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Приказ резултата 31-40 од 73
Proučavanje prouzrokovača vlažne truleži paprike i mrkve u Vojvodini
(Društvo za zaštitu bilja, 2023)
Veliki ekonomski značaj u gajenju brojnih biljnih vrsta, a posebno korenasto-krtolastih,
imaju bakterije iz rodova Pectobacterium i Dickeya, prvobitno opisane kao rod Erwinia. Ove
bakterije prouzrokuju bolest tzv. vlažnu ...
Effect of condensed tannins concentrations on protein degradability of red clover, italian ryegrass and their mixtures
(Institute for Animal Husbandry, Belgrade, 2023)
Growing grasses in a mixture with legumes leads to more profitable
production, better quality of forages, an increase in soil biogenicity and fixation of
a significant amount of nitrogen. The experiment was established ...
Talaromyces spp. - the postharvest fruit pathogens in Serbia
(University of Perugia, 2023)
The genus Talaromyces encompasses a wide range of species that are ubiquitous in nature, thriving in
diverse habitats such as soil, plant debris, and indoor environments. They inhabit different climatic zones
across the ...
Potencijal Bacillus velezensis soja P64 poreklom sa semena paprike u suzbijanju Xanthomonas euvesicatoria
(Društvo za zaštitu bilja, 2023)
Primena sintetičkih pesticida u zaštiti bilja se poslednjih godina sve više zamenjuje
ekološki prihvatljivim i zdravstveno bezbednim rešenjima, što podrazumeva i primenu
mikroorganizama kao biokontrolnih agenasa u ...
Utvrđivanje genetičke strukture populacija Acidovorax citrulli u Srbiji
(Društvo za zaštitu bilja, 2023)
Bakteriozna mrljavost plodova lubenice (Acidovorax citrulli) predstavlja širom sveta
ozbiljnu pretnju uključujući uzgajivače i proizvođače semena i rasada gajenih vrsta biljaka iz
porodice Cucurbitacae. Krajem 1980-ih, ...
Diversity of Bacterial Soft Rot-Causing Pectobacterium Species Affecting Cabbage in Serbia
(MDPI, 2023)
The aim of this work was to identify and characterize the pectolytic bacteria responsible for the emergence of bacterial soft rot on two summer cabbage hybrids (Cheers F1 and Hippo F1) grown in the Futog locality (Bačka, ...
Impact of Cuscuta spp. seed size variability on machine operation during seed finishing of natural alfalfa seeds
(Department of Biology and Ecology, Faculty of Sciences and Mathematics, University of Niš, 2023)
dodder (Cuscuta spp.), because it is a quarantine weed in Serbia and the
world. Cuscuta spp. are frequently found in natural alfalfa seeds; nevertheless
and because of this, the seed must be processed, i.e. cleaned of ...
Primena modela veštačkih neuronskih mreža za utvrđivanje razlika između populacija Avena fatua i Avena sterilis na osnovu karakteristika semena
(Društvo za zaštitu bilja, 2023)
Avena sp. je prisutna u poljima žitarica. Dve najčešće prisutne vrste su A. fatua and A.
sterilis. Veoma su slične i praktično ih je teško razlikovati. Korišćenjem metode “Model
veštačkih neuronskih mreža” (MVNM) se mogu ...
Influence of the Presence of Weeds and Other Impurities in Natural Alfalfa Seed on Finishing Machines Work and Seed Quality During Three Years
(NARDI FUNDULEA, ROMANIA, 2023)
The paper presents the results of three - year tests (I, II, III) of finishing alfalfa seed of three different purities. Natural alfalfa seeds were classified into three groups: 1) without the presence of quarantine weeds; ...
Application of lavender and mint essential oils for improvement of alfalfa (Medicago sativa L.) seed properties
(Novi Sad : Nacionalno društvo za procesnu tehniku u poljoprivredi, 2023)
of EOs on alfalfa (Medicago sativa L.) seed dormancy. The four different varieties of alfalfa were used for the experiment (Zaječarka-83, Banatska-VS, K-28, Novosadska H-11). Two essential oils, lavender (Lavandula ...