Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties
Journal of Stored Products Research
Нема приказа
Аутори
Perišić, VesnaVuković, Slavica
Perišić, Vladimir
Pešić, Snežana
Vukajlović, Filip
Andrić, Goran
Kljajić, Petar
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
This study aimed to evaluate insecticidal activity of three diatomaceous earths DEs, two originated from Serbia (DE S-1 and DE S-2) and one commercial formulation (Protect-It, Hedley Technologies Ltd. Canada) applied at rates of 0.5, 1.0 and 1.5 g/kg (500, 1000 and 1500 ppm) on Rhyzopertha dominica in wheat, barley, rye, oats and triticale grains and their effects on mass of kernels and several properties: adherence, hectolitre mass, moisture, protein and ash contents. Mortality of R. dominica adults increased with exposure duration and DEs rates. In all tested grains after the longest exposure period (21 days), 1.0 and 1.5 g/kg rates of Protect-It, and 1.5 g/kg rate of DE S-1 and DE S-2 (in barley) caused 95–100% mortality. Offspring reduction of ≥95% was recorded after the application of 1.0 and 1.5 g/kg of Protect-It and 1.5 g/kg of DE S-1. The lowest weight of damaged grain was found after applying 1.0 and 1.5 g/kg of DEs to all grain types, and the highest in rye and wheat treated... with 0.5 g/kg DE S-1 and DE S-2, respectively. The highest DEs adherence of 83–95% was detected in wheat, and 87–92% in oats, and the lowest of 71–77% in rye and 59–73% in triticale. All DEs significantly reduced hectolitre mass of all grains, especially Protect-It, 3.6–8.8%. No negative effects of DEs were detected on moisture contents, and the contents of proteins and ashes in the grains. The changes were due to the activity of R. dominica.
Извор:
Journal of Stored Products Research, 2018, 75, 38-46Издавач:
- Elsevier
DOI: 10.1016/j.jspr.2017.11.006
ISSN: 0022-474X
WoS: 000423644400007
Scopus: 2-s2.0-85034845258
Институција/група
IZBISTY - JOUR AU - Perišić, Vesna AU - Vuković, Slavica AU - Perišić, Vladimir AU - Pešić, Snežana AU - Vukajlović, Filip AU - Andrić, Goran AU - Kljajić, Petar PY - 2018 UR - https://plantarum.izbis.bg.ac.rs/handle/123456789/956 AB - This study aimed to evaluate insecticidal activity of three diatomaceous earths DEs, two originated from Serbia (DE S-1 and DE S-2) and one commercial formulation (Protect-It, Hedley Technologies Ltd. Canada) applied at rates of 0.5, 1.0 and 1.5 g/kg (500, 1000 and 1500 ppm) on Rhyzopertha dominica in wheat, barley, rye, oats and triticale grains and their effects on mass of kernels and several properties: adherence, hectolitre mass, moisture, protein and ash contents. Mortality of R. dominica adults increased with exposure duration and DEs rates. In all tested grains after the longest exposure period (21 days), 1.0 and 1.5 g/kg rates of Protect-It, and 1.5 g/kg rate of DE S-1 and DE S-2 (in barley) caused 95–100% mortality. Offspring reduction of ≥95% was recorded after the application of 1.0 and 1.5 g/kg of Protect-It and 1.5 g/kg of DE S-1. The lowest weight of damaged grain was found after applying 1.0 and 1.5 g/kg of DEs to all grain types, and the highest in rye and wheat treated with 0.5 g/kg DE S-1 and DE S-2, respectively. The highest DEs adherence of 83–95% was detected in wheat, and 87–92% in oats, and the lowest of 71–77% in rye and 59–73% in triticale. All DEs significantly reduced hectolitre mass of all grains, especially Protect-It, 3.6–8.8%. No negative effects of DEs were detected on moisture contents, and the contents of proteins and ashes in the grains. The changes were due to the activity of R. dominica. PB - Elsevier T2 - Journal of Stored Products Research T1 - Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties T1 - Journal of Stored Products Research EP - 46 SP - 38 VL - 75 DO - 10.1016/j.jspr.2017.11.006 ER -
@article{ author = "Perišić, Vesna and Vuković, Slavica and Perišić, Vladimir and Pešić, Snežana and Vukajlović, Filip and Andrić, Goran and Kljajić, Petar", year = "2018", abstract = "This study aimed to evaluate insecticidal activity of three diatomaceous earths DEs, two originated from Serbia (DE S-1 and DE S-2) and one commercial formulation (Protect-It, Hedley Technologies Ltd. Canada) applied at rates of 0.5, 1.0 and 1.5 g/kg (500, 1000 and 1500 ppm) on Rhyzopertha dominica in wheat, barley, rye, oats and triticale grains and their effects on mass of kernels and several properties: adherence, hectolitre mass, moisture, protein and ash contents. Mortality of R. dominica adults increased with exposure duration and DEs rates. In all tested grains after the longest exposure period (21 days), 1.0 and 1.5 g/kg rates of Protect-It, and 1.5 g/kg rate of DE S-1 and DE S-2 (in barley) caused 95–100% mortality. Offspring reduction of ≥95% was recorded after the application of 1.0 and 1.5 g/kg of Protect-It and 1.5 g/kg of DE S-1. The lowest weight of damaged grain was found after applying 1.0 and 1.5 g/kg of DEs to all grain types, and the highest in rye and wheat treated with 0.5 g/kg DE S-1 and DE S-2, respectively. The highest DEs adherence of 83–95% was detected in wheat, and 87–92% in oats, and the lowest of 71–77% in rye and 59–73% in triticale. All DEs significantly reduced hectolitre mass of all grains, especially Protect-It, 3.6–8.8%. No negative effects of DEs were detected on moisture contents, and the contents of proteins and ashes in the grains. The changes were due to the activity of R. dominica.", publisher = "Elsevier", journal = "Journal of Stored Products Research", title = "Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties, Journal of Stored Products Research", pages = "46-38", volume = "75", doi = "10.1016/j.jspr.2017.11.006" }
Perišić, V., Vuković, S., Perišić, V., Pešić, S., Vukajlović, F., Andrić, G.,& Kljajić, P.. (2018). Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties. in Journal of Stored Products Research Elsevier., 75, 38-46. https://doi.org/10.1016/j.jspr.2017.11.006
Perišić V, Vuković S, Perišić V, Pešić S, Vukajlović F, Andrić G, Kljajić P. Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties. in Journal of Stored Products Research. 2018;75:38-46. doi:10.1016/j.jspr.2017.11.006 .
Perišić, Vesna, Vuković, Slavica, Perišić, Vladimir, Pešić, Snežana, Vukajlović, Filip, Andrić, Goran, Kljajić, Petar, "Insecticidal activity of three diatomaceous earths on lesser grain borer, Rhyzopertha dominica F., and their effects on wheat, barley, rye, oats and triticale grain properties" in Journal of Stored Products Research, 75 (2018):38-46, https://doi.org/10.1016/j.jspr.2017.11.006 . .