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Bacterial diseases of potato: Potato blackleg and tuber soft rot / Bakterioze krompira - crna trulež prizemnog dela stabla ('crna noga') i vlažna trulež krtola krompira
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2015)
Bacterial diseases are very common in potato crops, especially when weather conditions are favourable for the emergence and spread of infection. Bacteria belonging to the Pectobacterium and Dickeya genera, the causal agents ...
Viruses infecting potato / Viroze krompira
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2015)
Over 30 plant viruses are known to cause potatoe diseases in their natural environment. The resulting crop damage can be economically signifi cant. The most widespread viruses are Potato virus Y (PVY), Potato leafroll virus ...