The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield
Authors
Poštić, DobrivojJošić, Dragana
Lepšanović, Zorica

Aleksic, Goran
Latković, Dragana
Starović, Mira

Article (Published version)
Metadata
Show full item recordAbstract
This study assesses the potential of antibiotics-producing Pseudomonas chlororaphis strains to increase potato yield and to inhibit the mycelial growth of phytopathogenic fungi Fusarium oxysporum (Fo) isolated from potato. P. chlororaphis subsp. aurantiaca strain Q16 (PchlQ16) caused the highest growth inhibition (67.07%) of FoA2 isolate in vitro. In field trials the effect of PchlQ16 was measured as the number of stems, number and weight of tubers and a total potato yield of the Rudolph potato variety. Application of P. chlororaphis and the number of treatments exhibited a significant effect on the yield. Two treatments of PchlQ16 increased the total yield of tubers from 4.9% to 33.05%, while four treatments from 9.3% to 92.35%, compared to the control. Based on our field results we can recommend a frequent application of PchlQ16 (4 times) during potato growth season. The results of our in vitro experiment support these findings as the bacterial strain suppressed growth of F. oxysporu...m. In this investigation PchlQ16 was confirmed as an effective growth promoting agent in potato production and can be highly effective in prevention of F. oxysporum infection.
Keywords:
Fusarium oxysporum / inhibitory effects / Pseudomonas chlororaphis / rhizobacteria / Solanum tuberosum LSource:
Ratarstvo i povrtarstvo, 2019, 56, 2, 41-48Publisher:
- Institut za ratarstvo i povrtarstvo, Novi Sad
Funding / projects:
- Inverse problems in astrophysics: Interferometry and spectrophotometry of stars (RS-146007)
- Development of integrated approach in plant protection for control harmful organisms (RS-31018)
Collections
Institution/Community
IZBISTY - JOUR AU - Poštić, Dobrivoj AU - Jošić, Dragana AU - Lepšanović, Zorica AU - Aleksic, Goran AU - Latković, Dragana AU - Starović, Mira PY - 2019 UR - https://plantarum.izbis.bg.ac.rs/handle/123456789/922 AB - This study assesses the potential of antibiotics-producing Pseudomonas chlororaphis strains to increase potato yield and to inhibit the mycelial growth of phytopathogenic fungi Fusarium oxysporum (Fo) isolated from potato. P. chlororaphis subsp. aurantiaca strain Q16 (PchlQ16) caused the highest growth inhibition (67.07%) of FoA2 isolate in vitro. In field trials the effect of PchlQ16 was measured as the number of stems, number and weight of tubers and a total potato yield of the Rudolph potato variety. Application of P. chlororaphis and the number of treatments exhibited a significant effect on the yield. Two treatments of PchlQ16 increased the total yield of tubers from 4.9% to 33.05%, while four treatments from 9.3% to 92.35%, compared to the control. Based on our field results we can recommend a frequent application of PchlQ16 (4 times) during potato growth season. The results of our in vitro experiment support these findings as the bacterial strain suppressed growth of F. oxysporum. In this investigation PchlQ16 was confirmed as an effective growth promoting agent in potato production and can be highly effective in prevention of F. oxysporum infection. PB - Institut za ratarstvo i povrtarstvo, Novi Sad T2 - Ratarstvo i povrtarstvo T1 - The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield EP - 48 IS - 2 SP - 41 VL - 56 DO - 10.5937/ratpov56-20428 ER -
@article{ author = "Poštić, Dobrivoj and Jošić, Dragana and Lepšanović, Zorica and Aleksic, Goran and Latković, Dragana and Starović, Mira", year = "2019", abstract = "This study assesses the potential of antibiotics-producing Pseudomonas chlororaphis strains to increase potato yield and to inhibit the mycelial growth of phytopathogenic fungi Fusarium oxysporum (Fo) isolated from potato. P. chlororaphis subsp. aurantiaca strain Q16 (PchlQ16) caused the highest growth inhibition (67.07%) of FoA2 isolate in vitro. In field trials the effect of PchlQ16 was measured as the number of stems, number and weight of tubers and a total potato yield of the Rudolph potato variety. Application of P. chlororaphis and the number of treatments exhibited a significant effect on the yield. Two treatments of PchlQ16 increased the total yield of tubers from 4.9% to 33.05%, while four treatments from 9.3% to 92.35%, compared to the control. Based on our field results we can recommend a frequent application of PchlQ16 (4 times) during potato growth season. The results of our in vitro experiment support these findings as the bacterial strain suppressed growth of F. oxysporum. In this investigation PchlQ16 was confirmed as an effective growth promoting agent in potato production and can be highly effective in prevention of F. oxysporum infection.", publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad", journal = "Ratarstvo i povrtarstvo", title = "The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield", pages = "48-41", number = "2", volume = "56", doi = "10.5937/ratpov56-20428" }
Poštić, D., Jošić, D., Lepšanović, Z., Aleksic, G., Latković, D.,& Starović, M.. (2019). The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield. in Ratarstvo i povrtarstvo Institut za ratarstvo i povrtarstvo, Novi Sad., 56(2), 41-48. https://doi.org/10.5937/ratpov56-20428
Poštić D, Jošić D, Lepšanović Z, Aleksic G, Latković D, Starović M. The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield. in Ratarstvo i povrtarstvo. 2019;56(2):41-48. doi:10.5937/ratpov56-20428 .
Poštić, Dobrivoj, Jošić, Dragana, Lepšanović, Zorica, Aleksic, Goran, Latković, Dragana, Starović, Mira, "The effect of Pseudomonas chlororaphis subsp. aurantiaca strain Q16 able to inhibit Fusarium oxysporum growth on potato yield" in Ratarstvo i povrtarstvo, 56, no. 2 (2019):41-48, https://doi.org/10.5937/ratpov56-20428 . .