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Приказ резултата 61-80 од 1499

      Наслови
      Antifungal activity of indigenous bacillus sp. isolate Q3 against marshmallow mycobiota [1]
      Antifungal activity of indigenous Bacillus spp. isolated from soil [1]
      Antifungal activity of indigenous rhizospheric isolates Pseudomonas spp. against Venturia inaequalis [1]
      Antifungal activity of plant essential oils and Pseudomonas chlororaphis strains against Cercospora beticola Sacc. [1]
      Antifungal activity of plant essential oils and selected Pseudomonas strains against Phomopsis theicola [1]
      Antifungal activity of plant essential oils to the Fusarium verticillioides originated from garlic [1]
      Antifungal activity of Pseudomonas chlororaphis Q16 against Sclerotinia sclerotiorum isolated from different medicinal plants [1]
      Antifungalana aktivnost biljnih etarskih ulja i odabranih sojeva Pseudomonas spp. na Phomopsis theicola [1]
      Antifungalna aktivnost autohtonih rizosfernih izolata Pseudomonas spp. prema Venturia inaequalis [1]
      Antifungalna aktivnost autohtonog izolata Bacillus sp. Q3 na mikopopulaciju belog sleza [1]
      Antifungalna aktivnost hitosana prema Alternaria alternata i Colletotrichum gloeosporoides [1]
      Antifungalna aktivnost i genetički diverzitet selektovanih Pseudomonas spp. iz rizosfere kukuruza u Vojvodini [1]
      Antifungalna aktivnost Pseudomonas chlororaphis Q16 prema Sclerotinia sclerotiorum poreklom sa različitih lekovitih biljaka [1]
      Antifungalni efekat hitosana prema Talaromyces minioluteus in vitro [1]
      Antimicrobial Activity of Bacillus Spp. in the Biocontrol of Different Phytopathogenic Agrobacterium Isolates [1]
      Applicability of 24-epibrassinolide for reducing phytotoxicity during combined thifensulfuron-methyl + imazamox treatment of soybean [1]
      Application of alternative methods of crop protection in sustainable agriculture [1]
      Application of corn meal at ensiling of alfalfa cocksfoot and their mixture [1]
      Application of different combinations of lactic acid, phototrophic bacteria and yeast mixtures in control of seed and seedlings pathogens of tomato and pepper [1]
      Application of different Polyethylen glycole concentrations and evaluation of different methods for germination of alfalfa [1]