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Приказ резултата 31-40 од 229
Suzbijanje korova u usevu angelike (Angelica archangelica L.)
(Herbološko društvo Srbije, 2020)
Plantažno gajenje lekovitog bilja je u ekspanziji, a s obzirom na to da suzbijanje korova predstavlja najveći izazov u ovoj proizvodnji, cilj rada je bio ispitivanje mogućnosti njihovog suzbijanja malčiranjem. Osim toga, ...
Trichoderma harzianum IS005-12 promotes germination, seedling growth and seedborne fungi suppression in Italian ryegrass forage
(Czech Academy of Agricultural Sciences, 2021)
Lolium multiflorum;early dormancy;desiccation;biocontrol agent;biostimulant;fungi inhibitory activity
Potential of Trichoderma harzianum IS005-12 (TH-IS005-12) to promote seed germination and seedling growth of Italian ...
The first report on the occurrence of Flavescence doree phytoplasma affecting grapevine in vineyards of Montenegro and an overview of epidemic genotypes in natural plant reservoirs
(Springer Verlag, 2023)
Abstract Flavescence dorée (FD) is a severe and epidemic grapevine yellows disease, affecting most of the major European viticultural regions and classified as a quarantine pest. It is transmitted primarily by the ampelophagous ...
Penicillium and Talaromyces Species as Postharvest Pathogens of Pear Fruit (Pyrus communis) in Serbia
(American Phytopathological Society, 2021)
Pears are one of the oldest and the third most important fruit species grown in temperate regions. They are consumed because of their nutritional and health benefits, in fresh form or as various processed products. This ...
Nutritional and sensory properties of frankfurters made of culled goat meat
(Fleischwirtschaft, 2021)
The aim of this research was to evaluate the nutritional and sensory properties of frankfurters with different ratios of culled goat meat as beef replacement during a 6-week storage period. Five treatments of frankfurters ...
Profile of volatile compounds in frankfurters from culled goat meat during cold storage
(Wiley Periodicals LLC., 2021)
The value of culled goat meat can be increased using it in frequently consumed meat products. The evaluation of volatile organic compound (VOC) profiles was conducted in regard to the levels of culled goat meat usage ...
Nematofauna of the Natural Park “Devil’s Town”
(MDPI Basel, 2023)
“Devil’s Town” is a natural park dominated by broadleaf deciduous trees, and made up
of two rare natural phenomena in the world: earthen statues, as specific forms of relief, and two
springs of highly acidic water with ...
PRODUKTIVNA SVOJSTVA HELJDE I UTICAJ SKLADIŠTENJA NA FUNKCIONALNO STANJE ZRNA
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2023)
Za procenu promene kvaliteta uskladištenog zrna heljde, primenjen je tretman veštačkog
starenja u cilju ubrzavanja tih procesa. Ispitivana su biološka, fizička i hemijska svojstva zrna. Za
ovu studiju, poljski ogled je ...
Non-destructive estimation of weed response to bleaching herbicides by Raman spectroscopy
(Taylor & Francis Group, 2023)
The aim of our study was to evaluate the use of Raman spectroscopy for pre-diagnostic estimation of weed response to bleaching herbicides. Model plants were Chenopodium album and Abutilon theophrasti treated with mesotrione ...
A biochemical and proteomic approach to the analysis of tomato mutant fruit growth
(• Institute of Botany and Botanical Garden "Jevremovac", University of Belgrade, 2021)
To assess the effects of ABA deficiency on tomato fruit growth, the ABA mutant flacca was grown in an optimal soil water regime and various analyzes were performed, including morphological (fruit number, diameter and fruit ...