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Pseudomonas syringae: Pathogen of sweet cherry in Serbia / Pseudomonas syringae - patogen trešnje u Srbiji
(Institute of Pesticides and Environmental Protection, 2012)
Characteristics of pathogenic Pseudomonas bacterial strains isolated from cherry in Serbia are presented in the article. Two types of symptoms were observed on cherry trees at few localities with intensive production in ...
Possibilities for improving the quality of alfalfa seed by applying temperature treatments before sowing / Mogućnosti poboljšanja kvaliteta semena lucerke primenom temperaturnih tretmana pred setvu
(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2018)
In addition to normal seeds, hard seeds of alfalfa have often been found after harvest. Such seeds prevent the penetration of water and gases into the seed interior, causing the reduction in germination. They do not tend ...
Stability of morphological traits of maize seed under different production conditions / Stabilnost morfoloških osobina semena kukuruza u različitim proizvodnim uslovima
(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2016)
The analyses were performed with the hybrid seeds of four hybrid combinations derived at the Maize Research Institute, Zemun Polje and produced in three locations. Under laboratory conditions, the following seed traits ...
Effects of copper citrate as a defoliant in nursery fruit stock production / Bakar citrat - defolijant u proizvodnji sadnica voćaka
(Institute of Pesticides and Environmental Protection, 2017)
The effects of copper citrate on defoliation of one year old fruit stocks in a nursery are presented in this paper. The investigation aimed to evaluate the defoliation efficacy of copper citrate as a new formulation, ...
Variability of Italian ryegrass and perennial ryegrass seed quality produced in two different regions / Varijabilnost kvaliteta semena italijanskog ljulja i engleskog ljulja proizvedenih u dva regiona
(Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi, Novi Sad, 2017)
The paper presents the results of four seed lots produced in Serbia and Belarus in two years, and examines the influence of their quality on 1000 seed mass, germination energy and total germination. There was no impact of ...
Morphology of two new Globodera rostochiensis populations from Serbia / Morfologija dve nove populacije Globodera rostochiensis iz Srbije
(Institute for Plant Protection and Environment, Belgrade, 2012)
In concordance with phytosanitary regulations and the Program of continuous monitoring of quarantine and economically harmful nematodes that are intensively conducted every year, the presence of these organisms is determined ...
Incidence and distribution of leek yellow stripe virus in allium crops in Serbia
(Institute of Pesticides and Environmental Protection, 2017)
Leek yellow stripe virus (LYSV) is one of the most frequent and important viruses in leek and garlic crops worldwide. In Serbia this virus is found both in leek and garlic, and often at high percentages. During two consecutive ...
Morphological and molecular identification of Colletotrichum acutatum from tomato fruit / Morfološka i molekularna identifikacija Colletotrichum acutatum sa ploda paradajza
(Institute of Pesticides and Environmental Protection, 2010)
Colletotrichum gloeosporioides, Colletotrichum acutatum, Colletotrichum coccodes, and Colletotrichum dematium are the four main species of Colletotrichum that cause tomato anthracnose. In Serbia, the occurrence of anthracnose ...
Pectobacterium carotovorum subsp. carotovorum - The causal agent of broccoli soft rot in Serbia / Pectobacterium carotovorum subsp. carotovorum - prouzrokovač vlažne truleži brokolija u Srbiji
(Institute of Pesticides and Environmental Protection, 2014)
Soft rot symptoms were observed on broccoli plants in several commercial fields in the western part of Serbia. Six strains of bacteria were isolated from diseased tissues and identified as Pectobacterium carotovorum subsp. ...
Chlorine dioxide as a disinfectant for Ralstonia solanacearum control in water, storage and equipment / Hlor-dioksid kao dezinficijens za kontrolu Ralstonia solanacearum u vodi, skladištu i opremi
(Institute of field and vegetable crops, Novi Sad, 2016)
Brown rot or bacterial wilt caused by bacterium Ralstonia solanacearum is the main limiting factor in potato production. Quarantine measures are necessary to avoid spread of disease to disease-free areas. R. solanacearum ...