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Effects of the growth regulators on tobacco, oilseed rape and wheat / Efekti regulatora rasta na duvan, uljanu repicu i pšenicu
(Herbološko društvo Srbije, Beograd, 2017)
During the 80s it was considered that a new era in agriculture has begun with the manipulation of plant growth through the use of synthetic regulators. Growth regulators (GR) have found their application in different crops ...
The effect of crop rotation on soil seed banks / Uticaj plodoreda na rezerve semena korovskih biljka u zemljištu
(Herbološko društvo Srbije, Beograd, 2017)
Crop rotation, soil cultivation and weed control measures are in direct correlation with the content of the weed seed bank in the soil. Knowing the weed seed bank and the dynamics of the weed emergence is the basis for ...
Bacterial diseases of Cucurbits / Bakteriozna oboljenja biljaka familije Cucurbitaceae
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Cucurbits production has a long tradition in our country. In some parts of the country, cucumber, watermelon and melon are the most important agricultural crops. High yield and good profit are often compromized by various ...
Status of root-knot nematodes in Serbia / Status korenovih nematoda u Srbiji
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Root-knot nematodes represent a polyphagous group of obligatory parasites characterized by widespread distribution and great adaptability. On the top 10 list of the most harmful species, they are at the first place. They ...
Study of the anatomical structure of Chenopodium album leaves in relation to susceptibility to herbicides / Proučavanje anatomske građe lista Chenopodium album u funkciji osetljivosti na herbicide
(Herbološko društvo Srbije, Beograd, 2017)
As the plant matures numerous changes at the morphological, physiological and anatomical level occur, leading to changes in the susceptibility to herbicides. Anatomical characteristics of apical fully developed leaves of ...
Distribution and significance of causal agents of bacterial spot of pepper and tomato / Rasprostranjenost i značaj prouzrokovača bakteriozne pegavosti lista i krastavosti plodova paprike i paradajza
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial spot of pepper and tomato regularly causes losses in production in Serbia. According to the new systematization, four Xanthomonas species have been reported as causal agents of leaf spots of pepper and tomato: ...
Control of pepper and tomato bacterial spot / Zaštita paprike i paradajza od prouzrokovača bakteriozne pegavosti lista i krastavosti plodova
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial spot of pepper and tomato caused by Xanthomonas species, is one of the widespread and economically most important diseases of pepper and tomato. Due to the lack of resistant pepper and tomato genotypes, the ...
Bacterial wilt of tomato and Stolbur of tomato and pepper / Prouzrokovači bakteriozne uvelosti paradajza i žute uvelosti (Stolbur) paprike i paradajza
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather conditions. One of the economically most important pathogens that affect tomato production worldwide is Ralstonia solanacearum, ...