Iličić, R., Savić, Z., Jevtic, R., Orbović, B., Suman, M., Tóth, B., Berenyi, A.,& Popović Milovanović, T.. (2021). Toxigenic potential of Alternaria species from cereals. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21
Matica Srpska..
Bagi F, Iličić R, Savić Z, Jevtic R, Orbović B, Suman M, Tóth B, Berenyi A, Popović Milovanović T. Toxigenic potential of Alternaria species from cereals. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21. 2021;..
Bagi, Ferenc, Iličić, Renata, Savić, Zagorka, Jevtic, Radivoje, Orbović, Branka, Suman, Michele, Tóth, Beáta, Berenyi, Attila, Popović Milovanović, Tatjana, "Toxigenic potential of Alternaria species from cereals" in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. 21-21 (2021).

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