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Now showing items 11-14 of 14
First Report of Pseudomonas syringae pv. syringae on Pea (Pisum sativum) in Serbia
(American Phytopathological Society, 2015)
In May 2014, during a cool, humid spring period, bacterial spot symptoms were observed for the first time on pea (Pisum sativum L.) in a home garden in the Bačka region of Vojvodina Province in Serbia. Commercial pea is ...
Talaromyces minioluteus: New Postharvest Fungal Pathogen in Serbia
(The American Phytopathological Society, 2020)
Talaromyces minioluteus is one of the important species of genus Talaromyces, which has cosmopolitan distribution and is encountered on a wide range of different habitats. This species has not been considered as an important ...
First Report of Horseradish Leaf Spot Caused by Alternaria brassicae in Serbia
(American Phytopathological Society, 2015)
In July 2014, a foliar spot disease of horseradish (Armoracia rusticana) was observed in the Bačka region of Serbia (45°14′17″ N; 19°42′22″ E). The disease was observed in several small vegetable farms and disease incidence ...
Penicillium and Talaromyces Species as Postharvest Pathogens of Pear Fruit (Pyrus communis) in Serbia
(American Phytopathological Society, 2021)
Pears are one of the oldest and the third most important fruit species grown in temperate regions. They are consumed because of their nutritional and health benefits, in fresh form or as various processed products. This ...