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Negativan uticaj Ambrosia artemisiifolia i A. Trifida na poljoprivrednu proizvodnju / The negative influence of Ambrosia artemisiifolia and A. Trifida on agriculture production
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Ambrosia artemisiifolia is considered a serious and problematic weed in crops and other crops, but also on non-agricultural land in Serbia. Due to the early rapid growth in spring and the large vegetative and generative ...
Composition and structure of planthoppers and leafhoppers assemblages in South Banat maize fields / Sastav i struktura zajednica cikada u usevima kukuruza u južnom Banatu
(Institute for Plant Protection and Environment, Belgrade, 2010)
Planthoppers and leafhoppers represent an important functional group of insects in many natural and anthropogenic ecosystems, and some species are important pests of cultivated plants all around world. The most important ...
Growth promotion of alfalfa, Medicago sativa L.: By inoculation of a preceding crop with rhizobacteria / Poboljšanje rasta lucerke, Medicago sativa L. - pomoću inokulacije preduseva rizosfernim bakterijama
(Institute for Plant Protection and Environment, Belgrade, 2013)
In the greenhouse experiment, the possibility of alfalfa (Medicago sativa L.) growth promotion by inoculation of preceding barley (Hordeum vulgare L.), with plant growth promoting rhizobacteria (PGPR) was examined. The aim ...
The resistance of orchard weed populations to glyphosate / Otpornost korovskih populacija u voćnjacima na glifosat
(Institute for Plant Protection and Environment, Belgrade, 2013)
Nowadays, both worldwide and in Serbia, for weed eradication in orchards mostly herbicides based on glyphosate, glufosinate-ammonium, diquat and others are used. Intensive glyphosate application has led to the development ...
Fungi diseases of apricot / Mikoze kajsije
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2010)
This paper describes the most common diseases of apricot. Greatest economic importance of this fruit is a apoplexy, which is al ways current illness. Since the complex nature of this disease, the paper describes the ...
Bembecia diamerica sp. n.: A new species of clerwing moth (Lepidoptera, Sesiidae) from Aston Rama valley in north west Pakistan / Bembecia diamerica sp. n. - nova vrsta staklokrilca (Lepidoptera, Sesiidae) iz doline Aston Rama u severozapadnom Pakistanu
(Institute for Plant Protection and Environment, Belgrade, 2011)
A new species, Bembecia diamerica sp. n., is described. It is similar to the West Caucasian species Bembecia syzcjovi Gorbunov, 1989, and to Bembecia pagesi Toševski, 1993. The specimen is collected in North West Pakistan, ...
Effect of phytoplasmas on grapevine / Uticaj fitoplazmoza na vinovu lozu
(Institute for Plant Protection and Environment, Belgrade, 2010)
Harmful effects of phytoplasmas to 10 grapevine cultivars (Red Burgundy, Italian Riesling, Smederevka, Plovdina, Prokupac, Rhine Riesling, Župski bojadiser, Frankovka, Chardonnay and Župljanka) in 5 vineyards (Župa, Sićevo, ...
Crepis foetida L.: New host plant of cixiid planthopper Hyalesthes obsoletus Signoret 1865 (Hemiptera: Cixiidae), vector of stolbur phytoplasma / Crepis foetida L. - nova biljka domaćin cikade Hyalesthes obsoletus Signoret 1865 (Hemiptera: Cixiidae), vektora stolbur fitoplazme
(Institute for Plant Protection and Environment, Belgrade, 2014)
Epidemiology of plant diseases caused by phytoplasmas depends on vector's biology and its preference to the host plant. Grapevine yellows (GY) caused by stolbur phytoplasma (16SrXII-A subgroup, 'Candidatus Phytoplasma ...
Control of pepper and tomato bacterial spot / Zaštita paprike i paradajza od prouzrokovača bakteriozne pegavosti lista i krastavosti plodova
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial spot of pepper and tomato caused by Xanthomonas species, is one of the widespread and economically most important diseases of pepper and tomato. Due to the lack of resistant pepper and tomato genotypes, the ...
Bacterial wilt of tomato and Stolbur of tomato and pepper / Prouzrokovači bakteriozne uvelosti paradajza i žute uvelosti (Stolbur) paprike i paradajza
(Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather conditions. One of the economically most important pathogens that affect tomato production worldwide is Ralstonia solanacearum, ...